Development chef Work, Jobs in Norwich, Eng (with Salaries)

Chef
Pub & Social - BRA_202 —Norwich
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Chef
Hungry Horse - BRA_104 —Postwick
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef
The Coach and Horses —Norwich
- £12.71 - £14.00 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
Quick apply
Chef
Chef & Brewer - BRA_101 —Thorpe Saint Andrew
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Wheatacre White Lion —Beccles
- From £32,000 a year
- Weekend availability
- Hospitality
- Cooking
- Mentoring
- Free parking
- Employee discount
Quick apply
12d
Assistant Chef
Maria Mallaband Care Group —Norwich
- Cooking
- Employee assistance programme
- Employee discount
5d
Sous Chef
The White Hart LTD —Ashill
- £25,420.00 - £42,044.84 a year
- Full-time
- Serving
- Inventory control
- Organisational skills
- Free parking
Quick apply
2d
Commis Chef
Dunston Hall Hotel, Spa & Golf Resort —Norwich
- £8.00 - £12.71 an hour
- Bar
- Hotel
- Resort
- Free parking
- Employee assistance programme
Quick apply
Chef de Partie
Mercure Norwich —Norwich
- £13.11 an hour
- Weekend availability
- Cooking
- Hotel
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Cook
Culrose Residential Care Home —Diss
- £13.50 an hour
- Overtime
- Serving
- In-person
- Kitchen experience
Quick apply
8d
Sous Chef
The Parson Woodforde Freehouse —Norwich
- £32,000 - £35,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Flexible schedule
Quick apply
Cook
Care UK —Norwich
- £15.77 an hour
- Weekend availability
- Inventory control
- Cooking
- Team management
- Annual leave
- Employee discount
2d
Commis Chef/Chef de Partie
Fielding Cottage - The Goat Shed —Norwich
- From £27,760 a year
- Part-time
- Hospitality
- Culinary experience
- In-person
- Free parking
- Store discount
Quick apply
Chef
Pub & Kitchen - BRA_201 —Hoveton
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Chestnut Group —Holt
- Full-time
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Food and Beverage - Sous Chef - Q03
Parkdean Resorts —Great Yarmouth
- £34,466 a year
- Weekend availability
- Management
- Cooking
- Recruiting
- Store discount
- Employee assistance programme
Quick apply
8d
Pastry Chef
Best Western The Hatfield Hotel —Lowestoft
- £8.00 - £12.71 an hour
- Part-time
- Culinary experience
- Cooking
- Bakery
- Employee discount
Quick apply
Chef - Bank
Barchester Healthcare —Oulton Broad
- £17.06 an hour
- Part-time
- Inventory control
- Hotel
- Budgeting
- Referral programme
Quick apply
5d
Cook Manager
Elior UK —Dereham
- £15 an hour
- Full-time
- Cooking
- Budgeting
- Leadership
Quick apply
12d
Kitchen Assistant Bank
Care UK —Great Yarmouth
- £12.90 an hour
- Cleaning
- Annual leave
- Employee discount

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Chef

Pub & Social - BRA_202 -
Norwich

Quick apply

Job details

Part-time

Benefits

Company pension
Employee assistance programme
Employee discount

Qualifications

Food safety and hygiene regulations
Meal preparation
Food preparation
Food safety

Full job description

Company Description

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.

Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where locals can enjoy one of our events, a feast of lovingly cooked food or a quick catch up with friends over a drink.

Job Description

As a Chef, you will…

Prepare, cook, and present food that meets specs and customer expectations

Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors
Communicate clearly with your team in order to provide high-quality meals to customers on time
Keep up to date with new products, menus, and promotions

What you’ll bring to the kitchen:

Ability to work under pressure in a busy kitchen and pull together as a team when needed
A passion for delivering tasty and well-presented meals to customers each and every time
Willingness to get stuck in, learn new skills and help out in different areas kitchen when needed

Additional Information

We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary, pension contribution as well as:

The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels. – so you can enjoy a weekend away without breaking the bank.
Wage Stream – access your wage before payday for when life happens.
Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more…

Quick apply

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development chef jobs in norwich, eng

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Food and Beverage - Sous Chef - Q03

Pastry Chef

Chef - Bank

Cook Manager

Kitchen Assistant Bank

I want to receive the latest job alerts for development chef in norwich, eng

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