Head chef Work, Jobs in Bristol Bs13 (with Salaries)

Head Chef
Pizzucci —Bristol
- £38,500 - £43,500 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
5d
Head Chef - Care Home
Barchester Healthcare —Bristol
- £18 an hour
- Weekends only
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
Head Chef/Manager
Sandwi on the go ltd —Portishead
- £40,000 - £45,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
2d
Head Chef
Brasserie Beau —Bath
- £40,000 - £45,000 a year
- Full-time
- Leadership
- Employee assistance programme
- Referral programme
Quick apply
11d
Head Chef
Combe Grove —Bath
- From £36,000 a year
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Health & wellbeing programme
Quick apply
12d
Head Chef
Bella Italia Bristol Filton —Bristol
- £38,000 - £40,000 a year
- Full-time
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
13d
Head Chef
TRG Concessions - Frankie & Benny's Bristol Airport —Bristol
- £15.95 - £18.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Leadership
- Employee discount
Quick apply
Head Chef
Sergio's Restaurant —Bristol
- Up to £55,000 a year
- Full-time
- Culinary experience
- Cooking
- Supervising experience
Quick apply
12d
Head Chef
University of Bath —Bath
- £31,236 - £37,694 a year
- Full-time
- Cooking
- University
- Leadership
- Annual leave
- Employee discount
Head Chef - 40 Hours per Week (Full time)
Brewhouse and Kitchen —Bristol
- Up to £37,000 a year
- Full-time
- Employee discount
Quick apply
19h
Head Chef
Sanremo The Italian Restaurant Bath —Bath
- Up to £60,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
Head Chef
Fox Den —Stoke Gifford
- Up to £42,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Head Chef
Rosa's Thai —Bristol
- Full-time
- Restaurant
- Employee assistance programme
Quick apply
Head Chef
Sodexo —Bristol
- £17 an hour
- Full-time
- Cooking
- Communication skills
- Free parking
- Employee assistance programme
Quick apply
10d
HEAD CHEF - DAFFODIL
Croeso Pubs —Cardiff
- Weekend availability
- Cooking
- Leadership
- Communication skills
- Employee discount
Chef Manager
OCS Group —Bristol
- Management
- Customer service
- Cooking
Quick apply
5d
Head Chef
Pub & Carvery —Kingswood
- £36,000 - £41,000 a year
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
10d
Head Chef
EGO - Penarth —Penarth
- Up to £40,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Head Chef
Flyer —Bristol
- Up to £38,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
3d
Relief Chef Manager Monday - Friday
CH&CO —Bristol
- £34,000 a year
- Full-time
- Travel
- Employee assistance programme
- Employee discount

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Head Chef

Pizzucci
Bristol

Quick apply

Job details

Permanent | Full-time
£38,500 - £43,500 a year
5 days ago

Benefits

Discounted or free food
Company pension
Company events
Employee discount

Qualifications

Cooking
Pizza experience

Full job description

Pizzucci

From the team behind Bosco Pizzeria, our focus for us as always will be on using the best Italian produce, but this time we will are serving up New York style pizza, with pizza by the slice, arancini, frozen margaritas, great music & soft serve ice cream to eat in or take out.

What we need

Ideally we are looking for someone who is currently fulfilling a Head Chef position currently, or a Sous Chef who is ready to take the next step forward in their career.

We are looking for a driven, ambitious, enthusiastic and passionate Head Chef who enjoys being an inspirational leader of a kitchen team.

You will also need a solid financial understanding in the kitchen and a love for being part of a busy & lively restaurant atmosphere.

Your key responsibilities will be:

Full operational control over the day to day running of the kitchen
Ensuring every dish that leaves the pass is cooked & presented to the highest standards
Training all members of your team to develop them to be the best chefs they can be
Full rota control and responsibility, along with the general manager, for achieving payroll targets
Following stock control procedures to hit a GP target
Liaising with our suppliers for ordering
Ensuring that all relevant H&S and food safety obligations are adhered to and managed using our systems
Ensuring that a positive working environment is maintained, where all members of staff continue to learn and progress

What we are offering:

Base Salary of £38,500 per annum
Tronc tips estimated between £4k - £5k annually. All tips are evenly shared between all employees.
Bonus: Up to £4,000 additional bonus potential
Overtime Pay: Get paid for any hours worked beyond your contracted days at your normal hourly rate
28 days holiday per year
Daily meals provided on shift
50% discount at all Bosco Pizzeria & Pizzucci sites
Great career progression in an expanding company
Being part of a successful and passionate team

What we require:

Previous experience as a Head chef or at least 2 years at Sous chef level
The production and management of dough
Good hand stretched pizza skills
Management and a good understanding of pizza ovens
A positive attitude and the ability to transmit this to inspire and train your team
The ability to calmly and cooly run busy services in an open kitchen
An attention to detail to allow you to produce the best food you can

If this sounds like the right role for you get in touch with a cover letter explaining why you want to get involved and your CV.

We look forward to hearing from you

Job Types: Full-time, Permanent

Pay: £38,500.00-£43,500.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount

Ability to commute/relocate:

Bristol, Bristol: reliably commute or plan to relocate before starting work (preferred)

Experience:

Pizza: 3 years (preferred)

Location:

Bristol, Bristol (preferred)

Work Location: In person

Quick apply

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I want to receive the latest job alerts for head chef in bristol bs13

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