Sous chef Work, Jobs in Saltcoats, Nay (with Salaries)

Senior Sous Chef
RAD Hotel Group —West Kilbride
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee discount
Quick apply
Sous Chef
SimpsInns Ltd —Irvine
- £35,750 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
7d
Sous Chef
The Loans Inn —Troon
- £35,750 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Gym membership
Quick apply
8d
Commis Chef/Chef de Partie
The Waterside Hotel —West Kilbride
- £12.50 - £12.75 an hour
- Full-time
- Culinary experience
- Cooking
- Driving
- Free parking
- Store discount
Quick apply
10d
Relief Chef
South Ayrshire —Kilmarnock
- £32,000 - £36,000 a year
- Full-time
- Cooking
- Travel
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
9d
Sous Chef
Vito's Restaurant —Prestwick
- From £13 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
8d
Chef de Partie/Sous Chef
The King's Foundation —Cumnock
- Full-time
- Cooking
- Travel
- In-person
- Free parking
- Employee discount
Quick apply
Sous Chef
RAD Hotel Group —Cumnock
- Weekend availability
- Hospitality
- Cooking
- Hotel
Quick apply
10d
Sous Chef
GS Catering —Renfrew
- Up to £17 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
Quick apply
2d
Chef
Haven —Ayr
- £13.71 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
Senior Chef- Lairds Table
Laird's Table —Kilmarnock
- £13.50 - £15.00 an hour
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
Pastry Sous Chef
Mar Hall Golf & Spa Resort —Bishopton
- Weekend availability
- Hotel
- Bakery
- Organisational skills
- Free parking
- Employee discount
12h
Chef De Partie
Benugo —Glasgow
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Head Chef
Mar Hall Golf & Spa Resort —Bishopton
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
12h
Head Chef/Kitchen Manager
Parklands Hotel and Country Club —Newton Mearns
- £35,000 - £40,000 a year
- Full-time
- Cooking
- Hotel
- Organisational skills
- Free parking
- Employee discount
Quick apply
11d
Head Chef
Marston's Pubs —Glasgow
- From £15.50 an hour
- Kitchen experience
Quick apply
Chef De Partie Mon-Fri Days
BaxterStorey UK —Inchinnan
- £26,000 a year
- Full-time
- Hospitality
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
12d

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Senior Sous Chef

RAD Hotel Group -
West Kilbride

Quick apply

Job details

Full-time

Benefits

Employee discount

Qualifications

Culinary experience
Cooking
Leadership
Restaurant experience
Communication skills

Full job description

Job Ref: RAD1257

Branch: Seamill Hydro Hotel

Location: Seamill Hydro Hotel, West Kilbride

Salary/Benefits: Highly Competitive Rate (DOE) Plus Tips and Benefits

Contract type: Permanent

Hours: Full Time

Hours per week: Full Time

Posted date: 04/06/2026

Closing date: 06/07/2026

Senior Sous Chef

Seamill Hydro Hotel

Full-Time

We are seeking a Senior Sous Chef to join the kitchen team at Seamill Hydro Hotel. If you are a passionate culinary professional with strong leadership skills, a creative flair, and a dedication to delivering outstanding dining experiences, we would love to hear from you. As Senior Sous Chef, you will play an integral role in our culinary leadership team, working closely with our Head Chef to manage and elevate all kitchen operations. This is an exciting opportunity for a highly motivated individual ready to take on significant responsibility and contribute to the continued success of our acclaimed dining offerings.

At RAD Hotel Group, we pride ourselves on creating memorable experiences through exceptional hospitality, distinctive venues, and a commitment to excellence. Our award-winning collection of hotels and venues across Scotland each have their own unique personality, but all share the same RAD values: quality, passion, and genuine care for our guests and people.

What You'll Be Doing:

Deputise for the Head Chef, managing kitchen operations, food quality, and service.
Oversee food preparation, cooking, and presentation to consistently high standards.
Ensure strict adherence to hygiene and safety protocols.
Assist with inventory management, ordering, and cost control to minimize waste.
Motivate, train, and develop junior chefs, fostering a collaborative and positive environment.
Work seamlessly with front-of-house and other hotel teams to ensure smooth service.

What We're Looking For:

Proven experience as a Sous Chef or Senior Chef de Partie, ideally in high-volume hotels or luxury restaurants.
Experience with banqueting and events is a plus.
Strong culinary expertise, with a keen eye for detail and a creative approach to menu development.
Professional cookery qualifications and experience in menu costing and stock control.
Exceptional leadership and communication skills, able to inspire and manage a team effectively.
Ability to thrive in a fast-paced, high-pressure environment with composure and professionalism.

What We'll Offer You:

Competitive hourly rate of pay
Weekly pay and 4-weekly tips
Discounts across all 8 RAD Hotel Group venues (food, accommodation, events, and more)
Staff meals on duty
Ongoing training and development opportunities
Clear career progression paths
Staff uniform provided
Birthday and Length of Service Incentives

This Victorian hotel in Ayrshire stands only metres from the beach and enjoys dramatic views over the Ayrshire countryside, the Firth of Clyde and the majestic mountains of Arran.

Quick apply

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sous chef jobs in saltcoats, nay

Senior Sous Chef

Sous Chef

Sous Chef

Commis Chef/Chef de Partie

Relief Chef

Sous Chef

Chef de Partie/Sous Chef

Sous Chef

Sous Chef

Chef

Senior Chef- Lairds Table

Pastry Sous Chef

Chef De Partie

Restaurant Head Chef

Head Chef/Kitchen Manager

Head Chef

Chef De Partie Mon-Fri Days

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Senior Sous Chef

Seamill Hydro Hotel

Full-Time

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