Chef de Work, Jobs in Blaenau Ffestiniog, Gwn (with Salaries)

Chef de Partie
Snowdonia Hospitality & Leisure Ltd —Betws-y-coed
- From £14 an hour
- Part-time
- Bar
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
8d
Chef de Partie - Accommodation available
Dylans Restaurant —Barmouth
- £13.21 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
13d
Chef de Partie
Caerwylan Hotel —Porthmadog
- £26,500 - £28,500 a year
- Full-time
- Customer service
- Cooking
- English
- Employee discount
Quick apply
6d
Chef de Partie
Four Oaks Hotel —Llandudno
- From £16 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Annual leave
Quick apply
2d
Sous Chef or Chef De Partie
The Gunroom Restaurant at Plas Dinas Country House —Caernarfon
- £32,000 - £39,000 a year
- Full-time
- Cooking
- English
- Hotel
- Free parking
Quick apply
4d
Chef de Partie (Live In Possibly available)
Bosworth Leisure LTD —Beddgelert
- From £13.25 an hour
- Temporary
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
16h
Chef de Partie
Kitchen - Celtic Royal Hotel —Caernarfon
- Full-time
- Cooking
- Hotel
- Restaurant
Quick apply
11d
Junior Chef de Partie
Signatures Restaurant —Conwy
- £28,500 - £29,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
- Gym membership
Quick apply
Chef de Partie
The Imperial Hotel —Llandudno
- Up to £28,000 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
2d
Head Chef - Live In
The Swallow Falls Inn —Betws-y-coed
- Full-time
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
13d
CDP
The Liverpool Arms —Menai Bridge
- Up to £30,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Annual leave
- Employee discount
Quick apply
3d
Chef de Partie - Live In
The Swallow Falls Inn —Betws-y-coed
- £13.90 an hour
- Part-time
- Organisational skills
- Communication skills
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
Chef de Partie
Signatures Restaurant —Conwy
- £28,500 - £29,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
Sous Chef
Morlo Lounge —Pwllheli
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
12d
Chef de Partie
The LC Drink And Dine —Llandudno
- £13 an hour
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
4d
Sous Chef
Ormo Lounge —Llandudno
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
9d
Chef
Morlo Lounge —Pwllheli
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
12d
Chef
Clio Lounge —Bangor
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
10d
Junior Sous Chef
Morlo Lounge —Pwllheli
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
12d
Junior Sous Chef
Clio Lounge —Bangor
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
10d

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Chef de Partie

Snowdonia Hospitality & Leisure Ltd -
Betws-y-coed

Quick apply

Job details

Part-time | Full-time
From £14 an hour
8 days ago

Benefits

Free parking
Annual leave
Company pension
Employee discount
Flexible schedule
On-site parking

Qualifications

Cooking
Food preparation
NVQ
Communication skills
Hotel experience

Full job description

Job description

Chef de Partie.

Snowdonia Hospitality & Leisure Limited.

Site: Y Stablau/Royal Oak Hotel

Every memorable dining experience at the Royal Oak Hotel & Y Stablau in Betws-Y-Coed begins behind the scenes with our culinary team’s commitment to an efficient service and exceptional cuisine. With two restaurants, a bar food service, take-away and outdoor dining, you’ll be working in a busy, yet exciting kitchen working with fresh, seasonal, local ingredients, where you’ll have the opportunity to learn new techniques and put your ideas into our menus

The experience you’ll bring to the Chef De Partie role:

· We’re seeking a Chef De Partie with a background of working in a fast paced establishment who can deliver an exceptional service to each and every customer.

· Strong food preparation skills and confident cooking – and you’ll thrive under that constant time pressure and enjoy the challenge of a busy environment.

· An excellent team player, have great communication skills and set yourself high standards.

· You’ll need to have a high level of understanding and application of managing Health & Safety standards i.e. COSHH, Food Safety, Allergens and Hygiene regulations.

What’s in it for me?

· The opportunity to work for a well-respected independently owned business where people development is at the heart of our culture.

· Interested in furthering your career? Take up an NVQ, a Leadership & Management course or start with the basics - we’ll support and pay for your development opportunities.

· Flexible working hours - we want you to have a work-life balance too.

· Engagement activities - we like to have fun while working hard.

· Free Health & Well-being support package for you and your immediate family, including medical advice, counselling and legal advice.

· If you love dining out, you’ll enjoy the discounts we offer across our restaurants. A massive 50% discount on food while you’re working and 20% discount when you’re off duty.

· Discounted gym, leisure, spa and beauty at our leisure club.

· Pension scheme.

· 28 days paid holiday.

· Annual pay reviews.

· Free onsite parking

About Us

We’re an award-winning family-owned hospitality business with a heritage that spans oveer 50 years. Our hotels; the Waterloo Hotel, Royal Oak Hotel and Stables Lodge and unique eating & socialising venue Y Stablau are all based in the stunning Snowdonia/Eryri National Park in Betws-Y-Coed.

With great facilities, well-appointed guest rooms, locally sourced seasonal & fresh food served in individually designed environments; we focus on culinary excellence, great hospitality and supporting our community. We’re proud of our many industry awards, our Trip Advisor Certificate of Excellence, we’re proud of our people who have made us the success we are today.

Job Types: Full-time, Part-time

Pay: From £14.00 per hour

Work Location: In person

Quick apply

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