Junior chef Work, Jobs in Ashburton, Dev (with Salaries)

Sous Chef
Cosmic Kitchen —Plymouth
- £28,000 - £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Junior Sous Chef
Puerto Lounge —Exeter
- £13.10 - £13.60 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Junior Sous Chef
Rockfish Salcombe Restaurant -Vacancies —Salcombe
- £14.50 - £15.50 an hour
- Overtime
- Leadership
- Free parking
- Referral programme
Quick apply
13d
Sous Chef
Sea Trout Inn —Totnes
- £15 - £20 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Sous Chef
The Imperial Torquay - Kitchen —Torquay
- £33,000 - £38,000 a year
- Full-time
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
11d
Sous Chef
Visto Lounge —Torquay
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
6d
Sous Chef
Loungers —Torquay
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
5d
Head Chef or Senior Sous Chef Newton Abbot
THE BEAR or Social Bar & Kitchen —Newton Abbot
- £13 - £16 an hour
- Weekend availability
- Bar
- Cooking
- Organisational skills
- Employee discount
Quick apply
7d
Chef
Exeterhospitality —Exeter
- £12.21 - £19.27 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Flexible schedule
Quick apply
7d
Sous Chef
Sabatini Exeter —Exeter
- £13.50 - £15.50 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
Sous Chef
the agricultural inn limited —Exeter
- £30,000 - £35,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Free parking
- Employee discount
Quick apply
Sous Chef
The Mercure Paignton —Paignton
- £15.50 an hour
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
11h
Pizza Second Chef
Franco Manca —Exeter
- £13.76 - £14.80 an hour
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Supervisor
Rockfish Torquay Restaurant - Vacancies —Torquay
- £29,000 - £34,000 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
14d
Head Chef - Exeter And Wincanton Racecourses
Levy —Exeter
- Overtime
- Computer literacy
- Cooking
- Organisational skills
- Free parking
- Annual leave
Junior Sous Chef
Moorland Hotel —Bovey Tracey
- £13 - £15 an hour
- Full-time
- Culinary experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
Loungers —Exeter
- £13.10 - £13.60 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
12d
Senior Sous Chef
CLS LTD —Newton Abbot
- £39,000 - £44,000 a year
- Weekend availability
- Bar
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
14d
Junior Sous Chef
Visto Lounge —Torquay
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
6d
Junior Sous Chef
Coryton Arms —Saltash
- £14 - £16 an hour
- Part-time
- Hospitality
- Culinary experience
- Organisational skills
Quick apply
14h

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Sous Chef

Cosmic Kitchen -
Plymouth

Quick apply

Job details

Full-time
£28,000 - £34,000 a year

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Cost control
Supervising experience
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Job Summary
We are seeking a highly skilled and motivated Sous Chef to join our dynamic Vegan culinary team. The ideal candidate will possess strong leadership qualities, extensive culinary experience, and a passion for delivering exceptional food and service. As Sous Chef, you will assist in managing kitchen operations, supervising staff, and ensuring the highest standards of food safety and quality are maintained at all times. This role offers an excellent opportunity for career development within a reputable hospitality environment.

Duties

Assist in planning and preparing diverse vegan menus that meet quality standards and customer expectations.
Supervise kitchen staff, including cooks and kitchen assistants, to ensure efficient workflow and high standards of food production.
Oversee food preparation, cooking, and presentation to ensure consistency and excellence.
Manage daily kitchen operations, including inventory control, ordering supplies, and maintaining cleanliness in accordance with food safety regulations.
Train and mentor junior team members to enhance their skills and promote a collaborative team environment.
Monitor compliance with health and safety standards, including food safety practices and hygiene protocols.
Collaborate with front-of-house staff to ensure smooth service delivery during busy periods.
Assist in developing new recipes and menu items to keep offerings innovative and appealing.

Experience

3 years proven supervisory experience within a professional kitchen environment.
A good understanding of vegan food, ingredients and cookery techniques is essential
Extensive background in food production, cooking, and food preparation across various cuisines.
Strong leadership skills with the ability to manage a diverse team effectively.
Demonstrable experience in hospitality or restaurant settings, with a focus on delivering excellent customer service.
Knowledge of food safety standards, hygiene practices, and regulatory compliance is essential.
Previous experience serving in a fast-paced culinary environment is highly desirable.
A comprehensive understanding of kitchen operations, including inventory management and cost control. This role requires a dedicated professional committed to culinary excellence and team leadership within a vibrant hospitality setting.

Pay: £28,000.00-£34,000.00 per year

Experience:

Kitchen supervisory : 3 years (required)

Work Location: In person

Quick apply

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junior chef jobs in ashburton, dev

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Head Chef or Senior Sous Chef Newton Abbot

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Head Chef - Exeter And Wincanton Racecourses

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