Sous chef Work, Jobs in Biggin Hill, Eng (with Salaries)

Sous Chef
Foxhills —Warlingham
- Weekend availability
- Culinary experience
- Cooking
- Leadership
- Free parking
- Employee assistance programme
Head Chef
Botley Hill Farmhouse —Warlingham
- From £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Sous Chef
Farleigh Golf Club —Warlingham
- Weekend availability
- Culinary experience
- Cooking
- Leadership
- Free parking
- Employee assistance programme
Quick apply
Sous Chef
Bromley Court Hotel —Bromley
- £43,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
12d
Sous Chef
Vera Grill & Bar —South Croydon
- £44,000 - £50,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
8d
Chef de Partie
Altonwood Limited —Westerham
- Full-time
- Organisational skills
- Communication skills
- Free parking
Quick apply
19h
Sous Chef
Everyman Media —Oxted
- Up to £14.27 an hour
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Metropolitan Police Hayes Sports Club Ltd. —Bromley
- £45,000 - £50,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
- Employee discount
Quick apply
12d
Sous Chef
Harvey's Brewery —Chevening
- £15 an hour
- Full-time
- Culinary experience
- Cooking
- Leadership
- Free parking
- Employee discount
Quick apply
8d
Sous Chef
BaxterStorey UK —Tadworth
- Up to £38,500 a year
- Full-time
- Hospitality
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Lexington Catering —Chessington
- £44,000 a year
- Full-time
- Customer service
- Kitchen experience
Quick apply
Sous Chef
Altonwood Limited —Caterham
- Full-time
- Cooking
- In-person
- Free parking
Quick apply
9d
Sous Chef
Avery Healthcare —Sevenoaks
- £16.55 an hour
- Culinary experience
Quick apply
13d
Sous Chef
Signature Senior Lifestyle —Kingston upon Thames
- £17.00 - £19.50 an hour
- 8 hour shift
- Nursing home
- Cooking
- Supervising experience
- Annual leave
- Employee assistance programme
13d
Sous Chef
Arena Racing Company —Lingfield
- £40,000 a year
- Weekend availability
- Cooking
- Hotel
- Organisational skills
14d
Sous Chef
Aria Care —Warlingham
- £15.50 - £16.53 an hour
- Weekend availability
- Cooking
Head Chef/Sous Chef
Emerald Hospitality Group —London
- Up to £70,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
Senior Sous Chef
Hawksmoor Air Street —London
- Up to £62,332.80 a year
- Overtime
- Cooking
- Organisational skills
- Restaurant
- Referral programme
Quick apply
Junior Sous Chef
Orida Hotel —Maidstone
- Up to £32,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
5d
Senior Sous Chef
Sam's Riverside —London
- £50,000 - £55,000 a year
- Full-time
- Hospitality
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
12d

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Sous Chef

Foxhills -
Warlingham

Apply Now

Job details

Permanent | Full-time

Benefits

Free parking
Company pension
Employee assistance programme
Employee discount
Sick pay
On-site parking

Qualifications

Culinary experience
Cooking
Leadership
Communication skills

Full job description

Our mission is to make everyone feel better when they leave than when they arrived. Each of us plays an important role; here is yours.

Job Vacancy: Sous Chef at Farleigh Golf Club a part of Foxhills Collection

Are you a talented culinary professional with a passion for innovation and leadership in the kitchen? Foxhills Collection is currently seeking a skilled Sous Chef to join our culinary team at our prestigious establishment.

Position: Sous Chef
Location: Farleigh Golf Club - Warlingham, Surrey
Type: Full-time

About Us:
Farleigh Golf Club is renowned for its luxurious accommodations, exquisite dining experiences, and unparalleled hospitality. Located in South Croydon Warlingham, our establishment caters to discerning guests from around the world, offering an unforgettable culinary journey marked by creativity and excellence.

Responsibilities:

Assist the Head Chef in leading and managing the kitchen team to ensure the highest standards of food quality, presentation, and service
Oversee food preparation, cooking, and plating, ensuring all dishes are executed to perfection and according to established recipes and standards
Train, mentor, and develop kitchen staff, fostering a culture of continuous learning and growth.
Responsible for maintaining the daily completion and accuracy of HACCP records to ensure compliance with food safety legislation and company standards. Support the Head Chef with stock control procedures, minimising waste and ensure smooth operation of the department.
Collaborate with the Head Chef in menu development, costing, and inventory management
Ensure compliance with health and safety regulations and maintain cleanliness and organisation of the kitchen
Lead by example, demonstrating professionalism, creativity, and attention to detail in all aspects of the culinary operation

Requirements:

Proven experience as a Sous Chef or senior role in a professional kitchen environment
Culinary qualification from a recognised culinary institution preferred
Strong leadership, communication, and interpersonal skills
Creative flair and a passion for culinary innovation
Ability to work effectively in a fast-paced environment and remain calm under pressure
Flexibility to work shifts including evenings, weekends, and holidays

Benefits:

Competitive salary package
Company pension scheme – People’s Partnership
Enhanced Company Sick Pay, Maternity and Paternity
Opportunities for career advancement and professional development.
Complimentary Country Club Membership giving you access to facilities such as a newly refurbished gym, pools, spa, fitness classes and more.
Complimentary Country Club Membership for a partner/spouse and children after one years' service.
Staff discounts on dining, including 50% off in in selected restaurants when on shift, hotel stays, spa treatments, golf access and other amenities.
Access to our exclusive Employee Engagement platform which offers discounts and/or cash back on over 900 retailers, a wellbeing centre, recognition awards and much more.
Employee assistance program, with 24/7 assistance available.
Anniversary stay – a complimentary one night stay and breakfast for two at Foxhills.
Birthday breakfast – a complimentary breakfast for you and one other at one of our restaurants.
Colleague social events including an annual staff party
Free on-site parking

Foxhills Collection is an equal opportunity employer and values diversity in the workplace. We encourage individuals from all backgrounds to apply.

Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

We endeavour to respond to all applicants, but anticipate a large response to this advert, so should this not be possible, please assume you have been unsuccessful if we have not been in touch after 2 weeks.

This position requires the candidate to prove their right to work in the UK

Farleigh Golf Club is renowned as a great golf course and thriving social venue with exquisite dining experiences, and unparalleled hospitality. Located in Warlingham, our establishment caters to a range of guests, offering an unforgettable experience marked by a fun and welcoming atmosphere.

Apply Now

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