Café manager Work, Jobs in Dunfermline (with Salaries)

Front of House Manager
Woodlea Farm Shop and Cafe —Dunfermline
- £13 - £15 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
Café Manager
Jupiter Artland —Kirknewton
- From £31,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
- Store discount
- Employee discount
Quick apply
Assistant Hospitality Floor Manager
Loch Leven's Larder —Kinross-shire
- From £28,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
13d
Front of House Manager
Bannatyne —Livingston
- £13.60 an hour
- Weekend availability
- Customer service
- Team management
- Communication skills
- Annual leave
- Employee assistance programme
Cafe Manager
The Larder West Lothian —West Lothian
- £33,749.49 a year
- Weekend availability
- Hospitality
- Sales
- Cooking
- Free parking
- Sick pay
Quick apply
Head Barista and Shift Leader
Patina —Edinburgh
- £13.75 an hour
- Full-time
- Hospitality
- In-person
- Employee discount
Quick apply
9d
Assistant Restaurant Manager
Cafe Kisa, Auchterarder —Auchterarder
- Full-time
- Serving
- Hospitality
- Sales
- Free parking
- Employee discount
Quick apply
11d
ASDA Café Manager
Compass Group —Straiton
- £28,870 a year
- Full-time
- Café
- Employee discount
12d
Assistant Store Manager
Hotel Chocolat —Edinburgh
- Microsoft Word
- Hospitality
- Microsoft Excel
- Employee discount
Breakfast Manager - Mile Yard
Mile Yard —Edinburgh
- From £28,000 a year
- Full-time
- Hotel
- Supervising experience
- In-person
- Employee discount
Quick apply
22h
Kitchen Supervisor / Kitchen Lead
The Clubhouse —Edinburgh
- £14 an hour
- Weekend availability
- Bar
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick apply
1d
Café Manager - Basecamp
Crieff Hydro Limited —Crieff
- Up to £30,000 a year
- Full-time
- Hospitality
- Customer service
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
1d
General Site Manager
SSP —Edinburgh
- Up to £38,000 a year
- Sales
- Leadership
- Employee discount
Quick apply
11d
Kitchen Manager
Bob & Berts —Stirling
- £14.50 - £16.00 an hour
- Weekend availability
- Cooking
- Supervising experience
- Leadership
Quick apply
7d
Head Chef/Kitchen Manager
West Linton Golf Club —West Linton
- £25,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
- Free parking
Quick apply
Assistant Restaurant Manager - Live In Available
Crieff Hydro Limited —Crieff
- Up to £33,000 a year
- Full-time
- Hospitality
- Hotel
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
8d
Shift Leader
Caffe Nero Edinburgh Glanville Place —Edinburgh
- £12.76 - £12.91 an hour
- Full-time
- Supervising experience
- Café
- Employee discount
- Referral programme
1d
Head Chef
School Talent —Edinburgh
- £36,470 - £39,205 a year
- Hospitality
- Management
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Shift Leader | Edinburgh
Blank Street —Edinburgh
- Weekend availability
- Hospitality
- Customer service
- Café
Quick apply
Head Chef
Rosa's Thai —Edinburgh
- £35,140 - £45,140 a year
- Full-time
- Restaurant
- Employee assistance programme
11d

I want to receive the latest job alerts for café manager in dunfermline

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

café manager jobs near dunfermline

Front of House Manager

Woodlea Farm Shop and Cafe
Dunfermline

Quick apply

Job details

Part-time
£13 - £15 an hour

Benefits

Discounted or free food
Employee discount
Flexible schedule

Qualifications

Serving
Hospitality
Food production
Culinary experience
Customer service
Cooking
Barista experience
Supervising experience
Organisational skills
Food preparation
Food Hygiene Certificate
Food safety
Leadership
Restaurant experience
Communication skills
Hotel experience

Full job description

Job Overview

We are seeking an experienced and dynamic Front of House Manager to oversee the daily operations of our hospitality establishment. The ideal candidate will possess strong leadership skills, a passion for exceptional customer service, and a comprehensive understanding of restaurant and hospitality environments. This role involves supervising staff, ensuring food safety standards, and creating a welcoming atmosphere for guests. The successful applicant will play a pivotal role in maintaining high standards of service and operational efficiency, contributing to the overall success of the venue.

Responsibilities

Manage front of house operations, including greeting guests, seating arrangements, and ensuring smooth flow of service.
Supervise and coordinate team members, including serving staff, hosts, and baristas, fostering a positive and productive work environment.
Oversee food preparation and presentation standards to ensure quality and consistency.
Ensure compliance with food safety regulations and hygiene standards across all front of house activities.
Assist in organising reservations, manage guest enquiries, and handle complaints professionally.
Support team members with training in food production, serving techniques, and hospitality best practices.
Maintain cleanliness and organisation within the front of house area to uphold high standards of appearance and safety.
Collaborate with kitchen staff to ensure seamless communication between front and back of house teams.
Monitor stock levels for service areas and assist with ordering supplies as needed.
Lead by example in delivering exceptional customer service that enhances guest experience.

Skills

Proven supervising experience within a restaurant or hospitality setting.
Strong leadership qualities with the ability to manage and motivate teams effectively.
Extensive knowledge of food preparation, cooking techniques, and food safety standards.
Experience in restaurant service, including serving guests efficiently and professionally.
Familiarity with culinary practices, food production processes, and kitchen operations.
Previous hotel or barista experience is advantageous but not essential.
Excellent organisational skills with the ability to multitask in a fast-paced environment.
Outstanding communication skills to liaise effectively with staff and guests alike.
A proactive approach to problem-solving with a focus on delivering exceptional guest experiences.

This role offers an exciting opportunity for a dedicated professional eager to lead a vibrant team within a thriving hospitality setting while ensuring the highest standards of service are maintained at all times.

Pay: £13.00-£15.00 per hour

Benefits:

Discounted or free food
Employee discount
Flexible schedule

Experience:

Hospitality: 2 years (required)

Licence/Certification:

Food Hygiene Certificate (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

café manager jobs in dunfermline

Front of House Manager

Café Manager

Assistant Hospitality Floor Manager

Front of House Manager

Cafe Manager

Head Barista and Shift Leader

Assistant Restaurant Manager

ASDA Café Manager

Assistant Store Manager

Breakfast Manager - Mile Yard

Kitchen Supervisor / Kitchen Lead

Café Manager - Basecamp

General Site Manager

Kitchen Manager

Head Chef/Kitchen Manager

Assistant Restaurant Manager - Live In Available

Shift Leader

Head Chef

Shift Leader | Edinburgh

Head Chef

I want to receive the latest job alerts for café manager in dunfermline

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected