Food & beverage manager Work, Jobs in Halling, Ken (with Salaries)

Kitchen Manager
The Command House - Chatham —Chatham
- £27,420.00 - £29,540.59 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
2d
General Manager
Popeyes UK —Rochester
- £38,000 - £44,000 a year
- Full-time
- Sales
- Employee discount
- Referral programme
Quick apply
12d
Bars Manager
Edyn —Canary Wharf
- £40,000 a year
- Full-time
- Bar
Quick apply
14d
Food & Beverage Duty Manager
Bromley Court Hotel —Bromley
- £28,000 a year
- Full-time
- Serving
- Hotel
- In-person
- Free parking
- Annual leave
Quick apply
7h
Chef Manager - £34,644.48
Genuine Dining Company —Cranbrook
- £34,664.48 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Hotel General Manager
General Manager —Longfield
- £65,428.79 - £80,622.96 a year
- Full-time
- Hospitality
- Hotel
- Supervising experience
- Free parking
Quick apply
Bar/Restaurant Manager
The Rose and Crown —Sittingbourne
- £30,000 - £40,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Store discount
- Employee discount
Quick apply
2h
Food and Beverage Manager
Leonardo Royal Hotel London Tower Bridge —London
- Hotel
- Referral programme
Quick apply
10d
Assistant Kitchen Manager
Village Hotels - Maidstone - Kitchen —Maidstone
- Up to £33,000 a year
- Full-time
- Employee assistance programme
- Gym membership
Quick apply
14d
Food & Beverage Manager
Champneys Eastwell Manor —Ashford
- Up to £45,000 a year
- Full-time
- Hotel
- Resort
- Free parking
- Annual leave
Quick apply
3d
General Manager
Beefeater —Maidstone
- £42,000 - £46,000 a year
- Full-time
- Leadership
- Restaurant
- Restaurant experience
Quick apply
11d
Mobilisation Chef Manager
Impact Food Group —Bearsted
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Restaurant Manager - Beefeater
Beefeater —Rainham
- £38,200 - £40,500 a year
- Full-time
- Restaurant
- Employee discount
Quick apply
Taproom Duty Manager
Hiver Beers Ltd —London
- From £15.50 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
3d
Head Chef - Country Pub
Wingrove House —Hartfield
- From £40,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Store discount
- Employee discount
Quick apply
13d
Cafe Manager
Yeshua Ru cafe Limited —Gillingham
- £24,420 - £25,500 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Assistant Manager
Brunning & Price - The Old Windmill —South Hanningfield
- £32,160 - £37,560 a year
- Overtime
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
General Manager - Figo Brentwood- Floor focus
Pivaz Brentwood Ltd —Brentwood
- £37,000 - £42,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
Quick apply
Kitchen Manager - Beefeater
Beefeater —Rainham
- £39,000 - £42,500 a year
- Full-time
- Restaurant
- Employee discount
Quick apply
Production Team Leaders
PrepWorld —Northfleet
- £13.34 - £16.16 an hour
- Full-time
- English
Quick apply

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Kitchen Manager

The Command House - Chatham
Chatham

Quick apply

Job details

Full-time
£27,420.00 - £29,540.59 a year
2 days ago

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Barista experience
Supervising experience
Organisational skills
Kitchen management
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Summary

We are seeking an experienced and dynamic Kitchen Manager to oversee the daily operations of our busy culinary establishment. The ideal candidate will possess strong leadership skills, extensive culinary knowledge, and a passion for delivering exceptional food and service. As Kitchen Manager, you will be responsible for managing kitchen staff, ensuring food safety standards are met, and maintaining a high standard of food quality. This role offers an exciting opportunity to lead a talented team in a fast-paced environment while ensuring smooth kitchen operations.

Responsibilities

Supervise and coordinate all kitchen activities, including food production, preparation, and presentation
Manage kitchen staff, including hiring, training, scheduling, and performance evaluations
Oversee food safety procedures and ensure compliance with health regulations and standards
Develop and implement menus in collaboration with executive chefs or owners
Monitor inventory levels and order supplies as needed to maintain efficient operations
Ensure cleanliness and organisation of the kitchen area at all times
Maintain high standards of food quality and consistency across all dishes served
Collaborate with front-of-house staff to ensure seamless service delivery
Manage budgets, control costs, and optimise resource utilisation
Foster a positive team environment that encourages professional growth and teamwork

Skills

Proven experience in food production, cooking, serving, and food preparation within a restaurant or hospitality setting
Strong management skills with previous supervising experience in a culinary environment
Extensive restaurant experience with a solid understanding of kitchen operations and management principles
Culinary expertise with a comprehensive knowledge of food safety standards and regulations
Leadership qualities with the ability to motivate and inspire team members
Excellent organisational skills to manage multiple tasks efficiently in a fast-paced environment
Experience in managing inventories, budgets, and supply chains effectively
Barista experience is considered an asset for roles involving beverage service alongside culinary duties
Exceptional communication skills to liaise effectively with staff and suppliers
A passion for hospitality excellence coupled with a proactive approach to problem-solving

Pay: £27,420.00-£29,540.59 per year

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in halling, ken

Kitchen Manager

General Manager

Bars Manager

Food & Beverage Duty Manager

Chef Manager - £34,644.48

Hotel General Manager

Bar/Restaurant Manager

Food and Beverage Manager

Assistant Kitchen Manager

Food & Beverage Manager

General Manager

Mobilisation Chef Manager

Restaurant Manager - Beefeater

Taproom Duty Manager

Head Chef - Country Pub

Cafe Manager

Assistant Manager

General Manager - Figo Brentwood- Floor focus

Kitchen Manager - Beefeater

Production Team Leaders

I want to receive the latest job alerts for food & beverage manager in halling, ken

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