63
head chef jobs in downton
Huntsman —Brockenhurst
- Up to £50,000 a year
- Full-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
14d
Hotel Du Vin —Poole
- £43,500 a year
- Hotel
- Hotel experience
- Employee assistance programme
- Employee discount
Quick apply
12d
Barchester Healthcare —West Parley
- £42,389.20 a year
- Weekends only
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
The Almer Pub company —Blandford Forum
- £37,000 - £45,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
6d
Woodlands Lodge Hotel —Southampton
- From £38,500 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
2d
Caring Homes Group —Christchurch
- £46,000 a year
- Weekend availability
- Culinary experience
- No degree
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Chickpea Head Office —Salisbury
- Up to £42,000 a year
- Full-time
- Cooking
- Leadership
- Communication skills
- Employee discount
Quick apply
Olive Catering Services Ltd —Fareham
- From £35,500 a year
- Full-time
- Culinary experience
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
3d
The Kings Head —Yarmouth
- £37,000 - £39,000 a year
- Weekend availability
- In-person
- Leadership
- Restaurant
- Free parking
- Annual leave
Quick apply
1d
The Larder House —West Southbourne
- £40,000 - £50,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
Care South —Poole
- Up to £16 an hour
- Weekend availability
- Restaurant
- Paid training
- Annual leave
Quick apply
Sodexo —Larkhill
- £15.58 an hour
- Culinary experience
- Microsoft Office
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
11d
Five Boroughs Pizza - Winchester —Winchester
- £28,000 - £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
The Hawk Inn —Amport
- Up to £42,500 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Referral programme
Quick apply
10d
Greene King Pubs —Poole
- £36,000 - £40,000 a year
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
The Platform Tavern —Southampton
- Up to £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
7d
The Bugle Coaching Inn, Yarmouth, IOW —Yarmouth
- £13.50 - £15.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
10d
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