Food & beverage manager Work, Jobs in Malvern, Wor (with Salaries)

Café Manager
The Fold CIC —Worcester
- £14.50 - £15.50 an hour
- Full-time
- In-person
- Restaurant
- Café
- Free parking
- Profit sharing
Quick apply
9d
Head of Food & Beverage
Warner Leisure Hotels —Holme Lacy
- Up to £52,000 a year
- Full-time
- Microsoft Excel
- Hotel
- Leadership
- Free parking
- Annual leave
14d
Pub Manager
Quality Inns of Gloucestershire Ltd —Tewkesbury
- From £45,000 a year
- Full-time
- Hospitality
- Microsoft Office
- Supervising experience
- Free parking
- Annual leave
Quick apply
Supervisor/ supervising manager
Bear and ragged staff —Worcester
- £25,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee discount
Quick apply
General Manager (New Site Opening Cheltenham)
Siren Craft Brew —Cheltenham
- £45,000 - £47,000 a year
- Weekend availability
- Maintenance
- Continuous improvement
- Leadership
- Health & wellbeing programme
- Annual leave
Quick apply
Cafe Manager
Nova Hospitality Ltd —Pershore
- £22,500 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Assistant Food & Beverage Manager
Southcrest Manor Hotel —Redditch
- £28,000 a year
- Full-time
- Serving
- Bar
- Hotel
- Free parking
- Employee discount
Quick apply
Trainee Store Manager
Subway Worcester —Worcester
- £26,000 - £26,500 a year
- Full-time
- Hospitality
- Supervising experience
- Quick service & fast food restaurant
- Free parking
Quick apply
Pub Manager/Chef
RM INNS LTD —Ledbury
- £30,000 - £90,000 a year
- Full-time
- Hospitality
- Sales
- Culinary experience
Quick apply
8d
Shift Manager
Greggs —Malvern
- £14 an hour
- Supervising experience
- Employee discount
Quick apply
Pub Manager
Samuel Smith Old Brewery (Tadcaster) —Gloucester
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Management
- Customer service
Quick apply
8d
Deputy Manager - NEW OPENING
Rudy's Pizza —Worcester
- £35,000 a year
- Full-time
- Restaurant
- Employee discount
Quick apply
Assistant General Manager
Hickory's Smokehouse —Worcester
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
13d
Club Manager
Clent Community and Social Club —Stourbridge
- £30,000 - £35,000 a year
- Weekend availability
- Hospitality
- Bar
- Supervising experience
- Free parking
Quick apply
Designate General Manager
Loungers —Bromsgrove
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Assistant Manager
The Wilde Poet —Worcester
- £32,000 a year
- Weekend availability
- Hospitality
- Supervising experience
- Organisational skills
- Employee discount
Quick apply
Mobilisation Chef Manager
Impact Food Group —Tewkesbury
- £35,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
1d
Catering Operations Manager - University of Worcester
Chartwells —Worcester
- £42,000 a year
- Hospitality
- Leadership
- Employee discount
6d
Restaurant Manager
Subway Worcester —Worcester
- Up to £30,000 a year
- Full-time
- Hospitality
- Management
- Sales
- Free parking
- Employee discount
Quick apply
Assistant Quality Manager
Nichols PLC —Ross-on-Wye
- Laboratory experience
- Communication skills
- Free parking
- Employee discount

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Café Manager

The Fold CIC
Worcester

Quick apply

Job details

Permanent | Full-time
£14.50 - £15.50 an hour
9 days ago

Benefits

Free parking
Profit sharing
Discounted or free food

Qualifications

Cost control
Food Hygiene Certificate

Full job description

Application Deadline: Sunday 26 July
Start Date: As soon as possible

We are looking for a confident, hands-on Manager to lead our busy café in rural Worcestershire.

The Fold is more than a café. We are an organic farm, community hub, events venue, and maker space, all rooted in sustainability and social purpose. Our café sits at the heart of this ecosystem — serving vegetarian and plant-based food grown right here on our land, welcoming regulars who feel like family, and hosting visitors who come for workshops, the markets and the wider community activity here.

This is a working management role for someone who enjoys being on the floor, leading from the front, and building a calm, well-run service environment — while also taking ownership of the systems that make a café sustainable.

Our café seats 45 indoors with additional outdoor seating and is open daily 9am–4pm. Much of our produce is grown organically on site, and we’re proud of our genuine farm-to-fork ethos.

The Role:

You will be responsible for the overall day-to-day running of the café, including:

Leading front of house service and setting the tone on the floor
Coordinating front of house and kitchen teams to ensure smooth daily service
Managing and developing all staff
Staff rotas and wage cost control
Customer experience and community engagement
Cashing up and reporting
Stock ordering and stock control (FOH side)
Health & safety compliance
Overall responsibility for the profitability of the café operation

This is a hands-on role: you’ll spend much of your time on the floor, with protected management time built into the week for admin, planning and oversight. This role works closely with our Head Chef, who leads the kitchen, while the Café Manager holds overall responsibility for the smooth operation of the café.

As Café Manager, you’ll play an important part in connecting the café with the wider Fold community — from welcoming farm customers, people attending courses, and market visitors to helping the café feel integrated into the life of the site.

We’re looking for someone who:

Is calm under pressure
Leads with clarity and kindness
Understands margins, wage percentages and profit/loss accounting
Enjoys systems and organisation
Takes pride in creating a positive team culture
Values community, sustainability and local food systems

You might currently be:

An experienced Café or Restaurant Manager looking for a more values-led environment
Someone who enjoys operational leadership more than late-night hospitality

You’ll be confident coordinating both front of house and kitchen teams to ensure a positive service environment for staff and customers alike.

If you’re someone who enjoys building strong teams, running a tight ship, delivering warm, efficient service in a unique community-based environment and is excited about our farm-to-fork offering, we’d love to hear from you.

What We Offer

A supportive, purpose-driven workplace
Daytime hours (no evening service)
The opportunity to shape systems and culture
The chance to work within a thriving organic farm and community setting
Profit sharing

Job Types: Full-time, Permanent

Pay: £14.50-£15.50 per hour

Benefits:

Discounted or free food
Free parking
Profit sharing

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in malvern, wor

Café Manager

Head of Food & Beverage

Pub Manager

Supervisor/ supervising manager

General Manager (New Site Opening Cheltenham)

Cafe Manager

Assistant Food & Beverage Manager

Trainee Store Manager

Pub Manager/Chef

Shift Manager

Pub Manager

Deputy Manager - NEW OPENING

Assistant General Manager

Club Manager

Designate General Manager

Assistant Manager

Mobilisation Chef Manager

Catering Operations Manager - University of Worcester

Restaurant Manager

Assistant Quality Manager

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