Kitchen supervisor Work, Jobs in Bow, Gtl (with Salaries)

Kitchen Supervisor
From The Ashes BBQ —London
- £16 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
Back of House Supervisor
Sketch Restaurants & Bars —London
- £34,500 - £36,000 a year
- Weekend availability
- Supervising experience
- In-person
- Store discount
- Employee assistance programme
Quick apply
2d
Catering and Retail Supervisor
Bevis Marks Synagogue Heritage Foundation —London
- £28,000 a year
- Part-time
- Serving
- Organisational skills
- In-person
Quick apply
2d
Kitchen Leader - Chiswell Street
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
10d
Kitchen Supervisor
Dolce Ltd —Uxbridge
- £13.71 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee assistance programme
Quick apply
13d
Kitchen Leader - Islington N1 Centre
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
6d
Catering Supervisor
Ormiston Academies Trust —London
- £33,868 - £35,372 a year
- Full-time
- Organisational skills
- Leadership
- School
- Employee discount
Kitchen Leader - John Lewis, Stratford
Benugo —London
- £15.50 an hour
- Full-time
- Organisational skills
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
Back of House Supervisor
Farmer J —Poplar
- £14.95 an hour
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
10d
Tea Room Supervisor / Senior Cook
Marie's —Gravesend
- £13.25 - £13.75 an hour
- Weekend availability
- Cooking
- Supervising experience
- Driving
- Employee discount
Quick apply
11d
Kitchen Supervisor
Monarch Foods Group UK —London
- £12.71 - £13.50 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Kitchen Team Leader
Metro Pub Co - BRA_302 —Whitechapel
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Premier Inn —London
- Up to £16.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
Supervisor - FT
Bleecker - Camden —London
- £15.75 - £16.25 an hour
- Full-time
- Hospitality
- Annual leave
- Employee discount
Quick apply
Back of House Supervisor
Maybourne —West London
- Full-time
- Hotel
- Communication skills
- Hotel experience
- Employee discount
- Referral programme
Quick apply
6d
Restaurant/Catering manager/Restaurant supervisor
Rotiexpressltd —Harrow
- £33,000 - £35,000 a year
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
6d
Full time Catering Supervisor
ellenor —Gravesend
- £26,772 - £27,589 a year
- Weekend availability
- Hospitality
- Management
- Customer service
9d
Kitchen Team Leader
Hub by Premier Inn —London
- Up to £16.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
5d
Stewarding Team Leader
Hyatt Regency London Olympia —London
- Full-time
- Hotel
- Supervising experience
- Leadership
- Employee assistance programme
- Employee discount
3d
Catering Supervisor
Eurest —Hounslow
- £15.19 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills

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Kitchen Supervisor

From The Ashes BBQ
London

Quick apply

Job details

Permanent | Full-time
£16 an hour

Benefits

Discounted or free food
Employee discount

Qualifications

Serving
Hospitality
Food production
Culinary experience
Customer service
Supervising experience
Team management
Organisational skills
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Job Overview

We are seeking a dedicated and experienced Kitchen Supervisor to oversee daily kitchen operations in a dynamic hospitality environment. The successful candidate will be responsible for managing food production, ensuring food safety standards, and leading a team of kitchen staff. This role offers an excellent opportunity for someone with strong culinary and leadership skills to contribute to a high-quality dining experience.

Responsibilities

Supervise and coordinate the activities of kitchen staff to ensure smooth operation during service
Oversee food preparation and cooking processes, maintaining high standards of quality and presentation
Manage food safety protocols, including hygiene practices and allergen controls, in compliance with health regulations
Organise and monitor inventory levels, ensuring the timely ordering of supplies and ingredients
Assist in training new team members and providing ongoing coaching to develop skills and efficiency
Ensure all kitchen equipment is maintained properly and report any faults or repairs needed
Collaborate with front-of-house staff to ensure seamless service delivery
Enforce health and safety policies within the kitchen environment

Skills

Proven supervising experience within a busy kitchen or restaurant setting
Strong knowledge of food production, preparation, and cooking techniques
Excellent team management and leadership abilities, capable of motivating staff under pressure
Solid understanding of food safety standards and regulations
Experience in food presentation and culinary arts, with a passion for quality cuisine
Good organisational skills to manage multiple tasks efficiently
Previous hospitality or restaurant experience is highly desirable
Ability to communicate effectively with team members and management
Knowledge of serving procedures and customer service principles within a hospitality context

Pay: £16.00 per hour

Benefits:

Discounted or free food
Employee discount

Work Location: In person

Quick apply

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