Kitchen supervisor Work, Jobs in Gidea Park, Gtl (with Salaries)

Kitchen Supervisor
From The Ashes BBQ —London
- £16 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
4d
Kitchen Supervisor
Planthood —Leyton
- £32,000 - £34,000 a year
- Full-time
- Culinary experience
- Cooking
- Supervising experience
Quick apply
Kitchen Supervisor
Draughts —London
- £16.00 - £17.50 an hour
- Full-time
- Supervising experience
- Leadership
- Kitchen experience
- Employee discount
Quick apply
Kitchen Supervisor
The goose —Gravesend
- £13.00 - £14.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Kitchen Team Leader
PICK.YOUR.OWN. —London
- £14.50 - £15.50 an hour
- Full-time
- Organisational skills
- In-person
- Leadership
- Store discount
- Annual leave
Quick apply
8h
Kitchen Team Leader
Huntsman & Hounds —Upminster
- Up to £28,857 a year
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
15h
Kitchen Leader - Stansted Airport
Pret A Manger —Stansted
- £16.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Kitchen Team Leader
Urban - BRA_209 —London
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Chef & Brewer - BRA_101 —Hutton
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Leader (General Manager)
Raising Cane's —London
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Kitchen Team Leader
Proper Locals - BRA_206 —Harlow
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Porter Supervisor (Monday to Friday)
CH&CO —London
- £35,000 a year
- Monday to Friday
- Customer service
- Employee assistance programme
- Employee discount
11d
Kitchen Leader - Kings Road, 35-37
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Kitchen Team Leader
Cheshire Cheese —London
- Up to £16 an hour
- Part-time
- Employee discount
Quick apply
Catering Team Leader
Grounded Kent —Swanscombe
- From £13.50 an hour
- 8 hour shift
- Serving
- Hospitality
- English
- Employee discount
Quick apply
10d
Shift Supervisor
Tapas Revolution —Greenhithe
- £12.21 - £13.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Catering Supervisor
CH&CO —London
- £16.68 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
Kitchen Leader - High Holborn, 319
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
4d
Kitchen Team Leader
Metro Pub Co - BRA_302 —Whitechapel
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Gordon Ramsay Restaurants —London
- Full-time
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
8d

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Kitchen Supervisor

From The Ashes BBQ
London

Quick apply

Job details

Permanent | Full-time
£16 an hour
4 days ago

Benefits

Discounted or free food
Employee discount

Qualifications

Serving
Hospitality
Food production
Culinary experience
Customer service
Supervising experience
Team management
Organisational skills
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Job Overview

We are seeking a dedicated and experienced Kitchen Supervisor to oversee daily kitchen operations in a dynamic hospitality environment. The successful candidate will be responsible for managing food production, ensuring food safety standards, and leading a team of kitchen staff. This role offers an excellent opportunity for someone with strong culinary and leadership skills to contribute to a high-quality dining experience.

Responsibilities

Supervise and coordinate the activities of kitchen staff to ensure smooth operation during service
Oversee food preparation and cooking processes, maintaining high standards of quality and presentation
Manage food safety protocols, including hygiene practices and allergen controls, in compliance with health regulations
Organise and monitor inventory levels, ensuring the timely ordering of supplies and ingredients
Assist in training new team members and providing ongoing coaching to develop skills and efficiency
Ensure all kitchen equipment is maintained properly and report any faults or repairs needed
Collaborate with front-of-house staff to ensure seamless service delivery
Enforce health and safety policies within the kitchen environment

Skills

Proven supervising experience within a busy kitchen or restaurant setting
Strong knowledge of food production, preparation, and cooking techniques
Excellent team management and leadership abilities, capable of motivating staff under pressure
Solid understanding of food safety standards and regulations
Experience in food presentation and culinary arts, with a passion for quality cuisine
Good organisational skills to manage multiple tasks efficiently
Previous hospitality or restaurant experience is highly desirable
Ability to communicate effectively with team members and management
Knowledge of serving procedures and customer service principles within a hospitality context

Pay: £16.00 per hour

Benefits:

Discounted or free food
Employee discount

Work Location: In person

Quick apply

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