Chef Work, Jobs in Woolwich (with Salaries)

Chef Manager
Impact Food Group —Beckton
- £38,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
8d
Chef (Part Time)
Rais Bite Bar —East Ham
- £60 a day
- Full-time
- Hospitality
- In-person
- Restaurant
Quick apply
Breakfast Chef
AMLA Coffee & Bakery —London
- £12.21 - £16.00 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Flexible schedule
Quick apply
1d
Junior Sous Chef
Jikoni —Stratford
- £39,000 - £42,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Senior Chef / Chef de Partie
City Place Ltd —Wanstead
- £15 - £19 an hour
- Part-time
- Cooking
- Restaurant
- Kitchen experience
- Employee discount
Quick apply
4d
Area Support Chef
Impact Food Group —Thamesmead
- £35,000 - £38,000 a year
- Full-time
- Customer service
- Cooking
- School
- Employee discount
Quick apply
1d
Sous Chef - Hotel
The Stratford —London
- £44,000 a year
- Full-time
- Hotel
- In-person
- Hotel experience
- Store discount
- Employee discount
Quick apply
8d
South Indian Chef – Indian Restaurant | Full-Time
Shindes pure veg —East Ham
- £27,300.66 - £32,889.32 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
2d
Chef
CH&CO —London
- £15.50 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Free parking
- Employee assistance programme
5d
Junior Sous over the fire fine dining up to £52k
pyro —London
- £51,000 - £52,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Referral programme
Quick apply
Sous Chef (B&I Contract) - 40 hours per week, Mon - Fri only - £36,000
Genuine Dining Company —London
- £36,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
Nursery Chef
Fledgelings Day Nursery —Hornchurch
- From £13 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
- Gym membership
Quick apply
1d
Senior Sous Chef
Hawksmoor Wood Wharf —London
- Up to £62,332.80 a year
- Overtime
- Cooking
- Organisational skills
- Restaurant
- Referral programme
Quick apply
Development Chef/Chef Manager - Avery Hill Campus - Greenwich University
Chartwells —London
- £45,000 a year
- Full-time
- Customer service
- Cooking
- University
- Employee discount
20h
Pasta Chef – 4 Day Work Week – NET £36,000 / £39,000 + Overtime + 3 Days Off
Rossella —London
- £36,000 - £39,000 a year
- Overtime
- Cooking
- Driving
- In-person
- Store discount
- Employee discount
Quick apply
Breakfast Chef - Full Time
BOBO & WILD - WANSTEAD —London
- £30,000 - £32,000 a year
- Weekend availability
- Cooking
- English
- Bakery
Quick apply
1d
Wok Chef
kin+deum ltd —London
- £15.00 - £17.50 an hour
- Part-time
- Cooking
- English
- In-person
- Employee discount
Quick apply
10d
Head Brunch Chef - Highams Park, East London
Part Deux —London
- £18 - £22 an hour
- Part-time
- Casual dining restaurant
- Cooking
- IT
Quick apply
4d
Demi Chef - Hot Section ( M/F) - UK
Big Mamma —London
- £17.71 an hour
- Weekend availability
- Cooking
- Leadership
- Restaurant
- Employee discount
- Referral programme
Quick apply
Chef
Flaming Grill - BRA_103 —Bexleyheath
- Part-time
- Employee assistance programme
- Employee discount
Quick apply

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Chef Manager

Impact Food Group -
Beckton

Quick apply

Job details

Full-time
£38,000 a year
8 days ago

Benefits

Employee discount

Qualifications

Management
Cooking
Catering
Organisational skills
Kitchen management
Leadership
Communication skills
Kitchen experience

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

The role…

Job Title: Chef Manager

School Location: New School Opening - London Design and Engineering UTC - E16 2RD

Working Days: Monday to Friday

Shifts & Working hours: 6:30am-3:30pm (45 hours per week)

Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks)

Pay Details: £38,000 Annum

What will I be doing?

As a Chef Manager, you’ll take full responsibility for running a high-volume kitchen, serving fresh, seasonal meals to hundreds of students every day. This is a hands-on, leadership role where you’ll manage your team, maintain high standards, and ensure smooth, efficient service.

Your responsibilities will include:

Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals at high volume
Planning menus, managing stock, and controlling budgets
Ensuring all food hygiene, safety, and compliance standards are met
Building strong relationships with onsite clients and stakeholders
Overseeing the smooth running of service, from prep to finish

We’re not in the business of making school food—we’re here to make great food, and that’s why our customers love us.

What are we looking for?

We’re looking for an experienced Chef Manager with a passion for high-volume catering and strong leadership skills.

Previous experience managing a kitchen, ideally in schools or high-volume catering environments
Proven ability to cook fresh, seasonal food at high volumes
Strong people management and team leadership skills
Experience managing kitchen operations, stock, and compliance
Excellent organisational and communication skills
A proactive, hands-on approach and pride in maintaining high standards

If you thrive in fast-paced environments and enjoy leading teams to deliver great food, this could be the role for you.

What’s in it for you?

We offer a fantastic work-life balance:

Daytime hours, no evenings or weekends
All school holidays off
Free meals on shift and uniform provided

Plus, you’ll benefit from:

Ongoing training, development, and career progression opportunities
Access to free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives with the chance to win shopping vouchers

This is your opportunity to lead a high-volume kitchen, develop your career, and make a real difference in students’ lives.

Next steps

If you think you’ve got what it takes, we’d love to hear from you!

Please note: An interview, trade test and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

chef jobs in woolwich

Chef Manager

Chef (Part Time)

Breakfast Chef

Junior Sous Chef

Senior Chef / Chef de Partie

Area Support Chef

Sous Chef - Hotel

South Indian Chef – Indian Restaurant | Full-Time

Chef

Junior Sous over the fire fine dining up to £52k

Sous Chef (B&I Contract) - 40 hours per week, Mon - Fri only - £36,000

Nursery Chef

Senior Sous Chef

Development Chef/Chef Manager - Avery Hill Campus - Greenwich University

Pasta Chef – 4 Day Work Week – NET £36,000 / £39,000 + Overtime + 3 Days Off

Breakfast Chef - Full Time

Wok Chef

Head Brunch Chef - Highams Park, East London

Demi Chef - Hot Section ( M/F) - UK

Chef

I want to receive the latest job alerts for chef in woolwich

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