Food service managers Work, Jobs in Hyde, Gtm (with Salaries)

Catering Manager- Primary School
Mellors Catering Services Limited —Denton
- £14.40 - £14.80 an hour
- Hospitality
- Culinary experience
- Cooking
Quick apply
2d
General Manager
Evelyn's —Manchester
- £50,000 - £60,000 a year
- Full-time
- IT
- In-person
- Employee assistance programme
- Referral programme
Quick apply
Catering Manager
Mellors Catering Services Limited —Oldham
- £31,373.47 a year
- Full-time
- Management
- Culinary experience
- Cooking
Quick apply
General Manager
Archive Bar —Cheadle
- £35,000 a year
- Full-time
- Hospitality
- Bar
- Organisational skills
- Store discount
- Employee discount
Quick apply
4d
Operations food and beverage manager
Mere Court Hotel —Knutsford
- Full-time
- Serving
- Hospitality
- Management
- Free parking
Quick apply
8d
General Manager - Kahiki Soundhouse
FW Industries Ltd. —Manchester
- £37,000 - £40,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
- Referral programme
Quick apply
14d
Supervisor - New Drive Thru Store
Costa Limited —Hyde
- £13.75 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Free parking
- Employee discount
Chef/Kitchen Manager
The Pride of the Peaks —New Mills
- £26,000 - £28,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
10d
Chef Manager Part time
The Guild for Lifelong Learning —Wilmslow
- £16 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
7d
Store Manager - New store opening
Bob & Berts —Warrington
- £34,000 - £36,000 a year
- Weekend availability
- Management
- Café
Quick apply
9d
Food and Beverage Manager
Manchester Marriott Hotel Piccadilly —Manchester
- From £4,600 a month
- Full-time
- Bar
- Hotel
- In-person
- Free parking
- Health & wellbeing programme
Quick apply
1d
Duty Manager
Longbow Bars & Restaurants Ltd - The Maynard, Grindleford —Hathersage
- Up to £13.25 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Free parking
- Employee discount
Quick apply
Head Chef- Banyan
Arc Inspirations —Manchester
- £38,000 - £41,500 a year
- Full-time
- Bar
- Team management
- Communication skills
- Paid training
- Employee discount
Quick apply
Bench General Manager
Five Guys UK —Manchester
- From £40,970 a year
- Customer service
- Leadership
- Restaurant
- Annual leave
- Employee assistance programme
Team Leader
Pub & Carvery - BRA_204 —Mottram
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Winsome Sous Chef
Winsome —Manchester
- £36,000 - £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
7d
Restaurant Manager
Evelyn's —Manchester
- Up to £17.50 an hour
- Full-time
- IT
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
11d
Senior Bar and Events Supervisor
Denton Golf Club Ltd —Manchester
- £24,180 a year
- Weekend availability
- Hospitality
- Bar
- Organisational skills
- Free parking
- Employee discount
Quick apply
Bar & Events Team Leader
The Oak Tree of Peover —Knutsford
- From £12.80 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Free parking
- Annual leave
Quick apply
Chef
The Cock Pub, Whaley Bridge —High Peak
- £12.21 - £17.50 an hour
- Full-time
- Customer service
- Cooking
- Restaurant
- Employee discount
- Flexible schedule
Quick apply
5d

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Catering Manager- Primary School

Mellors Catering Services Limited -
Denton

Quick apply

Job details

Permanent
£14.40 - £14.80 an hour
2 days ago

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Catering
Supervising experience
Team management
Food service
Organisational skills
Food preparation
Kitchen management
Food safety
Leadership
Communication skills
Food service management
Hospitality management

Full job description

Job Summary
We are seeking an experienced and dedicated Catering Manager to oversee the food services at a primary school. The successful candidate will be responsible for managing daily catering operations, ensuring high standards of food safety and quality, and supervising a team of kitchen staff. This role offers an excellent opportunity for someone with a passion for culinary arts, team management, and providing nutritious meals to young learners. The Catering Manager will play a vital role in creating a welcoming and efficient environment that promotes healthy eating habits within the school community.

Duties

Plan, prepare, and oversee the preparation of nutritious meals suitable for primary school pupils, ensuring compliance with relevant food safety standards.
Supervise and lead a team of kitchen staff, including cooks and assistants, fostering a positive and productive working environment.
Manage daily catering operations, including inventory control, ordering supplies, and maintaining cleanliness and hygiene standards in the kitchen.
Ensure all food production activities adhere to health and safety regulations, including proper handling, storage, and disposal of food items.
Coordinate with school staff to accommodate special dietary requirements and menu planning to meet nutritional guidelines.
Oversee serving processes during meal times, ensuring efficient service and a pleasant dining experience for pupils.
Maintain accurate records of food inventories, staff schedules, and compliance documentation.
Lead initiatives to improve food quality, presentation, and overall customer satisfaction within the school setting.

Requirements

Proven experience in food preparation, cooking, and kitchen management within a hospitality or catering environment such as restaurants, hotels, or similar settings.
Supervising experience with strong team management skills; previous leadership roles are highly desirable.
Knowledge of food safety regulations and best practices in food production and hygiene standards.
Experience in managing food services for children or within educational institutions is advantageous.
Excellent organisational skills with the ability to manage multiple tasks efficiently under pressure.
Strong communication skills to liaise effectively with staff, pupils, and suppliers.
A recognised qualification in culinary arts or hospitality management is preferred but not essential if complemented by relevant experience.
A proactive attitude with leadership qualities that inspire teamwork and uphold high standards of service delivery.

Pay: £14.40-£14.80 per hour

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in hyde, gtm

Catering Manager- Primary School

General Manager

Catering Manager

General Manager

Operations food and beverage manager

General Manager - Kahiki Soundhouse

Supervisor - New Drive Thru Store

Chef/Kitchen Manager

Chef Manager Part time

Store Manager - New store opening

Food and Beverage Manager

Duty Manager

Head Chef- Banyan

Bench General Manager

Team Leader

Winsome Sous Chef

Restaurant Manager

Senior Bar and Events Supervisor

Bar & Events Team Leader

Chef

I want to receive the latest job alerts for food service managers in hyde, gtm

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