Chef manager Work, Jobs in Ballyclare, Ant (with Salaries)

Head Chef
FLAX Steakhouse —Broughshane
- £37,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
Quick apply
9d
Executive Head Chef
Va-Va-Voom Ventures —Belfast
- £60,000 - £80,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Profit sharing
Quick apply
5d
Head Chef
Bean & Grape Ltd —Newtownabbey
- £15.50 - £17.50 an hour
- Full-time
- Bar
- Cooking
- Team management
- Employee discount
Quick apply
11d
Head Chef/Kitchen Manager
Canteen —Belfast
- £36,000 - £40,000 a year
- Full-time
- Casual dining restaurant
- Cooking
- In-person
Quick apply
4d
Head chef
Shed Grill & Seafood —Belfast
- £42,000 - £48,000 a year
- Overtime
- Hospitality
- Cooking
- Organisational skills
- Employee discount
Quick apply
3d
The Pantry Chef Manager
TBL International Limited —Belfast
- £34,486 a year
- Weekend availability
- Hospitality
- Cooking
- Organisational skills
- Free parking
- Store discount
Quick apply
15h
Head Chef
Bull and Bear Grill —Bangor
- £42,000 - £46,000 a year
- Full-time
- Culinary experience
- Cooking
- English
- Employee discount
Quick apply
18h
Head Chef
Mulligans —Antrim
- £14 - £16 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
Chefs of all levels
SHU —Belfast
- £32,000 - £44,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
4d
Executive Chef
The Malone Hotel —Belfast
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
14d
Head chef needed- Lavery's
Lavery's bar —Belfast
- From £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
10d
Head Chef
Bodenes diner —Lisburn
- £18 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
3d
Head Chef - Daytime hours only
The Lockkeeper’s Inn —Belfast
- £30,160 - £32,240 a year
- Full-time
- Culinary experience
- Cooking
- Team management
Quick apply
5d
Chefs of all levels
Canteen —Belfast
- From £14 an hour
- Full-time
- Casual dining restaurant
- Culinary experience
- Cooking
Quick apply
13d
Head Cook
Conway Group Healthcare —Magherafelt
- £14.50 an hour
- Full-time
- Free parking
- Annual leave
Quick apply
6d
Chef Supervisor
Aramark —Crumlin
- £14.50 an hour
- Weekend availability
- Culinary experience
- Kitchen experience
- Free parking
2d
Executive Chef / Head Chef
Caterlink —Belfast
- £18 an hour
- Full-time
- Cooking
- Team management
- Contracts
Quick apply
14h
Head Chef
Into The Woods —Carryduff
- £241.73 - £600.00 a week
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
11d
Head Chef
Dalata —Belfast
- Full-time
- Cooking
- Hotel
- Leadership
- Employee assistance programme
Quick apply
7d

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Executive Head Chef
Va-Va-Voom Ventures —Belfast
Ability to work in a fast-paced environment under pressure while maintaining attention to detail and calmness. At least 5 years chef experience.
£60,000 - £80,000 a year
Quick apply
5d
Head chef
Shed Grill & Seafood —Belfast
Minimum 2 years' experience as a Head Chef. Strong knowledge of a steakhouse or grill-focused kitchen (seafood experience a plus).
£42,000 - £48,000 a year
Quick apply
3d

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Head Chef

FLAX Steakhouse
Broughshane

Quick apply

Job details

Full-time
£37,000 - £40,000 a year
9 days ago

Benefits

Free parking
Discounted or free food
On-site parking

Qualifications

Culinary experience
Cooking
Organisational skills
Food preparation
Chef
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

About us

Flax Steakhouse is a small business in Ballymena. We are professional, agile and professional.

Our work environment includes:

Food provided

Responsibilities:
- Oversee all aspects of the kitchen and food production
- Plan and execute menus in collaboration with the management team
- Prepare and cook high-quality meals according to established recipes and standards
- Ensure proper food handling, storage, and sanitation practices are followed
- Train and supervise kitchen staff, including scheduling and performance evaluations
- Monitor inventory levels and order supplies as needed
- Maintain a clean and organized kitchen environment
- Collaborate with front-of-house staff to ensure smooth service and customer satisfaction

Skills:
- Strong culinary skills with a focus on food preparation and presentation
- Excellent leadership abilities to effectively manage a team of kitchen staff
- Extensive knowledge of food safety regulations and best practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills to manage inventory, schedules, and kitchen operations
- Exceptional communication skills to effectively interact with staff and customers
- Flexibility to adapt to changing priorities and handle multiple tasks simultaneously

The Head Chef position requires a minimum of 5 years of experience in a professional kitchen, preferably in a supervisory role. A culinary degree or certification is highly desirable.

If you have a passion for creating delicious meals, leading a team, and providing exceptional hospitality, we encourage you to apply for this exciting opportunity. Join our team of dedicated professionals who are committed to delivering an outstanding dining experience.

Please note that only qualified candidates will be contacted for an interview.

Job Type: Full-time

Pay: £37,000.00-£40,000.00 per year

Benefits:

Discounted or free food
Free parking
On-site parking

Experience:

Chef: 3 years (required)

Work Location: In person

Quick apply

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chef manager jobs in ballyclare, ant

Head Chef

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Head Chef

Head Chef/Kitchen Manager

Head chef

The Pantry Chef Manager

Head Chef

Head Chef

Chefs of all levels

Executive Chef

Head chef needed- Lavery's

Head Chef

Head Chef - Daytime hours only

Chefs of all levels

Head Cook

Chef Supervisor

Executive Chef / Head Chef

Head Chef

Head Chef

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