Chef Work, Jobs in Leith, Edh (with Salaries)

Cook/Chef
Mansfield Care —Loanhead
- £14 an hour
- Full-time
- Nursing home
- Team management
- In-person
Quick apply
13d
Head Chef
Caledonian Heritable Ltd —Edinburgh
- £40,000 - £45,000 a year
- Full-time
- Inventory control
- Cooking
- Mentoring
Quick apply
13d
Head Chef/Kitchen Manager
Indigo Yard —Edinburgh
- £45,000 - £55,000 a year
- Full-time
- Hospitality
- Inventory control
- Supervising experience
- Employee discount
Quick apply
5d
Pub Pizza Chef - Part Time
Cross Borders Pub Company Ltd —Leith
- £13 - £15 an hour
- Part-time
- Bar
- English
- Cleaning
Quick apply
Part-Time Burger Chef – Easter Road, Leith, Edinburgh
Double Tapped Ltd —Edinburgh
- £13.50 an hour
- Part-time
- Cleaning
- In-person
Quick apply
13d
Kitchen Supervisor / Kitchen Lead
The Clubhouse —Edinburgh
- £14 an hour
- Weekend availability
- Serving
- Bar
- Management
- Employee discount
- Flexible schedule
Quick apply
Sous Chef - Edinburgh
Barry Fish —Leith
- From £34,000 a year
- Full-time
- Management
- In-person
- Restaurant
Quick apply
Little Chef Instructor
Futureacademy.uk —Edinburgh
- £18 - £25 an hour
- Temporary
- Public speaking
- Experience working with children
- Mentoring
- Free parking
Quick apply
256005 Head Chef
NHS Scotland —Edinburgh
- £34,544 - £43,039 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Annual leave
- Employee discount
Head Chef/Kitchen Manager
The Devils Advocate —Edinburgh
- Full-time
- Inventory control
- Cooking
- Recruiting
- Employee discount
Quick apply
6d
Peri Chef/Cook
Abbotsford Care (Glenrothes) Ltd —Kirkcaldy
- From £13.39 an hour
- Full-time
- Management
- Organisational skills
- Cleaning
Quick apply
Kitchen Team Leader
Farmhouse Inns - BRA_102 —Edinburgh
- Full-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
full time Breakfast & Brunch Chef day time work only
FORTUNA COFFEE BAR —Edinburgh
- £13.50 - £16.50 an hour
- Weekend availability
- Hospitality
- Inventory control
- Organisational skills
- Employee discount
Quick apply
1h
Chef
Tiny Cup Collective —Edinburgh
- £14 - £16 an hour
- Full-time
- Bar
- English
- In-person
- Employee discount
Quick apply
7d
Chef Manager
BaxterStorey UK —Kirkcaldy
- £34,000 a year
- Full-time
- Cooking
- Team management
- Recruiting
- Employee assistance programme
- Employee discount
Quick apply
Chef- 12 month fixed term
LNER —Edinburgh
- Full-time
- Serving
- Sales
- Customer service
- Employee discount
Pizza Chef
Civerino's —Newbridge
- £14.00 - £14.50 an hour
- Part-time
- Bar
- Cooking
- Cleaning
Quick apply
Front of House & Dumpling Chef – Happy Dumplings at Edinburgh Fringe
Happy Dumplings —Edinburgh
- £13.50 an hour
- Temporary
- Serving
- Hospitality
- Customer service
- Annual leave
Quick apply
Breakfast Chef de Partie
Ottolenghi Edinburgh —Edinburgh
- £16.31 an hour
- Full-time
- Management
- Cleaning
- Computer skills
- Annual leave
- Employee discount
Quick apply
11d
Bank Chef
RANDOLPH HILL NURSING HOMES GROUP —Edinburgh
- From £18 an hour
- Full-time
- Nursing home
- Team management
- Cleaning
- Annual leave

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Cook/Chef

Mansfield Care -
Loanhead

Quick apply

Job details

Full-time
£14 an hour
13 days ago

Qualifications

Kitchen staff training and mentoring
Stock ordering
Food hygiene
Baking
Catering
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Food waste reduction
Team management
Kitchen team management
Stocking
Food Hygiene Certificate
Kitchen inventory control
Kitchen stock ordering
Leadership
Communication skills
Professional kitchen experience

Full job description

Cook/Chef

Location: Pinevilla Nursing Home, Loanhead, EH20
Full Time Hours Available: 33-39.5 Hours Per week available

Pay: £14.00 per hour

The Role

As our Cook, you will play a key role in enhancing the wellbeing of our residents by providing freshly made, nutritious meals in our warm and welcoming home from home environment. You will take ownership of delivering our catering service, meeting the needs of individual dietary needs and preferences of our residents and supporting ongoing health and access to a wide range of delicious meals.

Playing a vital role as part of the care home team, you will take pride in maintaining high standards of food preparation, hygiene and safety, while ensuring every resident has an enjoyable dining experience at day. Working with residents and our team to prepare delicious dishes and family favourites is central to your continued success, as is actively supporting and collaborating with team members to ensure our quality.

This rewarding role is perfect for someone who thrives on thinking outside of the box, trialling new menus and who is excited about working for a values-driven company where your skills and passion for cooking will make a meaningful difference to our residents every day.

Key Responsibilities

Prepare and cook nutritious, well-balanced meals, ensuring an enjoyable dining experience for every resident.
Plan varied and exciting menus, working closely with our Home Manager to show how we’re incorporating seasonal ingredients and supporting individual dietary requirements.
Maintain high standards of food hygiene and kitchen cleanliness, ensuring compliance with all health and safety regulations.
Order and manage stock efficiently, sourcing quality ingredients within budget while minimising waste.
Ensure safe food storage, regularly monitoring refrigerator and freezer temperatures.
Support and supervise kitchen team members, providing guidance on food preparation and hygiene practices.
Bake creative treats for special occasions, such as birthday cakes and themed events, contributing to our positive shared home community experience.
Engage with residents to understand their meal preferences, promoting choice, dignity and independence in all decision-making.
Contribute to a positive and supportive team environment, working collaboratively with colleagues across our care home.
Attend training and team meetings, staying up to date with food safety, health regulations and best practices.

Skills & Experience

Experience in a catering environment, preferably a commercial kitchen, with knowledge of food safety, Health & Safety, and fire safety regulations.
Basic Food Hygiene Certificate and high standards of personal hygiene.
Strong communication and leadership skills, with the ability to guide team members, maintain accurate records.
A positive, adaptable and respectful approach, working collaboratively as part of a team while upholding high standards of care and service.

What We Offer

A unique opportunity to shape a growing, values-led organisation where people and culture are at the heart of everything.
A fast-paced, evolving environment where your work will have a real and lasting impact.
The chance to work closely with our care home team, contributing to our purpose of caring for people in a way that contributes to a meaningful life.
A collaborative, open, and learning-driven workplace, where innovation and continuous improvement are encouraged.

Mansfield Care are actively recruiting full and part time care staff, domestic assistant, cook/chef, activities coordinators and registered nurses across the group. Please contact [email protected] for more information.

#IND

Pay: £14.00 per hour

Work Location: In person

Quick apply

Refine Your Search

chef jobs in leith, edh

Cook/Chef

Head Chef

Head Chef/Kitchen Manager

Pub Pizza Chef - Part Time

Part-Time Burger Chef – Easter Road, Leith, Edinburgh

Kitchen Supervisor / Kitchen Lead

Sous Chef - Edinburgh

Little Chef Instructor

256005 Head Chef

Head Chef/Kitchen Manager

Peri Chef/Cook

Kitchen Team Leader

full time Breakfast & Brunch Chef day time work only

Chef

Chef Manager

Chef- 12 month fixed term

Pizza Chef

Front of House & Dumpling Chef – Happy Dumplings at Edinburgh Fringe

Breakfast Chef de Partie

Bank Chef

I want to receive the latest job alerts for chef in leith, edh

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