21
sous / junior head chef jobs in chichester, eng
Nags Head —Chichester
- Full-time
- Serving
- Hospitality
- Culinary experience
- Flexible schedule
Quick apply
20h
The Fox Goes Free —Chichester
- £32,000 - £34,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
8d
The Goodwood Estate —Chichester
- £32,000 a year
- Overtime
- Cooking
- Hotel
- Leadership
- Free parking
- Gym membership
DRIFTERS KITCHEN BAR —Chichester
- Up to £14.75 an hour
- Temporary
- Bar
- Customer service
- English
Quick apply
Southsea Beach Cafe —Southsea
- £36,000 - £39,000 a year
- Full-time
- Cooking
- In-person
- Café
- Employee discount
Quick apply
5d
THE PIG in the South Downs —Arundel
- £18.50 an hour
- Overtime
- Business
- Employee discount
Quick apply
10d
Crookley Park Estate —Waterlooville
- £29,000 - £34,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
8d
Connaught Care Limited —Chichester
- £16.75 an hour
- Hospitality
- Cooking
- Care plans
- Annual leave
- Employee assistance programme
Quick apply
12d
Warner Leisure Hotels —Hayling West
- £30,000 - £32,000 a year
- Full-time
- Hotel
- Restaurant
- Employee discount
Harper's Steakhouse Haslemere —Haslemere
- Up to £34,500 a year
- Full-time
- Management
- Culinary experience
- Cooking
- Referral programme
Quick apply
5d
Parkdean Resorts - Lower Hyde & Landguard —Shanklin
- £15.61 an hour
- Part-time
- Bar
- Leadership
- Resort
Macdonald Hotels and Resorts —Southampton
- From £28,080 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
Harper's Steakhouse Southampton —Southampton
- Up to £13.50 an hour
- Part-time
- Hotel
- Referral programme
Quick apply
12d
Parkdean Resorts - Lower Hyde & Landguard —Shanklin
- £14.23 an hour
- Part-time
- Bar
- Leadership
- Resort
Champneys Forest Mere —Liphook
- £33,930 a year
- Full-time
- Cooking
- Communication skills
- Free parking
- Annual leave
Quick apply
Related jobs to explore
Based on your search for sous / junior head chef
Nags Head —Chichester
Ability to work efficiently under pressure in a fast-paced environment. Previous hospitality or serving experience is advantageous but full training is given.
Quick apply
20h
The Fox Goes Free —Chichester
Demonstrated ability to manage team dynamics effectively within a fast-paced setting. Sous chef : 3 years (preferred). Job Types: Full-time, Permanent.
£32,000 - £34,000 a year
Quick apply
8d
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