Restaurant manager Work, Jobs in Colinton, Edh (with Salaries)

General Manager - 1AA Rosette, Bar, Restaurant with Rooms
The Crusoe —Lower Largo
- Up to £50,000 a year
- Full-time
- Bar
- Restaurant management
- Supervising experience
- Free parking
Quick apply
Restaurant & Bar Manager
Airport Retail Enterprises (UK) Limited —Edinburgh Airport
- £42,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Annual leave
- Referral programme
Quick apply
6d
Front of House Supervisor
Park Hotel —Peebles
- Weekend availability
- Bar
- Hotel
- Bakery
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Assistant Manager
Hope Izakaya —Edinburgh
- From £15 an hour
- Weekend availability
- Bar
- Supervising experience
- Team management
- Employee discount
Quick apply
4d
Restaurant & Bar Manager
ICONS SBK —Edinburgh
- £42,000 a year
- Full-time
- Bar
- Sales
- Continuous improvement
- Annual leave
- Referral programme
Quick apply
9d
General Manager
Popeyes UK —Edinburgh
- £40,000 - £44,000 a year
- Full-time
- Sales
- Restaurant management
- Recruiting
- Employee discount
- Referral programme
Quick apply
Assistant Manager
Montpeliers —Edinburgh
- £32,000 a year
- Full-time
- Bar
- Inventory control
- Team management
- Employee discount
Quick apply
1d
Restaurant Shift Manager
Ottolenghi —Edinburgh
- From £18.11 an hour
- Full-time
- Supervising experience
- Organisational skills
- Cleaning
- Annual leave
- Employee discount
Quick apply
Assistant Manager
Park Hotel —Peebles
- Weekend availability
- Hotel
- Bakery
- Front desk
- Employee assistance programme
- Referral programme
Quick apply
Deputy General Manager
Signature Pubs —Edinburgh
- £38,000 - £40,000 a year
- Full-time
- Bar
- Restaurant management
- Team management
- Annual leave
- Employee assistance programme
Quick apply
Deputy General Manager
Badger & Co —Edinburgh
- £35,000 a year
- Full-time
- Bar
- Restaurant management
- Team management
- Annual leave
- Employee assistance programme
Quick apply
Assistant Manager
Wild Inns Ltd - Caley Sample Room —Edinburgh
- £30,000 - £32,000 a year
- Weekend availability
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
Assistant Restaurant Manager
Gordon Ramsay Restaurants —Edinburgh
- Full-time
- Bar
- Hotel
- Team management
- Employee discount
- Referral programme
Quick apply
Restaurant General Manager
KFC —Edinburgh
- £38,000 - £42,000 a year
- Full-time
- Restaurant management
- Training & development
- Restaurant
- Employee assistance programme
- Employee discount
3h
Assistant Manager
Pub & Grill - BRA_205 —Edinburgh
- Full-time
- Customer service
- Restaurant management
- English
- Employee assistance programme
- Employee discount
Quick apply
6d
assistant general manager
Wagamama —Edinburgh
- £36,314 a year
- Full-time
- Continuous improvement
- Restaurant
13d
Restaurant Supervisor
The Magnum Restaurant and Bar —Edinburgh
- From £13 an hour
- Full-time
- Hospitality
- Bar
- Supervising experience
Quick apply
Assistant Manager
Miller & Carter - Cramond Brig —Edinburgh
- Full-time
- Restaurant management
- Mentoring
- Guest services
- Annual leave
- Employee discount
Quick apply
14d
Assistant Manager
Badger & Co —Edinburgh
- £32,000 - £34,000 a year
- Full-time
- Bar
- Restaurant management
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
General Manager - Edinburgh
KFC Scotland —Edinburgh
- £38,000 - £42,000 a year
- Full-time
- Restaurant management
- Training & development
- Restaurant
- Employee discount
12d

I want to receive the latest job alerts for restaurant manager in colinton, edh

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near colinton, edh

General Manager - 1AA Rosette, Bar, Restaurant with Rooms

The Crusoe
Lower Largo

Quick apply

Job details

Permanent | Full-time
Up to £50,000 a year

Benefits

Free parking
Cycle to work scheme
Discounted or free food
Company pension
On-site parking

Qualifications

Front of house supervision
Food service team management
Restaurant management
Profit & loss
Supervising experience
Personal Licence
Organisational skills
Greeting and seating guests
Hosting experience
Leadership
Team motivation leadership
First-line management experience in bars and pubs
Hospitality management

Full job description

If your happiest place is a full dining room on a Friday night hosting, reading the floor, keeping the pass and the bar moving and your idea of a bad day is being stuck in an office, we should talk.

The Crusoe is a busy, food-led pub with rooms on the Fife coast at Lower Largo great plates, a proper bar, bedrooms above and a loyal local following. We're looking for a General Manager to run it as their own: someone who leads from the floor, lives and breathes food and drink, and builds a team that wants to be there.

Let's be clear about this job. It is not a spreadsheet-first role. Yes, you'll own the numbers - but you'll own them by running a brilliant, busy site, not by hiding behind a desk. This is about food, drink, looking after guests, and team morale-built shift by shift. If that's you, read on.

What you'll do

· Host every service. Be visible and on the floor, set the pace, and fix problems before the guest ever feels them.

· Lead from the front. Your team copies what you do — if you're on the floor, so is everyone else. You build the morale and hold the standard.

· Love the food and drink. Work hand in hand with the Head Chef, know the menu inside out, and care about every plate and every pint that's poured.

· Run a full, happy room. Drive covers, spend per head and the guest experience through great hosting and a well-run floor and bar.

· Look after the rooms and the building. Keep the bedrooms, cellar and premises to standard so guests want to come back.

· Own the result. Sales, margins, wage cost and profit – owned the right way, by running a tight, busy, well-led site.

Who you are

· A hospitality person to the core who genuinely loves the trade and the buzz of a full house.

· Experienced running a busy food-led pub, restaurant or pub with rooms.

· A leader by example who builds team morale, keeps people together, and gets the best out of a kitchen and a floor.

· Obsessive about quality food, drink and service and about the guest going home happy.

· Commercially savvy, with the skill set to drive the P&L in the right direction.

· A personal licence holder (or working towards one) with a good grasp of licensing - an advantage.

What we offer

· A genuinely independent site to run as your own, with the backing of a small, hands-on senior management team that knows and loves food.

· Competitive salary package of up to £50,000, plus quarterly bonus.

Job Types: Full-time, Permanent

Pay: Up to £50,000.00 per year

Benefits:

Company pension
Cycle to work scheme
Discounted or free food
On-site parking

Ability to commute/relocate:

Lower Largo, Fife: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in colinton, edh

General Manager - 1AA Rosette, Bar, Restaurant with Rooms

Restaurant & Bar Manager

Front of House Supervisor

Restaurant Assistant Manager

Restaurant & Bar Manager

General Manager

Assistant Manager

Restaurant Shift Manager

Assistant Manager

Deputy General Manager

Deputy General Manager

Assistant Manager

Assistant Restaurant Manager

Restaurant General Manager

Assistant Manager

assistant general manager

Restaurant Supervisor

Assistant Manager

Assistant Manager

General Manager - Edinburgh

I want to receive the latest job alerts for restaurant manager in colinton, edh

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected