Restaurant manager Work, Jobs in Hythe, Ham (with Salaries)

General Manager
Butcombe Group —Ringwood
- £50,000 - £52,000 a year
- Full-time
- Sales
- Customer service
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Operations Lead
Huddle —Lymington
- £30,000 - £38,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Employee discount
Quick apply
13h
Assistant Restaurant Manager
The Terrace —West Wight
- £35,000 - £45,000 a year
- Full-time
- Hospitality
- Bar
- In-person
- Employee discount
Quick apply
Front of House Team Leader
The Duke on the Test —Romsey
- £27,000 - £35,000 a year
- Full-time
- Hospitality
- Supervising experience
- Organisational skills
- Free parking
- Employee discount
Quick apply
1d
General Manager
Arboro Lounge —Ringwood
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Assistant Manager
Colchester Uni Quays —Hythe
- £13.83 an hour
- Weekend availability
- Hospitality
- Customer service
- Restaurant management
- Paid training
- Annual leave
Restaurant & Bar Manager
HandPickedHotels —Brockenhurst
- From £41,038 a year
- Weekend availability
- Bar
- Inventory control
- Hotel
- Free parking
- Employee assistance programme
4d
Assistant Food and Beverage Manager
New Park Manor Hotel —Brockenhurst
- £35,000 a year
- Weekend availability
- Bar
- Restaurant management
- Hotel
- Employee discount
Quick apply
Restaurant Manager
Norton Park Hotel, Spa & Manor House —Winchester
- Full-time
- Bar
- Hotel
- Guest services
- Free parking
- Employee assistance programme
Quick apply
Food and Beverage Team Leader
Lodge at Solent —Fareham
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Assistant Manager
Maritimo Lounge —Southampton
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant management
- Employee discount
Quick apply
Assistant Restaurant Manager
Mango Thai Tapas —Southampton
- £13.25 - £14.00 an hour
- Part-time
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
3d
Assistant Food and Beverage Manager
Solent Hotel & Spa —Fareham
- Weekend availability
- Bar
- Inventory control
- Restaurant management
- Annual leave
- Employee assistance programme
Quick apply
Deputy General Manager, O2 Guildhall Southampton
Live Nation —Southampton
- Weekend availability
- Communication skills
4d
Assistant Manager
Correo Lounge —Newport
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant management
- Employee discount
Quick apply
Assistant Manager
Five Guys UK —Portsmouth
- From £35,870 a year
- Weekend availability
- Sales
- Restaurant management
- Quick service & fast food restaurant
- Annual leave
- Employee assistance programme
Food & Beverage Supervisor
David Lloyd Clubs —Ringwood
- £14.30 an hour
- Restaurant management
- Employee discount
8d
General Manager
Thomas Franks Ltd —Winchester
- £55,000 a year
- Full-time
- Customer service
- Preschool
- Team management
- Free parking
- Employee assistance programme
Quick apply
Front of House Manager
Max’s Brasserie —Southampton
- £22,000 - £25,000 a year
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Relocation assistance
Quick apply
7d
Front of House Supervisor
Lounge Inns and Restaurants Ltd —Petersfield
- £12.71 - £16.02 an hour
- Part-time
- Supervising experience
- In-person
- Leadership
Quick apply
12d

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restaurant manager jobs near hythe, ham

General Manager

Butcombe Group -
Ringwood

Quick apply

Job details

Permanent | Full-time
£50,000 - £52,000 a year

Benefits

Discounted or free food
Employee assistance programme
Employee discount

Qualifications

Front of house supervision
Sales
Customer service
Coaching
Restaurant management
Professional development mentoring
Training & development
Team motivation leadership
Hospitality management

Full job description

At Butcombe Boutique Inns, we’re all about great food, great service, and creating lasting memories. As part of our front-of-house team, you’ll be at the heart of a dynamic, fast-paced environment, ensuring every guest has an unforgettable experience. Whether you’re greeting guests with a smile or serving up delicious food, Butcombe is the place to thrive and make your mark in hospitality.

The High Corner Inn is a picturesque country pub and restaurant set within the beautiful New Forest near Ringwood. Combining traditional pub charm with modern guest accommodation, the pub is a popular destination for dining, stays, and special occasions, welcoming families, walkers, cyclists, and dog owners throughout the year.

Are you passionate about hospitality and ready to take the next step in your career? We’re looking for a passionate General Manager to help lead our team, deliver exceptional customer service, and support the smooth running of our venue. If you’re a people-focused leader with a flair for creating unforgettable guest experiences, we want to hear from you!

What You'll Be Doing:

Leading and inspiring your team to create exceptional guest experiences and a thriving pub culture.
Taking full ownership of the business, driving performance across food, drink, rooms and service.
Coaching and developing future talent, creating opportunities for your team to grow and succeed.
Building a high-performing, engaged team that brings energy and passion to every shift.
Driving sales, profitability and operational excellence while maintaining our high hospitality standards.
Being the face of the business within the local community and creating reasons for guests to keep coming back.
Ensuring outstanding standards across all areas of the pub, from service and cleanliness to compliance and people management.

What’s In It For You?

Flexible Working – We understand the importance of work/life balance and offer flexibility to help you make work fit around your lifestyle.
Award-Winning Culture – Join one of The Sunday Times Best Places to Work 2025, winners of The Publican Awards Best Pub Employer 501+ Employees 2026, and recognised nationally for our industry-leading training and development programmes.
Benefits Bar – Access discounts, cashback, and perks across major retailers, holidays, groceries, days out, and more.
Career Growth & Development – From structured training plans to development opportunities across the business, we’ll support you in building a long-term career in hospitality.
Length of Service Awards: Celebrate milestones with exciting rewards for your dedication.
Annual Awards Night: Be recognised and celebrated through our annual Bar Raiser Ball awards, dedicated to recognising the incredible work our teams do.
Extra Time Off – Enjoy an extra day of holiday on your birthday, plus the option to purchase additional holiday throughout the year.
Team Discounts – Enjoy 30% off across Butcombe Pubs & Inns and 50% off food whilst on shift.
Wellbeing Support – We’re proud ambassadors of The Burnt Chef Project and provide access to a 24/7 Employee Assistance Programme to support your wellbeing.
Beautiful Locations & Great Teams – Work in stunning pubs and inns alongside passionate people who genuinely care about delivering amazing experiences.

Why Join Butcombe Group?

We believe hospitality is at its best when people can be themselves. That’s why we’ve created a culture where everyone belongs, a place where you’re encouraged to just be you. We work From the Heart, Set the Bar High, Raise the Spirits, and create experiences that genuinely become the Talk of the Town.

Quick apply

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restaurant manager jobs in hythe, ham

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