Restaurant manager Work, Jobs in Stockbridge, Ham (with Salaries)

Full Time Assistant Manager
Hampshire country pub —Petersfield
- £15 an hour
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
11d
Bar and Restaurant Manager
Elite Venue Selection —Bishops Waltham
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee discount
- Referral programme
Quick apply
General Manager - Basingstoke
KFC South West —Basingstoke
- £38,000 - £42,000 a year
- Full-time
- Restaurant
- Employee discount
Assistant General Manager
Blue Jasmine Wine& Tapasìa —Southampton
- £29,000 - £35,000 a year
- Full-time
- Hospitality
- Microsoft Outlook
- Organisational skills
- Employee discount
Quick apply
3d
General Manager - Live In
Marston's Pubs —Basingstoke
- Up to £45,000 a year
Quick apply
HEAD CHEF & RESTAURANT MANAGER
Three tuns inn —Christchurch
- £27,526.10 - £49,242.72 a year
- Full-time
- In-person
- Restaurant
- Free parking
Quick apply
12d
General Manager
Vito Lounge —Fareham
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Food and Beverage Team Leader
Lodge at Solent —Fareham
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Assistant Manager
Five Guys UK —Winchester
- From £36,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
3d
Assistant Manager
Maritimo Lounge —Southampton
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Restaurant Evening Manager
Bunce's —Marlborough
- From £30,000 a year
- Full-time
- Hospitality
- English
- In-person
- Employee discount
Quick apply
General Manager
Chickpea Head Office —Salisbury
- Full-time
Quick apply
Restaurant Shift Leader
Lounge Inns and Restaurants Ltd —Petersfield
- £12.71 - £15.00 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
Assistant Manager
Amparo Lounge —Fareham
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Restaurant Supervisor
Hambledon Wine Estate —Waterlooville
- £28,000 - £30,000 a year
- Full-time
- Hospitality
- Microsoft Office
- Organisational skills
- Store discount
- Employee discount
Quick apply
Restaurant Assistant Manager
Kwackers Western and Asian Street Food —Southampton
- £12.30 - £13.15 an hour
- Part-time
- Serving
- Hospitality
- Management
- Store discount
- Employee discount
Quick apply
4d
Manager
Benugo —Southampton
- £38,000 - £40,000 a year
- Full-time
- Hospitality
- Leadership
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
4d
Garden Centre Cafe Manager
Hillier Nurseries Ltd —Winchester
- Up to £13.85 an hour
- Part-time
- Hospitality
- Café
- Communication skills
- Free parking
- Annual leave
Quick apply
3d
Flexi Front of House Manager
N Family Club —Winchester
- £16.11 - £19.93 an hour
- Google Suite
- Organisational skills
- Flexible schedule
- Referral programme
Quick apply
1d
Supervisor
Marston's Pubs —Andover
- From £12.81 an hour
- Customer service
- Supervising experience
Quick apply
7d

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Full Time Assistant Manager

Hampshire country pub
Petersfield

Quick apply

Job details

Permanent | Full-time
£15 an hour
11 days ago

Benefits

Free parking
Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Driving Licence
Management
Assistant manager experience
Supervising experience
Team management
Bar management
Organisational skills
Leadership
Restaurant experience
Communication skills
Hotel experience
Hospitality management

Full job description

Overview

We are seeking a dedicated and experienced Full Time Assistant Manager to join our dynamic team. This role offers an exciting opportunity to oversee daily operations within a vibrant hospitality environment, ensuring exceptional service and operational efficiency. The ideal candidate will possess strong leadership qualities, a passion for food and beverage service, and previous experience in supervising or managing within a restaurant, hotel, or similar setting.

Duties

Assist in the day-to-day management of the establishment, ensuring smooth operations across all departments
Supervise and support staff including front of house and bar staff to deliver outstanding customer service
Oversee bar and cellar organisation and standards
Oversee food preparation and ensure adherence to food safety standards and regulations
Coordinate with kitchen staff on food production, presentation, and quality control
Manage reservations, assist with rota organisation, and optimise labour resources
Maintain high standards of cleanliness and hygiene throughout the premises
Handle customer enquiries and resolve any issues promptly to ensure customer satisfaction
Support training programmes for new staff members in service procedures and health & safety protocols
Assist with stock control, ordering supplies, and managing inventory levels

Skills

Proven supervisory or team management experience within a restaurant or hospitality environment
Excellent leadership skills with the ability to motivate and inspire team members
Experience in restaurant, pub or bar management is highly desirable
Good organisational skills with the ability to manage multiple tasks efficiently
Exceptional communication skills to liaise effectively with staff and customers
Knowledge of hospitality operations including restaurant experience or hotel experience is advantageous
Ability to work under pressure in a fast-paced environment while maintaining attention to detail
A proactive approach to problem-solving with a focus on delivering excellent customer service

This role offers an engaging work environment where your leadership skills can flourish while contributing to memorable guest experiences. We welcome applications from candidates with relevant hospitality backgrounds who are eager to grow their careers within our organisation.

Job Types: Full-time, Permanent

Pay: £15.00 per hour

Benefits:

Discounted or free food
Employee discount
Free parking
On-site parking

Application question(s):

Do you have cellar management & Bar experience

Experience:

Hospitality management: 2 years (required)

Licence/Certification:

Driving Licence (required)

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in stockbridge, ham

Full Time Assistant Manager

Bar and Restaurant Manager

General Manager - Basingstoke

Assistant General Manager

General Manager - Live In

HEAD CHEF & RESTAURANT MANAGER

General Manager

Food and Beverage Team Leader

Assistant Manager

Assistant Manager

Restaurant Evening Manager

General Manager

Restaurant Shift Leader

Assistant Manager

Restaurant Supervisor

Restaurant Assistant Manager

Manager

Garden Centre Cafe Manager

Flexi Front of House Manager

Supervisor

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