Dining room Work, Jobs in Thornton Cleveleys, Lan (with Salaries)

Dining Room Assistant
Holidays With Care Ltd - The Bond Hotel —Blackpool
- £10.85 - £12.71 an hour
- Part-time
- Serving
- Hospitality
- Bar
Quick apply
Room Attendant
Holiday Inn Blackpool —Blackpool
- £12.71 an hour
- Part-time
- Maintenance
- Hotel
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
11d
Bar Team Member
The Imperial Hotel Blackpool —Blackpool
- Part-time
- Bar
- Hotel
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
3d
Hospitality Assistant
Athena Healthcare Group —Fleetwood
- £12.21 an hour
- Full-time
- Time management
- Referral programme
Restaurant Supervisor
Park House Hotel —Blackpool
- £12.71 - £13.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Hotel
- Free parking
Quick apply
Waiter / Waitress
Holidays With Care Ltd - The Bond Hotel —Blackpool
- £10.85 - £12.71 an hour
- Part-time
- Hospitality
- Bar
- Customer service
Quick apply
Team Leader
Frances Taylor Foundation —Liverpool
- £16.32 an hour
- Full-time
- Annual leave
- Employee assistance programme
Quick apply
Domestic Assistant
Morecambe Care Limited —Morecambe
- £12.71 - £13.50 an hour
- Part-time
- English
- Organisational skills
- In-person
Quick apply
13d
Registered Manager
National Neurological Services Ltd —Morecambe
- Up to £40,000 a year
- Time management
- Annual leave
Quick apply
General Manager
Hospitality: Mill Farm Sports Village, Dixon Grange, Sedgewick Scott —Preston
- £60,000 a year
- Hospitality
- Bar
- Hotel
Night Porter
Hospitality: Mill Farm Sports Village, Dixon Grange, Sedgewick Scott —Preston
- Night shift
- Hotel
- Front desk
Chef De Partie
The Rank Group —Blackpool
- £13.45 an hour
- Weekend availability
Quick apply
2d
Conference & Events Manager
Hospitality: Mill Farm Sports Village, Dixon Grange, Sedgewick Scott —Preston
- Hospitality
- Hotel
- Organisational skills
Chef (Days)
Evermore Care —Lancaster
- £14.00 - £14.50 an hour
- Weekend availability
- Kitchen experience
- Annual leave
- Referral programme
Quick apply
Deputy Manager - Residential Care
Evermore Care —Chorley
- £40,000 a year
- Full-time
- Leadership
- Annual leave
- Referral programme
Quick apply
Head Chef
Grosvenor Casinos —Blackpool
- £33,000 - £35,000 a year
- Weekend availability
- Cooking
- In-person
- Leadership
Quick apply
Cook
Frances Taylor Foundation —Liverpool
- £13.10 an hour
- Part-time
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Head Chef
Karen Rhodes Weddings & Events —Grange-over-Sands
- £40,000 - £48,000 a year
- Full-time
- Cooking
- IT
- In-person
Quick apply
1d
Hard Services Supervisor
Emcor —Barrow-In-Furness
- £36,000 a year
- Full-time
- Maintenance
- Employee assistance programme
- Referral programme
Quick apply
11d
Head Chef - 40 Hours Per Week
Offshore —Lytham St. Annes
- £31,871 a year
- Full-time
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
2d

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Dining Room Assistant

Holidays With Care Ltd - The Bond Hotel
Blackpool

Quick apply

Job details

Part-time | Full-time | Fixed term contract
£10.85 - £12.71 an hour

Benefits

Discounted or free food

Qualifications

Serving
Hospitality
Barista experience
Catering
Bartending
Communication skills

Full job description

Job description

The Bond Hotel is a family run hotel set on the south shore of Blackpool providing fully accessible holidays for guests who may have a physical or learning disability for over 35 years. We are the UK’s largest disability friendly hotel.

We have an exciting opportunity to join our dining room team. We need hardworking, outgoing and confident individuals who take great pride in their work.

Work patterns are based on split shifts, working 3-5 days on a 7 day rota, this includes evenings and weekends so you must be flexible. Morning shifts will be 8:00am - 11:30am, and Evening shifts will be 4:30pm - 8:00pm. Finish times on each shift may vary dependant on the businesses needs.

Job Description

Job title: Dining Room Server (Waiter/Waitress)

Main purpose of job:

Prepare tables and buffet for service, greeting guests, serving drinks, assisting guests who require table service, clearing tables, relay tables for next service, clean down at the end of service.

Position reports to:

Dining Room Supervisor / Duty Manager

Location: The Bond Hotel.

Salary: £10.85 - £12.71 per hour

Main tasks of job:

Preparing buffet stations and laying up any extra tables required for service.
Greet guests and show them to their pre-allocated tables.
Serving beverages to guests.
Be able to serve on the hotels licensed bar.
Assist guests who may require table service. Guests may also request food to be cut up or blended.
Clearing tables throughout service.
Replenish the buffet throughout service.
Communicate well with the Reception and Kitchen team.
Relay tables for following service once guests have left.
Clean down at the end of service following a cleaning checklist.
Deep clean duties on departure days.
Any other reasonable task as directed by Hotel Managers or Dining Room Supervisor.

Skills and qualifications:

Be able to interact with people with disabilities.
Strong Communication and interpersonal skills.
Excellent customer services.
High standards of cleanliness and hygiene.
Discretion and sensitivity.

This job description serves to illustrate the scope and responsibilities of the role and is not intended to be an exhaustive list of duties. You will be expected to perform other job-related tasks requested by management and as necessitated by the development of this role and the development of the business.

Job Types: Full-time, Part-time, Fixed term contract

Pay: £10.85-£12.71 per hour

Benefits:

Discounted or free food

Work Location: In person

Quick apply

Refine Your Search

dining room jobs in thornton cleveleys, lan

Dining Room Assistant

Room Attendant

Bar Team Member

Hospitality Assistant

Restaurant Supervisor

Waiter / Waitress

Team Leader

Domestic Assistant

Registered Manager

General Manager

Night Porter

Chef De Partie

Conference & Events Manager

Chef (Days)

Deputy Manager - Residential Care

Head Chef

Cook

Head Chef

Hard Services Supervisor

Head Chef - 40 Hours Per Week

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