Chef Work, Jobs in Minster Lovell, Oxf (with Salaries)

Junior Sous Chef
Old Swan & Minster Mill —Minster Lovell
- £36,059.99 a year
- Full-time
- Cooking
- English
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Chef
Blake's Kitchen —Witney
- £13.00 - £14.50 an hour
- Part-time
- Culinary experience
- Cooking
- Bakery
- Employee discount
Quick apply
5d
Senior Sous Chef - Accommodation Available
The Prince of Burford —Burford
- £38,000 - £41,000 a year
- Full-time
- Bar
- Culinary experience
- Hotel
- Employee discount
- Flexible schedule
Quick apply
Chef
Greene King Pubs —Witney
- Up to £13.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Chef de Partie
The Bull —Chipping Norton
- Up to £19.50 an hour
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
- Referral programme
Quick apply
Chef/Chef de Partie
The Country Kiwi —Burford
- £28,000 - £35,000 a year
- Part-time
- Hospitality
- Cooking
- Driving
- Free parking
- Store discount
Quick apply
Chef Manager
Connect Catering —Oxford
- £41,000 a year
- Overtime
- Hospitality
- Cooking
- Team management
- Employee assistance programme
- Sick pay
Quick apply
12d
Head Chef
Hartford Care —Witney
- £16.55 - £17.10 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
- Annual leave
Quick apply
13d
Commis Chef - Bank
Bupa —Witney
- £13.30 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
7h
Senior Chef de Partie - Soho Farmhouse ( Little Berenjak )
Soho House via Caterer.com —Chipping Norton
- £17.50 an hour
- Weekend availability
- Communication skills
- Employee discount
2d
Breakfast Chef, Brasserie
Estelle Manor —Witney
- £30,685.43 - £37,705.43 a year
- Full-time
- Cooking
- Organisational skills
- Time management
- Employee discount
Quick apply
Roving Head Chef
Acorn Pubs —Witney
- Up to £47,000 a year
- Hospitality
- Hotel
- Restaurant experience
- Employee discount
- Referral programme
Quick apply
Chef de Partie
The Double Red Duke —Bampton
- From £35,000 a year
- Full-time
- Cooking
- Hotel
- Hotel experience
Quick apply
Roving Chef
Acorn Pubs —Witney
- Up to £37,000 a year
- Hospitality
- Cooking
- Hotel
- Employee discount
- Referral programme
Quick apply
5d
Sous Chef
Bella Italia —Witney
- Up to £14.40 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
10d
Head Dim Sum Chef, Billiards Room
Estelle Manor —Witney
- £41,700 a year
- Full-time
- Cooking
- Employee discount
Quick apply
12d
Head Chef
Acorn Pubs —Witney
- Up to £50,000 a year
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
1d
Head Chef
THE STEAMHOUSE —Witney
- From £29,000 a year
- Weekend availability
- Serving
- Cooking
- Bakery
- Employee discount
Quick apply
8d
Commis Chef
No.14 Wesley Walk Ltd —Witney
- From £26,500 a year
- Full-time
- Culinary experience
- Cooking
- English
- Free parking
- Employee discount
Quick apply
2d
Assistant Nursery Cook / Chef
Storal —Chipping Norton
- Up to £12.88 an hour
- Full-time
- Culinary experience
- Kitchen experience
- Employee discount
- Sick pay
Quick apply

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Junior Sous Chef

Old Swan & Minster Mill -
Minster Lovell

Quick apply

Job details

Full-time
£36,059.99 a year

Benefits

Free parking
Discounted or free food
Employee assistance programme
Employee discount

Qualifications

Cooking
English
Knife skills

Full job description

Location: Located just 15 miles from Oxford, Old Swan & Minster Mill is in the picturesque village of Minster Lovell.

Consisting of both a quintessentially country English Inn, and a modern riverside hotel,

SERVICE CHARGE-We pay our team service charge each month! This service charge all goes into one pot, and 100% of that service charge is then shared amongst all the team at the hotel-every penny received is paid out to the team.
Service charge can be in the region of £150 a month (close to £2000 per year) over and above base pay for a full time employee.

The Old Swan & Minster Mill offers a relaxed, fun yet professional environment to work in. Free parking is available on site, and we do offer discounted staff taxis for those that don't drive!

Send us a Whatsapp message with FAMILYFIRST to +44 7782 822774 to find out more, chat to us and apply (or apply the normal way, whichever works best for you!)

Come and join our team as a Junior Sous Chef and let your passion and personality shine

Our culture is important to us, and we encourage everyone in our teams to show thoughtfulness towards each other and our guests.

As a Junior Sous Chef, you will be working with the Head Chef & Sous Chef to run a busy kitchen. You will be creating exciting and delicious dishes to be served to our guests.

This role would suit someone who has worked in a similar environment previously.

Check out some of the key points about the role:

You’ll be working with fresh food, turning it into delicious dishes for our guests.
As a skilled chef, you’ll get to really put those knife skills to the test, cooking with the finest of ingredients.
We want to keep everyone safe, so you’ll need to keep up to date with the latest allergen training.
Being one team, everyone in the kitchen is responsible for keeping it clean.
Nobody wants out of date food, so labelling your food is important.
As an experienced chef, we encourage you to share your knowledge with new, budding KP’s and Commis coming into the industry.
As a senior member of the kitchen team, you’ll be responsible for managing the kitchen in the absence of the Head Chef and Sous Chef.

Work/life, or as it should be called life/work balance is important to us all, so we will always try to be fair with our rotas. We just ask that you can be flexible with us, so we can be flexible with you in return.

As part of our team, we welcome your passion, natural warmth and humour to ensure our guests have an amazing experience every time. We’re seeking friendly, warm and cheerful individuals who are happy to work together as a team and, importantly, want to have fun.

To say thank you, we have many perks:

Competitive pay – We are proud that everyone who joins our group gets a competitive a rate of pay, irrespective of age, plus you get service charge and tips on top.
Treat yourself once in a while with lots of retail and hospitality perks through our Perkbox platform.
Excellent discounts across our family of hotels – you will be entitled to 25% off food & beverage in our hotels plus we offer an amazing staff rate of £25 B&B per person across the group & your friends and family get special rates too.
We understand it’s OK not to be OK, so we offer an externally run confidential helpline for any support you require about anything you might need as part of our Employee Assistance Programme.
We sustain you physically too, meals when you are on duty are free.
To be the best version of yourself, we encourage our teams to be curious. Everyone can learn and develop - our development pathways are unique to us and are the best in the business.
We provide lots of opportunity to progress and move up – we have made hundreds of internal promotions, including to General Manager level.
We like to say a special thank you for every year you are with us - our milestone awards include Champagne, afternoon tea, or dinner for you and someone special. When you reach the big milestones, you receive extra special gifts on top like longer hotel stays, extra days off and a unique gift especially chosen for you.

About our family of hotels

We bring a family of hotels together under one roof, ready to welcome guests with open arms, warm hearts and experiences that are simply memorable.

Each of our hotels are unique, individual, and quirky in personality. Quality is fundamental to everything we do, and it is the simple things that matter. We believe everyone should feel included, special and welcome, and that applies to our team and our guests.

We have very unique hotels in very special locations, from the award winning Gidleigh Park in Devon, the 900-year-old Amberley Castle to our cool city centre Abode Manchester set in a 19th century textile factory, two minutes from Piccadilly train station – to see the whole group, take a look here www.brownswordhotels.co.uk

If you're the type of person that likes to learn and share the wisdom, get in touch

Send us a Whatsapp message with FAMILYFIRST to +44 7782 822774 to find out more, chat to us and apply (or apply the normal way, whichever works best for you!)

INDBOH

Quick apply

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chef jobs in minster lovell, oxf

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Senior Sous Chef - Accommodation Available

Chef

Chef de Partie

Chef/Chef de Partie

Chef Manager

Head Chef

Commis Chef - Bank

Senior Chef de Partie - Soho Farmhouse ( Little Berenjak )

Breakfast Chef, Brasserie

Roving Head Chef

Chef de Partie

Roving Chef

Sous Chef

Head Dim Sum Chef, Billiards Room

Head Chef

Head Chef

Commis Chef

Assistant Nursery Cook / Chef

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