Chefs Work, Jobs in Lynmouth, Dev (with Salaries)

Chef
THE HAYWAIN —Bridgend
- £13 - £15 an hour
- Serving
- Hospitality
- Culinary experience
- Free parking
- Store discount
Quick apply
10d
Commis Chef
The Bush Inn —Cowbridge
- £24,420.00 - £38,035.71 a year
- Full-time
- Hospitality
- Management
- Culinary experience
Quick apply
2d
Sous Chef
La Cocina Tapas —Bridgend
- £29,000 - £32,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
5d
Chef/Cook
Pyle Garden Centre Ltd —Bridgend
- £12.71 - £13.74 an hour
- Overtime
- Cooking
- Supervising experience
- In-person
- Flexible schedule
Quick apply
6d
Chef
ESS Compass —Braunton
- £13.65 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
Sous Chef
The Thatched Inn, Abbotsham —Bideford
- £14.00 - £14.25 an hour
- Full-time
- In-person
Quick apply
Chef/Kitchen Assistant
Ruda Holiday Park Croyde —Croyde
- From £13.42 an hour
- Temporary
- Cooking
- In-person
- Kitchen experience
- Store discount
- Employee discount
Quick apply
1d
Breakfast Chef de Partie
The Vale Resort —Vale of Glamorgan
- £31,932.94 a year
- Overtime
- Hotel
- In-person
- Resort
- Free parking
- Employee discount
Chef
Haven —Watchet
- £13.71 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
14d
Chef de Partie
Deluxe Steak House —Bideford
- £15.00 - £19.28 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
Chef de Partie
Deluxe Steak House —Bideford
- £15.00 - £19.28 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
Chef de Partie
The Ship Inn at Porlock Weir —Minehead
- From £32,000 a year
- Weekend availability
- Serving
- Culinary experience
- Cooking
Quick apply
Cafe chef
Cabana —Bideford
- £12.21 - £18.42 an hour
- Temporary
- Customer service
- Cooking
- In-person
- Employee discount
Quick apply
Cook/Chef
Rosehill Bideford ltd —Bideford
- £13.50 an hour
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
Quick apply
12d
Sous Chef
Tarko Lounge —Barnstaple
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Chef
Corvo Lounge —Bridgend
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Line Chef (25 Hours Per Week)
Boston Tea Party —Barnstaple
- £12.86 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Store discount
- Employee discount
Quick apply
11d
Assistant Chef
Pobl Group —Bridgend
- £13.45 an hour
- Part-time
- Kitchen experience
10d
Sous Chef
Elior UK —Porthcawl
- £32,000 a year
- Full-time
- Customer service
- Kitchen experience
Quick apply
13d
Junior Sous Chef
The Vale Resort —Vale of Glamorgan
- £35,793.06 a year
- Weekend availability
- Culinary experience
- Hotel
- IT
- Free parking
- Employee discount

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Chef

THE HAYWAIN -
Bridgend

Quick apply

Job details

Permanent
£13 - £15 an hour
10 days ago

Benefits

Free parking
Store discount
Employee discount
Flexible schedule
On-site parking

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Maintenance
Supervising experience
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Job Summary

We are seeking a talented and dedicated Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership skills, extensive culinary experience, and a passion for creating exceptional dishes. This role involves overseeing food preparation, managing kitchen operations, and ensuring the highest standards of food safety and quality are maintained. The Chef will play a vital role in inspiring the kitchen team and delivering memorable dining experiences to our guests.

Responsibilities

Lead and supervise the kitchen team to ensure efficient food production and service.
Prepare, cook, and present a variety of high-quality dishes in accordance with menu specifications.
Oversee food safety standards, hygiene practices, and cleanliness within the kitchen environment.
Manage inventory levels, order supplies, and ensure proper storage of ingredients.
Develop new recipes and menu ideas to keep offerings innovative and appealing.
Train and mentor junior staff to enhance their culinary skills and professional development.
Coordinate with front-of-house staff to ensure smooth service delivery.
Maintain a positive work environment that promotes teamwork, motivation, and high performance.

Experience

Proven supervising experience within a professional kitchen setting.
Extensive background in food production, cooking, and food preparation.
Strong leadership skills with experience managing a diverse team in a fast-paced environment.
Knowledge of food safety regulations and best practices in hospitality settings.
Previous restaurant experience demonstrating proficiency in culinary techniques and service standards.
Experience serving guests directly or in a hospitality context is advantageous.
Familiarity with kitchen equipment operation and maintenance is essential.

This role offers an exciting opportunity for passionate culinary professionals eager to lead a talented team while delivering outstanding dining experiences. We value creativity, professionalism, and dedication to excellence in all aspects of culinary arts.

Pay: £13.00-£15.00 per hour

Benefits:

Employee discount
Flexible schedule
Free parking
On-site parking
Store discount

Work Location: In person

Quick apply

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chefs jobs in lynmouth, dev

Chef

Commis Chef

Sous Chef

Chef/Cook

Chef

Sous Chef

Chef/Kitchen Assistant

Breakfast Chef de Partie

Chef

Chef de Partie

Chef de Partie

Chef de Partie

Cafe chef

Cook/Chef

Sous Chef

Chef

Line Chef (25 Hours Per Week)

Assistant Chef

Sous Chef

Junior Sous Chef

I want to receive the latest job alerts for chefs in lynmouth, dev

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