Food service managers Work, Jobs in Flamborough, Ery (with Salaries)

Deli Supervisor
Eastfield Garden Centre —Bridlington
- £14.09 an hour
- Weekend availability
- Hospitality
- Customer service
- Basic maths
- Employee discount
Quick apply
10d
Assistant Manager
Five Guys UK —Kingston upon Hull
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
9d
Shift Manager
Five Guys UK —Kingston upon Hull
- From £32,470 a year
- Weekend availability
- Management
- IT
- Leadership
- Annual leave
- Employee assistance programme
9d
Assistant Manager
Marisco Lounge —Scarborough
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Assistant Chef
Maria Mallaband Care Group —Bridlington
- £13.93 an hour
- Full-time
- Cooking
- IT
- Employee assistance programme
- Employee discount
7d
Chef
TM Leisure NE Ltd —Beverley
- £12.21 - £19.28 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Sous Chef
White Lodge Hotel —Filey
- £33,000 - £38,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
14d
Supervisor
Popeyes UK —Kingston upon Hull
- £12.75 - £13.25 an hour
- Full-time
- Supervising experience
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
Assistant Manager
Deep Blue - Brandesburton —Brandesburton
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
6d
Cook Manager
Impact Food Group —East Ayton
- £16,885 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Team Leader
Hungry Horse - BRA_104 —Scarborough
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
Flaming Grill - BRA_103 —Beverley
- Full-time
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Full Time Chef
Cober Hill Limited —Scarborough
- From £14.50 an hour
- Part-time
- Cooking
- Hotel
- Driving
- Free parking
- Employee discount
Quick apply
Chef Manager - Scarborough
14forty —Scarborough
- Up to £30,000 a year
- Weekend availability
- Management
- Cooking
- Mentoring
Sous Chef
La Gondola Ristorante & Pizzeria —Filey
- £12.71 - £15.91 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Molescroft Inn, Beverley
Marston's Pubs —Beverley
- £35,000 a year
- Café
Quick apply
General Manager
Zarley's Wine Bar & Grill —Beverley
- Part-time
- Hospitality
- Bar
- Microsoft Excel
- Employee discount
Quick apply
9d
Team Leader
Flaming Grill - BRA_103 —Beverley
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Front of House Manager
Nine eighty old killerby hall —Scarborough
- From £13 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Free parking
Quick apply
13d
Bistro Supervisor
Green room @ nine eighty —Scarborough
- From £13 an hour
- Hospitality
- Culinary experience
- Cooking
Quick apply

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Deli Supervisor

Eastfield Garden Centre
Bridlington

Quick apply

Job details

Permanent | Full-time
£14.09 an hour
10 days ago

Benefits

Company pension
Employee discount
On-site parking

Qualifications

Hospitality
Customer service
Basic maths
Organisational skills
Manual handling
Retail management

Full job description

A new member is needed to join our busy and expanding fine food hall and delicatessen department. To provide a fast, friendly, and efficient level of customer service. Prepare and assist with food preparation when required. Set up and replenish counters and merchandising of the Deli. Ensuring the regular and systematic cleaning and maintenance of the equipment in all areas of the deli both front of house and in the kitchen. Must be a self-motivated individual and posses the desire for self-development. Can work autonomously when required. A courteous and efficient approach to handling customer requests, questions and complaints. Experience in working in a food environment.

40 hours per week on a two week rota, working every other weekend and one set day off during the week
Have experience with retail management, doing orders online and by telephone, overseeing deliveries, shortages and breakages, alongside price changes
Ensuring company policies and procedures are followed.
Basic maths skills required for completing tasks when ordering and pricing products.
Have the ability for manual handling and stand for extended periods of time.
Operate equipment such as meat slicers and scales.
Maintain a clean environment by ensuring meat slicers are cleaned after each use and to use a clean as you go approach.
Open and close the deli, schedule work hour coverage, manage and monitor deli cleanliness code, customer service.
Responsibility of keeping daily food records and paper work up to date, checking weekly for items approaching their end of shelf life.

Job Types: Permanent, Full-time

Pay: £14.09 per hour

Benefits:

Company pension
Employee discount
On-site parking

Ability to commute/relocate:

Bridlington YO16 4XF: reliably commute or plan to relocate before starting work (preferred)

Experience:

Customer service: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in flamborough, ery

Deli Supervisor

Assistant Manager

Shift Manager

Assistant Manager

Assistant Chef

Chef

Sous Chef

Supervisor

Assistant Manager

Cook Manager

Team Leader

Assistant Manager

Full Time Chef

Chef Manager - Scarborough

Sous Chef

Molescroft Inn, Beverley

General Manager

Team Leader

Front of House Manager

Bistro Supervisor

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