Restaurant team Work, Jobs in Kenilworth, War (with Salaries)

restaurant floor staff
Forever Glory Limited —Coventry
- £10.00 - £12.71 an hour
- Temporary
- Hospitality
- Customer service
- English
- Employee discount
Quick apply
Bar/Restaurant Supervisor,manager
Greens Kenilworth —Kenilworth
- £25,597.42 - £35,000.00 a year
- Part-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
5d
Bar Staff
Holiday Inn Kenilworth —Kenilworth
- £10.85 - £12.71 an hour
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
3d
Service Colleague
ASDA —Leamington Spa
- £12.71 an hour
- Part-time
- Employee assistance programme
- Employee discount
2d
Care Assistant
McCarthy & Stone —Kenilworth
- £13.70 - £15.00 an hour
- Part-time
- Travel
- No travel
- Paid training
- Annual leave
Quick apply
9d
Bakery NPD Technologist
Guenther Bakeries —Coventry
- Up to £36,400 a year
- Full-time
- Computer literacy
- Microsoft Office
- Bakery
- Free parking
- Employee discount
Quick apply
Waiter/Waitress
The Globe —Warwick
- £12.71 - £13.40 an hour
- Full-time
- Serving
- Hospitality
- Hotel
- Employee discount
- Referral programme
Quick apply
2d
Bank Assistant Chef
Sanctuary Care —Coventry
- £13.96 an hour
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
Back of House Nandoca
Nandos —Birmingham
- £12.21 an hour
- Part-time
- No experience needed
- School
- Employee discount
- Referral programme
Crew Member
Burger and Sauce —Solihull
- £8.00 - £12.71 an hour
- Part-time
- Culinary experience
- Customer service
- Basic maths
- Employee discount
Quick apply
9d
Kitchen Assistant
Pub & Grill - BRA_205 —Wainbody
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Bartender
Bar + Block —Leamington Spa
- Up to £12.76 an hour
- Part-time
- Bar
- No experience needed
- Restaurant
- Employee discount
Quick apply
Chef de Partie
The Stag Offchurch —Leamington Spa
- £12.71 - £13.50 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
19h
Waiter/Waitress
Brunning & Price - Arrow Mill —Alcester
- £12.71 - £15.40 an hour
- Full-time
- Serving
- Hospitality
- Hotel
- Employee discount
- Referral programme
Quick apply
Cocktail Bartender - 20 hours per week
Resorts World Birmingham —Birmingham
- £13,468 a year
- Part-time
- Bar
- Guest services
- Resort
- Free parking
- Employee assistance programme
Quick apply
4d
Receptionist
Smokin'hot Coventry —Coventry
- Part-time
- Hospitality
- Customer service
- Administrative experience
Quick apply
4d
Part-time Bartender
Qavali Restaurant and Bar —Birmingham
- £12.71 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
1d
Nights Team Member
Premier Inn —Berkswell
- Up to £13.66 an hour
- Part-time
- Customer service
- No experience needed
- Hotel
- Employee discount
Quick apply
4d
Part Time Chef
Oakes Farm Shop Ltd —Coventry
- From £13.14 an hour
- Part-time
- Culinary experience
- Cooking
- Bakery
- Free parking
- Employee discount
Quick apply
Catering Assistant - DOB/491/SA
Olive Catering Services Ltd —Lutterworth
- From £12.75 an hour
- 8 hour shift
- In-person
- Restaurant
- Free parking
- Health & wellbeing programme
Quick apply

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restaurant floor staff

Forever Glory Limited
Coventry

Quick apply

Job details

Temporary | Zero hours contract
£10.00 - £12.71 an hour

Benefits

Discounted or free food
Employee discount

Qualifications

Hospitality
Customer service
English
Chinese
Time management

Full job description

The server takes orders from guests and serves drinks. This position ensures the quality of the food and the overall guest experience is exceeded. To follow all standards, policies and procedures relating to service in Panda Mami as laid out by the Manager with the main emphasis on guest satisfaction All work is carried out in line with departmental guidelines. The ultimate goal of all our staff is to ensure that our guests enjoy their visit to the Panda Mami so much they feel compelled to return. Maintain a high standard of personal hygiene and body language at all times and continually seek to endeavour professionalism in the job role.

Customer Service

To assume 100% responsibility for quality guests’ experience
Prepare tables for meals, including the complete set up of linens, silverware, napkins and place-mats.
To serve drinks to the customer in a friendly and helpful manner and with a smile bearing reference to service policies and procedures.
Greet guests in a professional manner and provide education about the food and beverage, how menu items are prepared, the ingredients used and the different cooking methods as well as allergen information.
Check beverages for quality and presentation before serving to the guest.
Be responsive and helpful with regard to off-menu items such as classic cocktails and chef specials and expand personal knowledge in this area as much as possible
Receive guest payments and handed them over to the cashier
Present drink menus, make specific recommendations and answer questions regarding beverages and food to the guests.
Thank guests for their visit and invite them to return
Clear and clean tables promptly according to proper sanitation standards
Notify manager-on-duty any time a guest is not 100% satisfied with their experience; resolve 1st category complaints themselves as laid in C.H.A.M.P.S Employee Training Handbook and ensure that guest leaves satisfied with the outcome.
Maintain the agreed standards as in the Employee Training Workbook.
Complete side duties as required including, polishing silverware, restaurant set up, and filling condiments and any other additional duties assigned by Duty Manager.

Teamwork

Attends all scheduled employee meetings and brings suggestions for improvement.
Clearly communicate with colleagues with regards to any service related queries.
Maintain a good working relationship with colleagues and the management team
Co-operate closely with colleagues and other departments to ensure prompt service is given at all times
Help to maintain a good working environment within the department and good working relationships with all other departments in the restaurant.

Operational Responsibilities

Polish cutlery and ensure items are correctly organized and tidy at all times at the servers’ station.
Serve alcoholic beverages ensuring adherence to the existing Premises License and existing UK legislation
Ensure that pre and post service requisites are met and “Server Opening and Closing Procedure Check-list” is Completed
Assist in the restocking and replenishment of server station inventory and supplies
Maintaining the product quality, by ad hoc checking buffet food quality
Follow the correct opening and closing procedures
Ensure consistent cleanliness of the restaurant area ensuring tables, chairs, high-chairs are keeping clean and organised at all times.
To monitor customers’ satisfaction by conducting consistent follow-ups the Employee Training Handbook
Assist Manager in any other tasks required to ensure customer’s excellence and satisfaction

Pay: £10.00-£12.71 per hour

Benefits:

Discounted or free food
Employee discount

Work Location: In person

Quick apply

Refine Your Search

restaurant team jobs in kenilworth, war

restaurant floor staff

Bar/Restaurant Supervisor,manager

Bar Staff

Service Colleague

Care Assistant

Bakery NPD Technologist

Waiter/Waitress

Bank Assistant Chef

Back of House Nandoca

Crew Member

Kitchen Assistant

Bartender

Chef de Partie

Waiter/Waitress

Cocktail Bartender - 20 hours per week

Receptionist

Part-time Bartender

Nights Team Member

Part Time Chef

Catering Assistant - DOB/491/SA

I want to receive the latest job alerts for restaurant team in kenilworth, war

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