Cook Work, Jobs in Claydon, Oxf (with Salaries)

Chef de Partie
Hellidon Lakes Hotel —Daventry
- £30,000 - £32,000 a year
- Full-time
- Cooking
- English
- Hotel
- Free parking
- Employee discount
Quick apply
Cook
Leonard Cheshire —Banbury
- £13.50 an hour
- Weekend availability
- Communication skills
- Kitchen experience
- Employee assistance programme
Quick apply
Chef/Cook
The Butchers Arms —Bishops Itchington
- £12.50 - £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
8d
Live-in Housekeeper/Cook/Companion
Camilla Probert —Chipping Norton
- £40,000 - £45,000 a year
- Full-time
- In-person
Quick apply
Burger chef
Dodo’s Hamburgers And More —Daventry
- £10 - £20 an hour
- Temporary
- Serving
- Culinary experience
- Cooking
Quick apply
3d
Live-in Housekeeper/Cook/Companion
Leave it to us —Moreton-In-Marsh
- £20 - £22 an hour
- 8 hour shift
- Customer service
- Cooking
- In-person
Quick apply
4d
Commis Chef
Griffin —Banbury
- £12.21 - £18.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Back of House Nandoca
Nandos —Banbury
- £12.71 an hour
- Part-time
- No experience needed
- School
- Employee discount
- Referral programme
Commis Chef/Chef de Partie
Wroxton House Hotel —Banbury
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Chef
Red Hot Mamma —Leamington Spa
- £12.71 - £13.50 an hour
- Part-time
- In-person
- Kitchen experience
- Employee discount
Quick apply
PIZZAIOLO - PIZZA CHEF
Corte Campana —Stratford-upon-Avon
- £33,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
Experienced Breakfast Chef | £13–£17/hr | Immediate Start | No Evenings
Squirrels Cafe —Coventry
- £13 - £17 an hour
- Part-time
- Cooking
- In-person
- Café
- Free parking
- Store discount
Quick apply
8d
Cook
OCS Group —Northampton
- £15 an hour
- Communication skills
8d
Nursery Cook
The Old Station Nursery - Harpole —Harpole
- £27,456 a year
- Overtime
- Cooking
- Employee discount
- Referral programme
9d
Cook
West Northamptonshire Council —Daventry
- £13.52 an hour
- Kitchen experience
3d
Chefs of all Levels
Loxleys Restaurant & Wine Bar —Stratford-upon-Avon
- £28,000 - £50,000 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
Quick apply
14d
Assistant/Trainee Chef
Delapre Golf Centre —Northampton
- £10.85 - £13.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Free parking
Quick apply
1d
Nursery Chef
Child First Banbury —Banbury
- £12.70 - £12.75 an hour
- Full-time
- Childcare
- Cooking
- Working with children
- Employee discount
- Gym membership
Quick apply
10d
Hotel Kitchen Team Leader
Premier Inn —Banbury
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
Cook
Impact Food Group —Coventry
- £20,790 a year
- Full-time
- Cooking
- Restaurant
- Communication skills
- Employee discount
Quick apply
12h

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Chef de Partie

Hellidon Lakes Hotel
Daventry

Quick apply

Job details

Permanent | Full-time
£30,000 - £32,000 a year

Benefits

Free parking
Discounted or free food
Employee discount
Gym membership
On-site parking

Qualifications

Cooking
English
Chef

Full job description

Hellidon Lakes Hotel

Hellidon Lakes is a modern and stylish hotel resort offering a spectacular venue for golf breaks, business events & conferences, weddings and social functions, set amongst the glorious rolling hills of the Northamptonshire & Warwickshire countryside.

The hotel comprises of 111 bedrooms, 16 Function rooms, Restaurant, 4 Resident Bars, Leisure Club, Wellness Centre and Spa, Tennis Court, Golf Club and its very own 10 Pin Bowling Alley. This is a very exciting time for our business, so why not apply to join our friendly and professional team at Hellidon Lakes.

The Chef de Partie Role

We are currently recruiting for an enthusiastic, energetic and professional person to join our Kitchen Team .

The Kitchen department are responsible for consistently delivering high quality and high volume food from three operational kitchens, catering for large corporate events, private parties and weddings of 300+ delegates, as well as individual restaurant guests, hotel residents, Spa & Golf visitors and members.

The menus vary from tradition and continental breakfast, lounge bar sandwiches and grills to sensational TDH and A la Carte dishes. The Kitchen team also provide Spa & Leisure lunches, Afternoon Teas, Conference Buffets, Wedding Breakfasts, Dinner Banquets and BBQ’s.

It’s a superb time for a focused and dedicated person to join a professional and inspiring team of chefs. It will be a challenging role, but will provide every opportunity for the right person to learn, gain experience and develop their career. Ideally we are looking for an existing Chef de Partie with solid experience in a similar environment, however this could be the ideal opportunity for an experienced Commis Chef to take the next step up.

The successful candidate will be reliable, honest and enthusiastic and thrive under pressure, whilst excelling working alone or as part of a team. For the right candidate, there is a clear career progression path with a company that is dynamic and forward thinking.

Reporting to the Head Chef, it is important that this person brings a professional work ethic, a 'can-do' attitude and an unquestionable drive to succeed.

The Ideal Candidate will:

· Deliver consistent quality dishes as directed by the Head Chef

· Effectively manage a single section or work across all sections with senior Chefs

· Maintain the highest standards of food hygiene at all times

· Be able to learn and adapt

· Possess strong attention to detail

· Have a passion for food and contribute inspiring ideas for menu production

· Strive to learn and develop skills and knowledge

· Have a good understanding of wastage and portion control

· Have proven experience in a similar role

· Possess good spoken and written English

In Return For Your Commitment:

· A Competitive Salary Package

· Up to 28 day holiday each year, including bank holidays

· Training and Career Development

· Use of the Hotel Gym, Golf & Spa Facilities

· Live in Accommodation Available

In line with the Asylum & Immigration Act, all applicants must be eligible to live and work in the UK. As part of the recruitment process, you will be asked to provide documented evidence of eligibility.

Job Types: Full-time, Permanent

Pay: £30,000.00-£32,000.00 per year

Benefits:

Discounted or free food
Employee discount
Free parking
Gym membership
On-site parking

Experience:

Chef: 3 years (required)

Work Location: In person

Quick apply

Refine Your Search

cook jobs in claydon, oxf

Chef de Partie

Cook

Chef/Cook

Live-in Housekeeper/Cook/Companion

Burger chef

Live-in Housekeeper/Cook/Companion

Commis Chef

Back of House Nandoca

Commis Chef/Chef de Partie

Chef

PIZZAIOLO - PIZZA CHEF

Experienced Breakfast Chef | £13–£17/hr | Immediate Start | No Evenings

Cook

Nursery Cook

Cook

Chefs of all Levels

Assistant/Trainee Chef

Nursery Chef

Hotel Kitchen Team Leader

Cook

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