Food & beverage supervisor Work, Jobs in Horbury, Wyk (with Salaries)

Restaurant Supervisor
Italian Restaurant (West Yorkshire) —Wakefield
- Up to £33,000 a year
- Weekend availability
- Hospitality
- Bar
- Restaurant management
Quick apply
Bar Supervisor
Che Bar and CoCo Nightclub —Barnsley
- Up to £13.50 an hour
- Part-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
2h
Shift Supervisor
Castle —Wakefield
- Full-time
- Serving
- Annual leave
- Employee discount
Quick apply
2d
Food and Beverage Supervisor
Hilton —Leeds
- £13.62 an hour
- Full-time
- Bar
- Hotel
- Employee stock purchase plan
- Annual leave
Shift Manager
Greggs —Wakefield
- £14.20 an hour
- Customer service
- Supervising experience
- Cleaning
- Employee discount
Quick apply
5d
Assistant Manager - Restaurant
Casa Vigo LTD —Barnsley
- £26,500 - £28,500 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
13d
Despatch Supervisor
Flavours Foods Limited —Barnsley
- £34,500 a year
- Full-time
- Continuous improvement
- Team management
- Warehouse experience
Quick apply
Food Production Supervisor
Flavours Foods Limited —Barnsley
- £34,500 a year
- Full-time
- Continuous improvement
- Team management
- In-person
Quick apply
Food and Beverage Team Leader (F/M/X)
NOVOTEL —Leeds
- £27,900 a year
- Full-time
- Bar
- Organisational skills
- Leadership
Quick apply
5h
Supervisor
Popeyes UK —Barnsley
- £12.75 - £13.25 an hour
- Full-time
- Restaurant management
- Supervising experience
- Training & development
- Employee discount
- Flexible schedule
Quick apply
Catering Supervisor
Compass Group —Wakefield
- £13.25 an hour
- Part-time
- Customer service
- Cooking
- Supervising experience
6d
Shift Manager
Humdinger —Leeds
- £48,814 a year
- Full-time
- Management
- Analysis skills
- Continuous improvement
Kitchen Supervisor
Arc Inspirations —Leeds
- £13.10 - £14.10 an hour
- Full-time
- Bar
- Team management
- Communication skills
- Paid training
- Employee discount
Quick apply
13d
Catering Supervisor
The Grange Park Club —Wetherby
- £14.50 - £16.50 an hour
- Part-time
- Serving
- Customer service
- Organisational skills
- Free parking
- Employee discount
Quick apply
1d
Team Leader
Hungry Horse - BRA_104 —Stanley
- Part-time
- Customer service
- English
- Team management
- Employee assistance programme
- Employee discount
Quick apply
8d
Shop supervisor
Upton mini mart —Pontefract
- £31,500 a year
- Full-time
- Customer service
- Team management
- Cleaning
- Store discount
- Employee discount
Quick apply
14d
Catering Supervisor
YGC PARTNERS LIMITED —Otley
- £26,000 - £28,000 a year
- Day shift
- Restaurant
- Communication skills
Quick apply
Team Leader
Pastures Lodge & Hotel —Mexborough
- Up to £13.21 an hour
- Part-time
- Bar
- Customer service
- Hotel
Quick apply
1d
Shift Supervisor
EG On The Move Ltd —Leeds
- £13.40 an hour
- Part-time
- Café
- Employee discount
Quick apply
Technical Supervisor - Food Safety & Quality
Delifresh Ltd —Bradford
- £34,000 - £38,000 a year
- Full-time
- Continuous improvement
- Quality control
- Travel
Quick apply
8d

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Restaurant Supervisor

Italian Restaurant (West Yorkshire)
Wakefield

Quick apply

Job details

Full-time
Up to £33,000 a year

Qualifications

Hospitality
Restaurant management
Assistant manager experience
Leadership
Restaurant experience
Communication skills

Full job description

Overview

We are looking for an experienced, energetic and hands-on Restaurant Manager to lead the front-of-house operation at a busy Italian restaurant.

The successful candidate will take responsibility for the smooth day-to-day running of the restaurant and bar, leading the team by example and ensuring every guest receives excellent service from the moment they arrive.

This role would suit someone personable, organised and confident who enjoys being present on the restaurant floor and thrives in a busy, fast-moving environment.

Duties and Responsibilities

Oversee the day-to-day operation of the restaurant and bar
Lead, motivate and support the front-of-house team
Deliver consistently high standards of customer service
Lead by example and maintain a strong presence on the restaurant floor
Manage reservations, table plans and the flow of service
Ensure the restaurant is fully prepared and presented to a high standard before each service
Work closely with the kitchen team to ensure smooth communication and efficient service
Conduct team briefings before service and communicate menu changes, specials and important information
Recruit, train and develop front-of-house team members
Create and manage staff rotas while maintaining appropriate staffing levels
Monitor team performance and provide regular feedback and support
Handle customer feedback and complaints professionally and effectively
Build positive relationships with guests and encourage repeat visits
Maintain a strong knowledge of the food, wine and drinks menus
Support the development and promotion of new menus, events and seasonal offerings
Oversee stock levels, ordering and stock control for the bar and front of house
Monitor costs, minimise waste and support the commercial performance of the restaurant
Ensure all cash handling, till procedures and end-of-day processes are completed accurately
Maintain high standards of cleanliness, organisation and presentation throughout the venue
Ensure compliance with licensing requirements, food safety procedures and health and safety regulations
Support private dining, events and promotional activity where required
Work closely with the owners to continually improve the guest experience and develop the business

Experience and Skills

Previous experience in a Restaurant Manager, Assistant Manager or similar senior hospitality role
Experience working within a busy restaurant and bar environment
Strong leadership and people-management skills
Confident managing and developing a front-of-house team
Excellent communication and customer-service skills
Organised, reliable and able to remain calm under pressure
Strong attention to detail
A genuine passion for food, drink and hospitality
Good commercial awareness and an understanding of stock control, labour costs and restaurant operations
Comfortable handling customer feedback and resolving issues professionally
Flexible and willing to work evenings, weekends and busy periods

What We Offer

Competitive salary based on experience
Share of staff tips
The opportunity to play an important role in the continued growth of the restaurant
A supportive, ambitious and independently owned business
The opportunity to contribute ideas and help shape the future of the restaurant
Staff meals and employee benefits

Pay: Up to £33,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

food & beverage supervisor jobs in horbury, wyk

Restaurant Supervisor

Bar Supervisor

Shift Supervisor

Food and Beverage Supervisor

Shift Manager

Assistant Manager - Restaurant

Despatch Supervisor

Food Production Supervisor

Food and Beverage Team Leader (F/M/X)

Supervisor

Catering Supervisor

Shift Manager

Kitchen Supervisor

Catering Supervisor

Team Leader

Shop supervisor

Catering Supervisor

Team Leader

Shift Supervisor

Technical Supervisor - Food Safety & Quality

I want to receive the latest job alerts for food & beverage supervisor in horbury, wyk

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