Food & beverage manager Work, Jobs in Durham (with Salaries)

Production Manager (Food Production)
Erni's Bakery and Foods Limited —North Ormesby
- £40,000 - £55,000 a year
- Full-time
- Supervising experience
- Bakery
- Organisational skills
- Free parking
- Relocation assistance
Quick apply
3h
Senior General Manager
The Auckland Project —Bishop Auckland
- £55,000 - £60,000 a year
- Weekend availability
- English
- Hotel
- In-person
- Free parking
- Store discount
Quick apply
Catering Manager
Durham County Council —Durham
- £35,412 - £39,152 a year
- Full-time
- Continuous improvement
- Organisational skills
- School
- Annual leave
11d
Hotel Senior General Manager
The Auckland Project —Bishop Auckland
- £40,000 - £45,000 a year
- Weekend availability
- English
- Hotel
- Supervising experience
- Free parking
- Store discount
Quick apply
Hotel General Manager
The Auckland Project —Bishop Auckland
- £40,000 - £45,000 a year
- Weekend availability
- English
- Hotel
- Supervising experience
- Free parking
- Store discount
Quick apply
Pub Manager
D&G pub company ltd —Darlington
- £30,000 - £40,000 a year
- Full-time
- Hospitality
- Management
- Customer service
Quick apply
Blending Manager
KEITH SPICER LTD —North Shields
- £40,000 - £42,000 a year
- Full-time
- Management
- Team management
- In-person
- Employee discount
- Life insurance
Quick apply
1d
Board Room Manager, Stadium Of Light
Delaware North —Sunderland
- Weekend availability
- Hospitality
- No degree
- IT
New Opening - Restaurant Manager
The Abbey Group —Durham
- Full-time
- Hospitality
- Bar
- Restaurant management
- Employee discount
Quick apply
7d
Pub Manager
Kreft Holdings Ltd —Darlington
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Restaurant management
- Supervising experience
- Employee discount
Quick apply
Food & Beverage Manager
MERCURE —Newcastle upon Tyne
- Full-time
- Bar
- Customer service
- Hotel
- Annual leave
Quick apply
Bar Manager
Mockingbird Durham —Durham
- £18 an hour
- Weekend availability
- Bar
- Management
- Customer service
- Employee discount
Quick apply
Restaurant Manager, Stadium Of Light
Delaware North —Sunderland
- Weekend availability
- Hospitality
- No degree
- IT
Bar Manager
Shakespeare Durham —Durham
- £26,000 - £30,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
General Manager
Greencore Group —Consett
- Full-time
- Continuous improvement
- Leadership
- Employee discount
- Life insurance
7d
Designate General Manager
Marston's Pubs —Stockton-on-Tees
- Up to £40,000 a year
Quick apply
Deputy QA Manager
Prima Cheese —Seaham
- Full-time
- Supervising experience
- Organisational skills
- Annual leave
- Employee assistance programme
Store Manager
EG On The Move Ltd —Houghton le Spring
- £31,500 a year
- Weekend availability
- Leadership
- Employee discount
Quick apply
9d
Restaurant Manager
Tim Hortons —Thornaby on Tees
- £33,300 a year
- Full-time
- Hospitality
- Restaurant
- Annual leave
Quick apply
Operations Line Lead
Glanbia Foods —Middlesbrough
- Hybrid work
- Microsoft Office
- Leadership
- Communication skills
- Employee discount

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Production Manager (Food Production)

Erni's Bakery and Foods Limited
North Ormesby

Quick apply

Job details

Full-time
£40,000 - £55,000 a year
3 hours ago

Benefits

Free parking
Company car
Relocation assistance
Company pension
UK visa sponsorship
On-site parking

Qualifications

Baking
Supervising experience
Quality assurance
Production planning
Organisational skills
Food safety
Communication skills

Full job description

Role Overview

As the Production Manager, you will be the driving force behind our manufacturing excellence. You will be fully responsible for overseeing daily plant operations, ensuring that all production targets are met safely, efficiently, and to the highest quality standards. This role requires a hands-on leader who can balance the technical demands of commercial food manufacturing with the authentic, artisanal quality that defines Erni's Bakery. You will manage a diverse team, spearhead continuous improvement initiatives, and work closely with senior management to facilitate our ongoing expansion.

Responsibilities

Oversee the entire daily bakery production operations to ensure output targets are consistently met.
Lead, motivate, and manage the production team across multiple shifts to ensure high performance.
Ensure strict adherence to food safety standards, hygiene (HACCP), and health & safety regulations.
Monitor and control inventory levels of raw materials, ingredients, and packaging supplies.
Identify and implement continuous process improvements to optimize manufacturing efficiency.
Manage production equipment and coordinate comprehensive preventative maintenance schedules.
Conduct regular quality control checks throughout the production cycle to maintain product standards.
Develop, update, and maintain standard operating procedures (SOPs) for all production processes.
Coordinate with the supply chain and procurement teams to forecast material requirements.
Manage staff scheduling, monitor attendance, and conduct regular performance evaluations.
Train, onboard, and mentor production staff on operational best practices and safety protocols.
Implement strategies to minimize waste and optimize yield across all authentic product lines.
Ensure accurate, compliant, and timely record-keeping for production logs and full traceability.
Collaborate directly with dispatch and logistics teams to ensure seamless end-to-end order fulfillment.
Investigate, document, and promptly resolve any production deviations or product quality issues.
Assist in the scaling, testing, and trial of new product recipes for commercial-scale production.
Manage the departmental operational budget, control production costs, and report on key metrics.
Foster a positive culture of safety, continuous learning, respect, and teamwork on the factory floor

Essential Requirements

Previous experience managing production within a commercial bakery or food manufacturing environment.
Minimum of two (2) years' commercial experience producing enriched loaf breads with authentic African and Caribbean flavours.
Demonstrable commercial experience producing Agege Bread and other Nigerian-style breads using consistent, scalable manufacturing processes.
Practical experience using roux methods (including water roux/Tangzhong techniques) within a commercial bakery environment.
Strong understanding of commercial bread manufacturing processes.
Experience supervising bakery production teams Experience preparing production schedules.
Experience managing stock, raw materials and production planning.
Strong understanding of storage methods and specialist packaging techniques required to preserve the softness, freshness and structure of Agege Bread and similar enriched breads during transportation and distribution.
Experience scaling bakery recipes and manufacturing processes from development batches to commercial production volumes while maintaining consistent quality.
Strong knowledge of quality assurance procedures Knowledge of food hygiene legislation and food safety standards.
Ability to maintain consistent product quality across large production volumes.
Ability to improve manufacturing efficiency and reduce waste. Excellent organisational and communication skills.
Ability to train and mentor production staff. Strong problem-solving skills.
Understanding of traditional African and Afro-Caribbean bakery production techniques.

What We Offer

Permanent full-time employment.
Competitive salary.
Career progression.
Ongoing professional development and training.
Opportunity to contribute to the continued growth of a specialist UK bakery manufacturer.
Supportive and collaborative working environment.

Pay: £40,000.00-£55,000.00 per year

Benefits:

Company car
Company pension
Free parking
On-site parking
Relocation assistance
UK visa sponsorship

Application question(s):

How many years of experience do you have working in a Nigerian bakery environment with Nigerian and African recipes?
Have you worked in commercial food environment?

Experience:

Nigerian Bakery : 2 years (preferred)

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in durham

Production Manager (Food Production)

Senior General Manager

Catering Manager

Hotel Senior General Manager

Hotel General Manager

Pub Manager

Blending Manager

Board Room Manager, Stadium Of Light

New Opening - Restaurant Manager

Pub Manager

Food & Beverage Manager

Bar Manager

Restaurant Manager, Stadium Of Light

Bar Manager

General Manager

Designate General Manager

Deputy QA Manager

Store Manager

Restaurant Manager

Operations Line Lead

I want to receive the latest job alerts for food & beverage manager in durham

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