Baker Work, Jobs in Windlesham, Sry (with Salaries)

Baker
Coworth Park —Ascot
- Management
- English
- Hotel
- Employee discount
Full Time Bakery Assistant - Auntie Annes
MATEVA LIMITED —Woking
- £12.71 - £14.00 an hour
- Full-time
- Customer service
- Bakery
- Cleaning
- Store discount
- Language training provided
Quick apply
Assistant Bakery Manager
Heidi Bakery —Windsor
- £14 an hour
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Employee discount
Quick apply
7d
Baker for German Bakery / Delicatessen
Hansel & Pretzel Limited —Richmond upon Thames
- £14 - £16 an hour
- Part-time
- Cooking
- Bakery
- In-person
- Annual leave
- Employee discount
Quick apply
Bakery Team Member
Guildford —Guildford
- £8.05 - £12.80 an hour
- Full-time
- Customer service
- Cooking
- Bakery
- Employee assistance programme
- Employee discount
Quick apply
5d
Pastry Chef
Weyside —Guildford
- Up to £13.50 an hour
- Part-time
- Hospitality
- Organisational skills
- Communication skills
- Employee discount
Quick apply
4h
Baker
KURO BAKERY —London
- £34,000 - £39,000 a year
- Overtime
- Culinary experience
- Cooking
- Bakery
Quick apply
6d
Pastry Chef de Partie - Pastry Chef - Commis
The Fat Duck Group —Maidenhead
- £36,000 - £42,500 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee assistance programme
Quick apply
4d
Product Development Chef
pladis —High Wycombe
- Full-time
- Bakery
- Continuous improvement
- Travel
Night Baker
Patisserie Sainte Anne —Hammersmith
- £26,000 - £30,000 a year
- Weekend availability
- Inventory control
- Bakery
- Quality control
Quick apply
2h
Baker
Lola's Cupcakes —London
- £13 - £15 an hour
- Part-time
- Cooking
- Bakery
- In-person
- Store discount
- Paid training
Quick apply
14d
Kitchen positions - Full-time Sous chef - Pastry
Roux at Skindles —Maidenhead
- £42,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
EXPERIENCE PASTRY CHEF FOR CENTRAL PR0DUCTION
Honores Patisserie LTD —Isleworth
- £28,000 - £31,000 a year
- Full-time
- Organisational skills
- In-person
Quick apply
5d
Experienced Bagel Baker - It’s Bagels
It's Bagels —Hampstead
- £13 - £16 an hour
- Full-time
- Quality control
- Travel
- In-person
- Employee discount
Quick apply
Baker
RB Holdings —London
- Up to £38,000 a year
- Full-time
- Bakery
- Employee assistance programme
- Employee discount
Quick apply
5d
Junior Sous Chef Baker
Maybourne Hotel Group —West London
- Full-time
- Hotel
- Bakery
- Cleaning
- Annual leave
- Referral programme
14d
Baker
Birley Bakery —London
- Up to £38,000 a year
- Full-time
- Bakery
- Employee assistance programme
- Employee discount
Quick apply
5d
Pastry Chef de Partie
Four Seasons Hotel Hampshire —Hook
- £36,500 - £40,500 a year
- Weekend availability
- Inventory control
- Hotel
- Organisational skills
- Free parking
- Employee discount
Quick apply
Pastry Chef de Partie
Noble Restaurant Group —London
- £18.85 an hour
- Full-time
- Bar
- Inventory control
- Culinary experience
- Employee discount
Quick apply
8h
Junior Sous Chef Baker
Maybourne —West London
- Full-time
- Hotel
- Bakery
- Cleaning
- Annual leave
- Referral programme
Quick apply
14d

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Baker

Coworth Park -
Ascot

Apply Now

Job details

Permanent

Benefits

Company pension
Employee discount

Qualifications

Kitchen staff training and mentoring
Management
Labelling
Baking
English
Food safety and hygiene regulations
HACCP
Kitchen team management
Organisational skills
Cleaning
Kitchen management
NVQ
Food safety
Hotel experience

Full job description

Your future, our legacy

Hotel

Coworth Park

Division & Department

Food & Beverage - Pastry

Job Title

Baker

Contract Type

Permanent

Status

Full time

Position Overview

Join us as a Baker at Coworth Park Hotel, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2025. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and creativity. We believe that a variety of perspectives enriches our culture and drives our success.

To lead a section in the pastry kitchen to exceed guest expectation. Train and develop Demi and Commis chefs with knowledge of patisserie and baking skills

What you'll get

Complimentary nights with breakfast within Dorchester Collection
50% F&B discount at selected restaurants at The Dorchester and Coworth Park
Very generous Employee Introductory Scheme offered
Team members' awards and incentives schemes
Contributory pension scheme entitlement from date of commencement
Life assurance cover for all team members
Uniform laundered complimentary
Complimentary meals whilst on duty at our team members' restaurants

What you'll do

HACCAP – To follow the day to day procedures including; Diligence, food labelling, weekly deep clean of your section
To run an environment that is clean, tidy and organised at all times.
Promoting morals that encourages a team to have pride in their working environment to a high level of commitment.
To be able to independently plan the day to day running of your section effectively to meet the service by the department.
Supervise, train and develop team members to the expected standards set out by the Head Pasty Chef.
To always strive to maintain and drive the solid consistency of the product being produced within the pastry dept on a daily, weekly, and monthly basis.
Have a flexible ability to respond to business and client needs.
To follow and abide by all regulations, policies and procedures that has been set out by Coworth Park Hotel and the Dorchester collection.
Ensure other team members are also made aware of these requirements and abide by them
Along with your main duties you may be asked to complete other tasks and duties as and when necessary and reasonably required
You may on occasion be required to adjust your hours of work to cover the business needs

What you'll bring

NVQ Level 2&3
COSHH
Hotel or restaurant background
Good understanding of food, safety, hygiene
General kitchen and food knowledge
Good verbal and written English
Good organisational skills
Flexible ability to respond to business and client needs

We celebrate diversity and are committed to creating an inclusive environment for all employees and applicants. If you require any accommodations during the application process, please contact the People & Culture team at [email protected]

Position location

Job Location

United Kingdom

Location

Blacknest Rd, Sunningdale SL5 7SE Ascot

Apply Now

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