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executive chef jobs in lancashire

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  • Experienced Jnr Sous Chef (min 3 years)

    Three Fishes Mitton —Whalley

    Senior CDP/Junior Sous: 3 years (required). Share of service charge and cash tips. Ability to remain calm under pressure during busy service periods.

    From £34,000 a year

    Quick apply

    10d

  • Hilltop Brasserie Limited —Preston

    Manning the pass to ensure our food goes out on-spec and on-time and always upholding 5\* kitchen standards. Staff food on every shift.

    £35,000 a year

    Quick apply

    5d

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