Chef Work, Jobs in Lurgan, Arm (with Salaries)

Chef
Rosie's Bakes —Banbridge
- From £15 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
4d
Cafe Chef
SASSY ELEPHANT CAFE —Craigavon
- £10.85 - £14.00 an hour
- Part-time
- Culinary experience
- Customer service
- Supervising experience
- Free parking
Quick apply
13d
CHEFS
COOPERS RESTAURANT —Lisburn
- £13 - £15 an hour
- Full-time
- Cooking
- In-person
- Café
Quick apply
13d
Head Chef
Bubba Drews —Craigavon
- £16 - £18 an hour
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
Cook / Chef
Centra Ballinderry Ltd. —Ballinderry Upper
- £14.50 an hour
- Temporary
- In-person
- Restaurant
Quick apply
1d
Pizza Chef
Little Wing - Ann Street —Belfast
- Up to £13.20 an hour
- Part-time
- IT
Quick apply
11d
Pizza Chef
Little Wing - Ormeau Road —Belfast
- Up to £13.20 an hour
- Part-time
- IT
Quick apply
11d
Chefs- Joxer Ormeau
Joxer Ormeau —Belfast
- £28,000 - £35,000 a year
- Full-time
- Cooking
- In-person
Quick apply
5d
Deli Chef
Bolt Deli Belfast —Belfast
- From £31,200 a year
- Full-time
- In-person
- Kitchen experience
- Free parking
- Annual leave
Quick apply
3d
Sous Chef | Exceptional Benefits
The Bannville Hotel —Banbridge
- Weekend availability
- Hotel
- Organisational skills
- In-person
- Annual leave
Quick apply
3d
Vegan Chef
Cozymeal —Belfast
- Up to £12,000 a month
- Full-time
- Cooking
- Flexible schedule
6d
Chef
The Revel Collective —Belfast
- £13.00 - £13.70 an hour
- Full-time
- Spanish
- Restaurant
- Annual leave
- Employee discount
Quick apply
Chef
OCS Group —Belfast
- £16 an hour
- Customer service
- Communication skills
Quick apply
Chef
ORA Wine & Tapas —Belfast
- Up to £34,000 a year
- Full-time
- Organisational skills
- In-person
- Restaurant
- Employee discount
Quick apply
6d
Chef de Partie
Dalata —Crumlin
- Full-time
- Hotel
- Employee assistance programme
Quick apply
10d
Chef
Docs Newcastle —Newcastle
- From £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Annual leave
Quick apply
6d
Senior Sous Chef
Balloo Inns Ltd —Hillsborough
- £38,000 - £40,000 a year
- Overtime
- In-person
- Kitchen experience
- Free parking
- Paid training
Quick apply
Chef
The Speckled Hen —Lisburn
- £13 - £16 an hour
- Part-time
- Culinary experience
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
14d
Chef
The Old Thatch Inn —Magherafelt
- £16.00 - £16.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
4d
Chef
Jinglers Restaurant —Banbridge
- Part-time
- Cooking
- English
- In-person
Quick apply
12d

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Chef

Rosie's Bakes
Banbridge

Quick apply

Job details

Permanent | Part-time | Full-time
From £15 an hour
4 days ago

Benefits

Free parking
Employee discount
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Continuous improvement
Team management
Organisational skills
Food preparation
Food safety
Communication skills

Full job description

Job Summary
We are seeking a talented and passionate Chef to join our Kitchen Production team. The ideal candidate will have culinary experience in a similar role, and a dedication to delivering exceptional food quality. This role involves overseeing food preparation, managing kitchen operations, and ensuring compliance with food safety standards. The Chef will play a vital role in inspiring the kitchen team to achieve excellence. The role predominately relates to the cooking of sauces, and cooking meat & poultry, and ensuring meals are produced to a high standard.

Responsibilities

Ensure high standards of food preparation and presentation
Oversee daily kitchen operations, including New Product Development, managing inventory, and maintaining cleanliness;
Prepare and cook a variety of dishes in accordance with recipes and quality standards
Ensure all food safety regulations are adhered to, including proper handling, storage, and sanitation practices
Manage staff schedules, delegate tasks, and provide training to optimise team performance
Monitor food costs and minimise waste through efficient utilisation of ingredients
Maintain a positive and professional working environment that encourages teamwork and continuous improvement

Skills

Experience in food production, cooking, and food preparation techniques are essential;
Strong team management skills with the ability to motivate and lead staff effectively
In-depth knowledge of food safety standards and best practices in hospitality settings
Excellent organisational skills with the ability to manage multiple tasks simultaneously
Exceptional culinary skills across a variety of cuisines and styles
Good communication skills to liaise effectively with team members and management
Leadership qualities that inspire confidence and foster a collaborative work atmosphere

Pay: From £15.00 per hour

Benefits:

Employee discount
Free parking
On-site parking

Experience:

relevant: 1 year (required)

Work Location: In person

Quick apply

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chef jobs in lurgan, arm

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Deli Chef

Sous Chef | Exceptional Benefits

Vegan Chef

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