Butcher Work, Jobs in Marsh Gibbon, Bkm (with Salaries)

Butcher
Wykham Park Farm Ltd —Banbury
- £24,420.00 - £41,305.79 a year
- Part-time
- Customer service
- In-person
- Free parking
- Store discount
Quick apply
Sous Chef - Live Out
The Pointer —Aylesbury
- £32,000 - £34,000 a year
- Full-time
- Bar
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Market Street Butcher
Morrisons —Milton Keynes
- Annual leave
- Employee discount
Quick apply
12d
Shop Assistant (Food Prep / Butcher – Part Time)
Slatters Butcher —Chadlington
- £10.90 - £12.76 an hour
- Part-time
- In-person
Quick apply
14d
Sous Chef
The Up in Arms —Oxford
- From £31,000 a month
- Overtime
- Bar
- Microsoft Outlook
- Cooking
Quick apply
Farm Shop Manager
Haddenham Garden Centre Ltd —Aylesbury
- £32,000 - £35,000 a year
- Weekend availability
- Microsoft Excel
- Management
- Customer service
- Free parking
- Store discount
Quick apply
6d

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Sous Chef - Live Out
The Pointer —Aylesbury
Up to £34,000\* per annum plus your share of cash and TRONC. Free meal whilst on shift. You are ready to support the Head Chef with day to day operations.
£32,000 - £34,000 a year
Quick apply
Senior Sous Chef – Full-Time Position, live out
Masons Arms —Cirencester
Level 2 (or higher) Food Safety certification preferred. Sous chef: 3 years (preferred). Ability to work calmly under pressure in a busy service environment.
£38,000 a year
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2d

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Butcher

Wykham Park Farm Ltd
Banbury

Quick apply

Job details

Part-time | Full-time
£24,420.00 - £41,305.79 a year

Benefits

Free parking
Store discount
Employee discount
On-site parking

Qualifications

Customer service
Butchery
Food preparation
Knife skills
Food safety

Full job description

We are looking for an

enthusiastic and skilled Butcher to join our award-winning farm shop team. You'll be working with high-quality locally sourced meat preparing a full range of cuts, maintaining excellent standards of food safety, and delivering outstanding customer service.

This role also involves receiving full bodies of beef and breaking them down in-house - so applicants must be physically capable and confident handling whole carcasses.

Key responsibilities:

Cutting, preparing, and displaying meat products to a high standard. Breaking down whole bodies of beef and other carcasses
Receiving meat deliveries (manual handling involved)
Advising customers on cuts, cooking methods, and product origin
Maintaining strict food safety and hygiene standards at all times
Ensuring displays are well-presented, fully stocked, and appealing
Supporting stock rotation and inventory management
Helping to maintain a clean and well-organised butchery environment
Working collaboratively with the wider farm shop team
Weekend work is essential, as part of the regular rotation

Requirements:

Ability to work confidently with knives and machinery
Physically strong enough to handle full carcasses and cold room stock movement
High personal standards of cleanliness, safety, and organisation
Excellent customer service skills
A positive attitude and willingness to learn
Reliable, punctual, and able to work as part of a team
Comfortable working in a busy, customer-facing environment

What we offer:

Competitive pay, based on experience
Friendly team environment
Opportunity to work with high-quality, locally sourced produce
Staff discount in the farm shop
Free onsite parking

Apply to:

Please send your CV and a brief introduction to [email protected]

Or apply in person at the Farm Shop

Pay: £24,420.00-£41,305.79 per year

Benefits:

Free parking

Work Location: In person

Quick apply

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butcher jobs in marsh gibbon, bkm

Butcher

Sous Chef - Live Out

Market Street Butcher

Shop Assistant (Food Prep / Butcher – Part Time)

Sous Chef

Farm Shop Manager

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