Food service managers Work, Jobs in Newton Ferrers, Dev (with Salaries)

Sous Chef
Cosmic Kitchen —Plymouth
- £28,000 - £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Chef manager with opportunity for Profit Share Partner
Hana Group —Plymstock
- £28,000 - £62,000 a year
- Part-time
- Serving
- Management
- Supervising experience
- Free parking
- Profit sharing
Quick apply
3d
Taproom Manager
Ivybridge Brewing Company CIC —Ivybridge
- £26,325 - £27,300 a year
- Temporary
- Hospitality
- Bar
- Sales
- Store discount
- Employee discount
Quick apply
Head Chef/Kitchen Manager
The Pit Stop Cafe at Macpherson Motorcycles —Plymouth
- £31,000 - £35,000 a year
- 8 hour shift
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Restaurant - Team Leader
Beefeater —Plymouth
- £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
13d
Cook/Chef
The Rising Sun Pub —Plymouth
- £14 - £17 an hour
- Part-time
- Cooking
- In-person
Quick apply
7d
Kitchen Manager
Slug And Lettuce —Plymouth
- £34,500 - £38,500 a year
- Full-time
- Employee discount
- Referral programme
Quick apply
13d
Chef
Montana saloon —Plymouth
- £12.71 - £13.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Shift Manager
Pizza Hut Restaurants —Plymouth
- £13.71 an hour
- Full-time
- Restaurant
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Bar and Waiting Team Leader
Rose & Crown, Yealmpton —Yealmpton
- Up to £13.21 an hour
- Part-time
- Bar
Quick apply
Restaurant Manager
Portbyhan Hotel —West Looe
- £32,000 - £34,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
Quick apply
Restaurant General Manager
Symbro LTD —Plymouth
- £36,000 - £40,000 a year
- Full-time
- Management
- Mentoring
- Leadership
- Annual leave
Quick apply
Food & Beverage Team Leader
Millennium Hotel and Resorts UK —Plymouth
- £20,295.60 a year
- Part-time
- Customer service
- Hotel
- Supervising experience
- Employee discount
- Referral programme
Quick apply
Sous Chef
Everyman Media —Plymouth
- Up to £14.27 an hour
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
12d
Assistant Store Manager
Cobra Coffee —Plymouth
- £13.75 an hour
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Employee discount
- Life insurance
Kitchen Cook
Ashleigh Manor Care Home —Plymouth
- £14 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Annual leave
Quick apply
4h
Mobile Chef Manager
Chartwells —Plymouth
- £13.21 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
Bar Supervisor
Boom Battle Bar - Plymouth —Plymouth
- £13.50 an hour
- Full-time
- Bar
- Annual leave
- Employee assistance programme
Quick apply
13d
Kitchen Team Leader
Slug And Lettuce —Plymouth
- £13.06 - £14.50 an hour
- Full-time
- Employee discount
Quick apply
Chef Full Time
Crew Grove Pub Co —Plymouth
- £28,000 a year
- Full-time
- Free parking
- Employee discount
Quick apply

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Sous Chef

Cosmic Kitchen -
Plymouth

Quick apply

Job details

Full-time
£28,000 - £34,000 a year

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Cost control
Supervising experience
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Job Summary
We are seeking a highly skilled and motivated Sous Chef to join our dynamic Vegan culinary team. The ideal candidate will possess strong leadership qualities, extensive culinary experience, and a passion for delivering exceptional food and service. As Sous Chef, you will assist in managing kitchen operations, supervising staff, and ensuring the highest standards of food safety and quality are maintained at all times. This role offers an excellent opportunity for career development within a reputable hospitality environment.

Duties

Assist in planning and preparing diverse vegan menus that meet quality standards and customer expectations.
Supervise kitchen staff, including cooks and kitchen assistants, to ensure efficient workflow and high standards of food production.
Oversee food preparation, cooking, and presentation to ensure consistency and excellence.
Manage daily kitchen operations, including inventory control, ordering supplies, and maintaining cleanliness in accordance with food safety regulations.
Train and mentor junior team members to enhance their skills and promote a collaborative team environment.
Monitor compliance with health and safety standards, including food safety practices and hygiene protocols.
Collaborate with front-of-house staff to ensure smooth service delivery during busy periods.
Assist in developing new recipes and menu items to keep offerings innovative and appealing.

Experience

3 years proven supervisory experience within a professional kitchen environment.
A good understanding of vegan food, ingredients and cookery techniques is essential
Extensive background in food production, cooking, and food preparation across various cuisines.
Strong leadership skills with the ability to manage a diverse team effectively.
Demonstrable experience in hospitality or restaurant settings, with a focus on delivering excellent customer service.
Knowledge of food safety standards, hygiene practices, and regulatory compliance is essential.
Previous experience serving in a fast-paced culinary environment is highly desirable.
A comprehensive understanding of kitchen operations, including inventory management and cost control. This role requires a dedicated professional committed to culinary excellence and team leadership within a vibrant hospitality setting.

Pay: £28,000.00-£34,000.00 per year

Experience:

Kitchen supervisory : 3 years (required)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in newton ferrers, dev

Sous Chef

Chef manager with opportunity for Profit Share Partner

Taproom Manager

Head Chef/Kitchen Manager

Restaurant - Team Leader

Cook/Chef

Kitchen Manager

Chef

Shift Manager

Bar and Waiting Team Leader

Restaurant Manager

Restaurant General Manager

Food & Beverage Team Leader

Sous Chef

Assistant Store Manager

Kitchen Cook

Mobile Chef Manager

Bar Supervisor

Kitchen Team Leader

Chef Full Time

I want to receive the latest job alerts for food service managers in newton ferrers, dev

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