Lead cook Work, Jobs in Aberdulais, Ntl (with Salaries)

CHEF
NEW TREDEGAR ARMS —Swansea
- £12.21 - £19.30 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef
The Ship Inn —Swansea
- £30,000 - £38,000 a year
- Full-time
- Sales
- Culinary experience
- Cooking
Quick apply
9d
Cook in Charge - Abergwili School (Job Share)
Carmarthenshire County Council —Carmarthenshire
- £14.23 - £15.92 an hour
- Rotating shift
- Hospitality
- Leadership
- Communication skills
- Annual leave
- Employee discount
Production Manager (Bakery)
Indigo Food Group Limited —Llantrisant
- £45,000 - £55,000 a year
- Full-time
- Cooking
- Analysis skills
- Bakery
- Free parking
- Gym membership
Quick apply
1d
Chef
The Brit Pub —Port Talbot
- From £12.21 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
17h
Area Chef - Day Time Hours
A-Head Of The Game Nutrition —Bridgend
- £12.50 - £16.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Store discount
- Employee discount
Quick apply
3d
Team Member
Pizza Express —Swansea
- £12.34 an hour
- Part-time
- Annual leave
- Referral programme
3d
Head Event Chef
Epic Caterers —Cardiff
- £40,000 - £45,000 a year
- Full-time
- Cooking
- Leadership
Quick apply
1d
Cook in Charge - Llandybie School
Carmarthenshire County Council —Ammanford
- £14.23 - £15.92 an hour
- Hospitality
- Leadership
- Communication skills
- Annual leave
- Employee discount
8d
Cook
KFC —Cross Hands
- Up to £12.71 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Cook
Priory —Pontypridd
- £13.45 an hour
- Full-time
- Referral programme
Quick apply
Chef
Oxwich Bay Hotel —Swansea
- Up to £17 an hour
- Weekend availability
- Culinary experience
- Organisational skills
- Leadership
- Free parking
Quick apply
Chef
Tafarn pubs —Llanelli
- £13.00 - £13.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
10d

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Head Chef In Training
Bryncoch Inn —Neath
Be driven to smash targets with your team driving sales and guest satisfaction. Based within a district you will need to drive and have access to your own…
Up to £35,300 a year
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10d
Head Chef
The Castle Hotel —Neath
Head Chef Castle Hotel, The Parade Neath SA11 1RB HOTEL & RESTAURANT. A venue in the heart of Neath town centre which was purposely built as a coaching…
From £30,000 a year
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10d

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CHEF

NEW TREDEGAR ARMS
Swansea

Quick apply

Job details

Part-time | Full-time
£12.21 - £19.30 an hour

Benefits

On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Summary
We are seeking a talented and experienced Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership skills, a passion for food preparation, and extensive kitchen experience. This role involves overseeing daily kitchen operations, supervising staff, and ensuring the delivery of high-quality dishes in a fast-paced environment. The Chef will play a vital role in maintaining food safety standards and inspiring culinary excellence across all aspects of our hospitality services.

Responsibilities

Lead and supervise the kitchen team to ensure efficient food production and service.
Prepare, cook, and present a variety of dishes according to established recipes and standards.
Oversee food safety procedures, ensuring compliance with health and safety regulations at all times.
Manage inventory levels, order supplies, and control waste to optimise kitchen operations.
Train and mentor junior staff members to develop their skills and ensure consistent quality.
Collaborate with front-of-house staff to ensure seamless service delivery.
Maintain cleanliness and organisation of the kitchen environment in accordance with hygiene standards.
Monitor food presentation and quality control throughout the preparation process.

Requirements

Proven experience in a culinary or kitchen environment, preferably within hospitality or restaurant settings.
Supervising experience with demonstrated leadership capabilities in managing teams.
Strong knowledge of food production, preparation techniques, and cooking methods.
Familiarity with food safety regulations and best practices in hygiene management.
Excellent organisational skills with the ability to manage multiple tasks efficiently.
Good communication skills to effectively lead staff and coordinate with other departments.
A passion for culinary arts with a creative approach to menu development.
Previous experience in restaurant or hospitality environments is highly desirable.

Pay: £12.21-£19.30 per hour

Benefits:

On-site parking

Work Location: In person

Quick apply

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lead cook jobs in aberdulais, ntl

CHEF

Chef

Cook in Charge - Abergwili School (Job Share)

Production Manager (Bakery)

Chef

Area Chef - Day Time Hours

Team Member

Head Event Chef

Cook in Charge - Llandybie School

Cook

Cook

Chef

Chef

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