Food service managers Work, Jobs in Ilfracombe, Dev (with Salaries)

Lead Chef (With Accomodation)
Braddicks Leisure Ltd —Westward Ho!
- Full-time
- In-person
- Leadership
- Kitchen experience
- Free parking
Quick apply
4d
Pub Cook/Chef
Bread and Barrel Limited —Barnstaple
- £12.21 - £17.50 an hour
- Full-time
- Cooking
- Food service experience
- Kitchen experience
Quick apply
Barista Maestro
Costa Limited —Barnstaple
- £13.75 - £14.75 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Employee discount
Bakery Team Leader
The Cornish Bakery —Bideford
- £13.50 an hour
- Full-time
- Bakery
- Employee assistance programme
- Employee discount
Quick apply
22h
Assistant Manager
Compass Group —Barnstaple
- £25,301 a year
- Full-time
- Customer service
- Organisational skills
- Café
- Employee discount
Shift Manager
Greggs —Barnstaple
- £14.20 an hour
- Supervising experience
- Employee discount
Quick apply
Kitchen Manager
The Harbour Schools Partnership —Barnstaple
- £18,625 - £28,598 a year
- Full-time
- School
- Kitchen experience
9d
Deputy Manager
Boathouse, Instow —Instow
- £36,000 a year
- Part-time
- Employee discount
Quick apply
Assistant Food and Beverage Manager
The Mole Resort —High Bickington
- £34,000 a year
- Full-time
- Hotel
- Restaurant
- Resort
- Employee assistance programme
- Employee discount
Quick apply
9d
Chef
The Ship Inn —Swansea
- £30,000 - £38,000 a year
- Full-time
- Sales
- Culinary experience
- Cooking
Quick apply
11d
Chef
ESS Compass —Braunton
- £13.65 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
8d

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Cafe & Shop Team Member
North Devon Resort —Ilfracombe
Providing strong customer service serving customers in the café and shop either individually or as part of a team. Cash handling and till use.
From £12.75 an hour
Quick apply
Barista
Meraki Coffee Co —Woolacombe
Daily tasks would include; above and beyond customer service, Barista, early mornings, making delicious food, cash handling, cleaning & most importantly,…
Quick apply
21h

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Lead Chef (With Accomodation)

Braddicks Leisure Ltd
Westward Ho!

Quick apply

Job details

Permanent | Full-time
4 days ago

Benefits

Free parking
Discounted or free food
On-site parking

Qualifications

HACCP
Food safety
Leadership
Kitchen experience

Full job description

Lead Chef – The Waterfront Inn, Westward Ho!

We’re looking for an experienced hands‑on, commercially aware Lead Chef to help drive or food offering, quality, consistency and profitability across family orientated kitchen.

This role is ideal for a strong chef who enjoys leading a team, shaping menus, and keeping standards high.

What You’ll Be Doing

Take responsibility for food GP, ensuring dishes are costed correctly and margins stay on target.

Support the review and improve menus at The Waterfront Inn to ensure they are well‑priced, efficient to deliver, and commercially successful.

Support accurate dish costing and sensible purchasing, making sure ingredients are used effectively and reflect the Braddicks brand.

Consistency & Standards

Maintain clear portion sizes, recipes and dish specifications.

Make sure all kitchen team members follow these standards so dishes look great, taste great, and meet cost expectations.

Team & Rota Support

You will plan rotas that match trade levels, improving productivity while keeping quality high.

Food Safety & Compliance

Lead the day‑to‑day running of the Food Safety Management System.

Ensure the kitchen follows HACCP, FSA and EHO requirements.

Promote safe working practices and high hygiene standards across the kitchen.

About You ........

You will have a strong background in professional kitchens with at least 5 years experience of leading a kitchen and team.

You will be confident with costing, GP and menu planning.

You will demonstrate flair with dish innovation and planning

Passionate about consistency, quality and teamwork.

Knowledge of food safety and compliance (HACCP/FSA).

Able to support chefs, lead by example and drive standards.

If the above describe you and your experience we want to hear from you now!

Competitive salary with subsidised accomodation.

Benefits:

Discounted or free food
On-site parking

Ability to commute/relocate:

Westward Ho!, Devon: reliably commute or plan to relocate before starting work (required)

Application question(s):

Able to demonstrate flair and innovation to appeal to a family orientated food venue?

Experience:

leading a kitchen and team: 5 years (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in ilfracombe, dev

Lead Chef (With Accomodation)

Pub Cook/Chef

Barista Maestro

Bakery Team Leader

Assistant Manager

Shift Manager

Kitchen Manager

Deputy Manager

Assistant Food and Beverage Manager

Chef

Chef

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