Hotel management Work, Jobs in Tythegston, Bge (with Salaries)

Restaurant Supervisor
THE MASONS ARMS HOTEL —Bridgend
- From £14 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Flexible schedule
Quick apply
5d
Receptionist
The Bear Hotel —Cowbridge
- £27,580.80 a year
- Full-time
- Customer service
- Hotel
- Accounting
- Employee discount
- Referral programme
Quick apply
6d
Meeting & Events Team Leader
Village Hotels - Swansea - M&E —Swansea
- £12.96 - £13.21 an hour
- Full-time
- Employee assistance programme
- Gym membership
Quick apply
3d
Deputy General Manager
Atlantic Coast Inns Ltd —Lynmouth
- £35,000 - £43,000 a year
- Full-time
- Hospitality
- Bar
- Sales
Quick apply
10d
Office & Team Administrator
Green Gen Cymru —Cardiff
- £30,000 a year
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Annual leave
- Employee discount
Quick apply
5d
General Manager – Luxury Country House Hotel
Oakville South Wales Ltd/Oakville Resorts Ltd —Pontyclun
- £40,000 - £55,000 a year
- Full-time
- Hospitality
- Management
- Hotel
- Free parking
Quick apply
Housekeeper / 1087 - The Wyndham Arms , Bridgend
J D Wetherspoon plc —Bridgend
- £12.81 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
6d
F&B Team Member
Hotel Indigo Cardiff —Cardiff
- £12.71 an hour
- Part-time
- Bar
- Hotel
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
19h
Hotel Revenue and FOH Team Leader (Full Time)
Dolphin Hotel —Swansea
- £26,500 - £28,000 a year
- Full-time
- Management
- Hotel
- Supervising experience
Quick apply
5d
Night Reception Team Member - Part Time
Travelodge —Merthyr Tydfil
- £13.71 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Employee discount
3d
Hotel Team Member - Part Time
Travelodge —Merthyr Tydfil
- £12.71 an hour
- Part-time
- No experience needed
- Hotel
- Employee discount
6d
Bar staff / 207 - The Prince of Wales, Cardiff
J D Wetherspoon plc —Cardiff
- £12.81 an hour
- Weekend availability
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
5d
General Manager
Marston's Pubs —Caerphilly
- Up to £45,000 a year
- Customer service
- Driving
- Leadership
Quick apply
Contracts Manager
G Oakley & Sons Ltd —Vale of Glamorgan
- Full-time
- Microsoft Word
- Microsoft Excel
- In-person
Quick apply
5d
General Manager
Pencelli Hotel —Treorchy
- From £30,000 a year
- Full-time
- Hospitality
- Management
- Hotel
- Employee discount
- Sick pay
Quick apply
11d
Assistant Head Housekeeper
The Bear Hotel —Cowbridge
- £13 an hour
- Part-time
- Hospitality
- Hotel
- In-person
Quick apply
1d
Soft Facilities Management Supervisor
Hywel Dda University Health Board —Llanelli
- £26,813 - £27,890 a year
- Full-time
- English
- Hotel
- Organisational skills
- Annual leave
4d
Supervisor
Marston's Pubs —Bridgend
- From £12.81 an hour
- Customer service
- Supervising experience
Quick apply
General Manager
SA Brains —Cardiff
- Up to £50,000 a year
Quick apply
14d
Food, Beverage & Kitchen Manager
Hotel Indigo Cardiff —Cardiff
- £35,500 a year
- Weekend availability
- Hospitality
- Hotel
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
14d

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Restaurant Supervisor

THE MASONS ARMS HOTEL
Bridgend

Quick apply

Job details

Part-time | Full-time
From £14 an hour
5 days ago

Benefits

Free parking
Company pension
Flexible schedule
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Barista experience
English
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Hotel experience

Full job description

Job Summary
We are seeking an experienced and dynamic Restaurant Supervisor to oversee daily operations within our busy dining establishment. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a comprehensive understanding of food preparation, safety standards, and team management. This role offers an exciting opportunity to lead a dedicated team, ensure exceptional customer service, and maintain high standards of culinary excellence.

Duties

Supervise and coordinate the activities of restaurant staff to ensure smooth service delivery.
Oversee food preparation and cooking processes to maintain quality and consistency.
Manage team schedules, delegate tasks, and provide training to new staff members.
Ensure compliance with food safety regulations and uphold hygiene standards across the kitchen and dining areas.
Assist in food production, including preparing ingredients and supporting culinary operations as needed.
Monitor customer service standards, address guest concerns promptly, and enhance overall dining experience.
Maintain stock levels, order supplies, and manage inventory efficiently.
Enforce health and safety policies, including proper handling of food and equipment.
Lead by example in delivering excellent hospitality services, including serving guests when required.
Collaborate with management to develop promotional initiatives and optimise operational efficiency.

Requirements

Proven supervising experience within a restaurant or hospitality environment.
Strong knowledge of food preparation, cooking techniques, and food safety protocols.
Experience in team management and leadership roles within restaurant settings.
Familiarity with culinary practices, food production processes, and kitchen operations.
Excellent organisational skills with the ability to multitask effectively under pressure.
Previous restaurant or hotel experience is highly desirable; barista experience is a plus.
Exceptional communication skills with a focus on teamwork and customer service excellence.
A proactive attitude with strong leadership qualities to motivate staff and improve service standards. This position offers an engaging environment for passionate hospitality professionals eager to advance their careers while delivering outstanding dining experiences.

Pay: From £14.00 per hour

Benefits:

Company pension
Flexible schedule
Free parking
On-site parking

Ability to commute/relocate:

Bridgend CF32 9YR: reliably commute or plan to relocate before starting work (required)

Experience:

Restaurant: 3 years (required)

Language:

ENGLISH (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

hotel management jobs in tythegston, bge

Restaurant Supervisor

Receptionist

Meeting & Events Team Leader

Deputy General Manager

Office & Team Administrator

General Manager – Luxury Country House Hotel

Housekeeper / 1087 - The Wyndham Arms , Bridgend

F&B Team Member

Hotel Revenue and FOH Team Leader (Full Time)

Night Reception Team Member - Part Time

Hotel Team Member - Part Time

Bar staff / 207 - The Prince of Wales, Cardiff

General Manager

Contracts Manager

General Manager

Assistant Head Housekeeper

Soft Facilities Management Supervisor

Supervisor

General Manager

Food, Beverage & Kitchen Manager

I want to receive the latest job alerts for hotel management in tythegston, bge

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