Chef/chef de partie Work, Jobs in Hexham, Eng (with Salaries)

Chef de Partie
Langley Castle Hotel —Hexham
- Up to £30,000 a year
- Full-time
- Cooking
- English
- Hotel
- Free parking
- Employee discount
Quick apply
Chef de Partie
The George Hotel —Hexham
- Full-time
- Bar
- Hotel
- Guest services
Quick apply
Sous Chef
Muro Lounge —Hexham
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
Chef de Partie
Arc Inspirations —Newcastle upon Tyne
- £10.85 - £13.00 an hour
- Part-time
- Paid training
- Annual leave
Quick apply
6d
Commis Chef
Langley Castle Hotel —Hexham
- Up to £27,000 a year
- Full-time
- English
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
6d
Pastry Chef de Partie
Dobson and Parnell —Newcastle upon Tyne
- £28,500 - £33,000 a year
- Full-time
- Customer service
- Cooking
- Organisational skills
- Health & wellbeing programme
- Employee discount
Quick apply
Junior Sous Chef
Muro Lounge —Hexham
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
8d
Chef de Partie
Full Circle Brew Co —Newcastle upon Tyne
- £27,000 - £30,000 a year
- Full-time
- Bar
- Cooking
- Cleaning
- Employee discount
Quick apply
13d
Junior Sous Chef - Café 21 Fenwick - Straight Shifts
Café 21 Fenwick —Newcastle upon Tyne
- Up to £39,000 a year
- Full-time
- Management
- Inventory control
- English
- Employee discount
Quick apply
5d
Sous Chef
Brasserie Quartier —Durham
- £28,000 a year
- In-person
- Employee discount
Quick apply
8d
CDP Chef
Black Horse Beamish —Stanley
- £13 - £14 an hour
- Part-time
- Organisational skills
- In-person
- Communication skills
- Free parking
- Employee discount
Quick apply
Demi Chef de Partie
Bespoke Hotels —Newcastle upon Tyne
- Full-time
- Hotel
- Guest services
- Resort
Quick apply
5d
Commis Chef/Chef de Partie
The Northumberland Hussar —Newcastle upon Tyne
- £13.20 an hour
- Part-time
- Hospitality
- Inventory control
- Culinary experience
Quick apply
11d
Commis Chef
Hotel Du Vin —Newcastle upon Tyne
- £12.80 an hour
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
chefs of all levels
Abbey Group —Durham
- £12.71 - £15.50 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
Sous Chef
The French Quarter —Newcastle upon Tyne
- £32,000 - £35,000 a year
- Full-time
- Bar
- In-person
- Restaurant
Quick apply
Sous Chef
Martino Lounge —Morpeth
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
11d
Chef
Tremolo Lounge —Newcastle upon Tyne
- £10.85 - £12.71 an hour
- Part-time
- Casual dining restaurant
- Cleaning
- Kitchen experience
- Employee discount
Quick apply
FARM SHOP COOKS ASSISTANT
The Blagdon Farm Shop —Cramlington
- From £12.80 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
Commis Chef
Crowne Plaza Newcastle —Newcastle upon Tyne
- £13.96 an hour
- Weekend availability
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
12h

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Chef de Partie

Langley Castle Hotel -
Hexham

Quick apply

Job details

Permanent | Full-time
Up to £30,000 a year

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Food hygiene
Cooking
English
Food safety and hygiene regulations
Meal preparation
Fine dining restaurant chef experience
Product rotation
Waste management
Kitchen management
Restaurant experience
Professional kitchen experience
Hotel experience
Stock rotation
Time management

Full job description

Job Summary

We are looking for a passionate and dedicated Chef de Partie to join the brigade at our established 4-star hotel and 2 AA Rosette restaurant. This is an exciting opportunity to work with a talented team committed to producing high-quality dishes using fresh, seasonal ingredients.

Whether you're an experienced Chef de Partie or a strong Commis Chef ready to progress, this role offers excellent opportunities for development within a professional and supportive kitchen environment.

The Role

Take responsibility for your designated section and ensure smooth day-to-day operations.
Prepare and present dishes to the high standards expected within a 2 AA Rosette kitchen.
Work closely with the Sous Chef and Head Chef to deliver exceptional food quality and consistency.
Assist with stock rotation, food storage, and waste management.
Maintain excellent food hygiene and health & safety standards.
Support junior members of the kitchen team and contribute to a positive working

The Ideal Candidate

Previous experience in a quality hotel, restaurant, or Rosette-standard kitchen.
Passion for fresh food and attention to detail.
Strong organisational and time-management skills.
Ability to work effectively under pressure as part of a team.
A positive attitude and willingness to learn and develop.
Good knowledge of food hygiene and kitchen best practices.

What We Offer

Competitive salary of up to £30,000 per annum depending on experience.
Up to £4,000 per year in gratuities.
Opportunity to work in a respected 4-star hotel and 2 AA Rosette restaurant.
Ongoing training and career progression opportunities.
Supportive and professional team environment.

If you are passionate about cooking, eager to develop your skills, and want to be part of an ambitious kitchen team, we'd love to hear from you.

Pay: Up to £30,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Ability to commute/relocate:

Hexham NE47: reliably commute or plan to relocate before starting work (required)

Language:

English (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

chef/chef de partie jobs in hexham, eng

Chef de Partie

Chef de Partie

Sous Chef

Chef de Partie

Commis Chef

Pastry Chef de Partie

Junior Sous Chef

Chef de Partie

Junior Sous Chef - Café 21 Fenwick - Straight Shifts

Sous Chef

CDP Chef

Demi Chef de Partie

Commis Chef/Chef de Partie

Commis Chef

chefs of all levels

Sous Chef

Sous Chef

Chef

FARM SHOP COOKS ASSISTANT

Commis Chef

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