Chef Work, Jobs in Newtownards, (with Salaries)

Sous Chef
Rs young catering —Newtownards
- £16.50 - £17.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
7d
Chefs of all levels
Boardwalk Bangor —Bangor
- £14 an hour
- Full-time
- Cooking
- In-person
Quick apply
13h
Head Chef
Bull and Bear Grill —Bangor
- £42,000 - £46,000 a year
- Full-time
- Culinary experience
- Cooking
- English
- Employee discount
Quick apply
4d
Chef
ORA Wine & Tapas —Belfast
- Up to £34,000 a year
- Full-time
- Organisational skills
- In-person
- Restaurant
- Employee discount
Quick apply
3d
Pizza Chef
Little Wing - Ann Street —Belfast
- Up to £13.20 an hour
- Part-time
- IT
Quick apply
8d
Pizza Chef
Little Wing - Ormeau Road —Belfast
- Up to £13.20 an hour
- Part-time
- IT
Quick apply
8d
Chef
The Revel Collective —Belfast
- £13.00 - £13.70 an hour
- Full-time
- Spanish
- Restaurant
- Annual leave
- Employee discount
Quick apply
Chefs- Joxer Ormeau
Joxer Ormeau —Belfast
- £28,000 - £35,000 a year
- Full-time
- Cooking
- In-person
Quick apply
3d
Deli Chef
Bolt Deli Belfast —Belfast
- From £31,200 a year
- Full-time
- In-person
- Kitchen experience
- Free parking
- Annual leave
Quick apply
1d
Pizza Chef
Little Wing - Whiteabbey —Newtownabbey
- Up to £13.20 an hour
- Full-time
- IT
Quick apply
8d
Chef
OCS Group —Belfast
- £16 an hour
- Customer service
- Communication skills
Quick apply
Commis Chef
The Saltwater Brig —Newtownards
- From £14 an hour
- Weekend availability
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
2d
Chef de Partie – The Guillemot Café, Bangor
The Guillemot —Bangor
- £25,396.80 a year
- Weekend availability
- Culinary experience
- Cooking
- IT
- Store discount
- Employee discount
Quick apply
3d
Vegan Chef
Cozymeal —Belfast
- Up to £12,000 a month
- Full-time
- Cooking
- Flexible schedule
4d
Sous chef
Shed Bistro —Belfast
- £34,000 - £44,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
CHEFS
COOPERS RESTAURANT —Lisburn
- £13 - £15 an hour
- Full-time
- Cooking
- In-person
- Café
Quick apply
11d
Commis Chef
Posh Nosh Catering Company —Bangor
- Full-time
Quick apply
11d
Apprentice Chef
Posh Nosh Catering Company —Bangor
- Full-time
- Cooking
- No experience needed
- Mentoring
Quick apply
11d
Chef de Partie
The Stables Restaurant —Bangor
- Overtime
- Hospitality
- Culinary experience
- Cooking
Quick apply
3d
Chef de Partie
La Mon Hotel and Country Club —Newtownards
- Overtime
- Cooking
- English
- Hotel
- Free parking
- Annual leave
Quick apply

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Sous Chef

Rs young catering
Newtownards

Quick apply

Job details

Full-time
£16.50 - £17.50 an hour
7 days ago

Benefits

Discounted or free food
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Team management
Organisational skills
Food safety
Leadership
Kitchen experience

Full job description

Job Summary
We are seeking an experienced and dynamic Sous Chef to join our professional culinary team. The ideal candidate will possess strong leadership skills, extensive kitchen experience, and a passion for delivering exceptional food quality. As a key member of our kitchen staff, you will assist the Head Chef in managing daily operations, supervising kitchen personnel, and ensuring the highest standards of food safety and presentation. This role offers an excellent opportunity for career development within a vibrant hospitality environment.

Duties

Assist the Head Chef in planning and preparing menus that meet quality standards and customer expectations
Supervise and coordinate kitchen staff during service, ensuring efficient workflow and high standards of food production
Oversee food preparation, cooking, and presentation to ensure consistency and excellence
Manage inventory levels, order supplies, and ensure proper storage of ingredients in compliance with food safety regulations
Maintain cleanliness and organisation of the kitchen area in accordance with health and safety guidelines
Train new team members on food preparation techniques, safety procedures, and service standards
Monitor food quality during service times and make adjustments as necessary to uphold standards
Collaborate with front-of-house staff to ensure smooth service delivery

Experience

Proven supervising experience within a professional kitchen environment
Extensive background in food production, culinary arts, and restaurant operations
Strong team management skills with the ability to motivate and lead a diverse team of kitchen staff
Solid knowledge of food safety protocols and hygiene standards
Experience in hospitality or restaurant settings with a focus on high-quality food preparation and serving
Demonstrated leadership abilities combined with excellent organisational skills
Familiarity with various cooking techniques, menu development, and food presentation standards

This position requires a dedicated professional committed to culinary excellence and team leadership. Applicants should possess relevant experience in a busy kitchen environment, demonstrating both technical skill and managerial capability.

Job Type: Full-time

Pay: £16.50-£17.50 per hour

Benefits:

Discounted or free food
On-site parking

Work Location: In person

Quick apply

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chef jobs in newtownards,

Sous Chef

Chefs of all levels

Head Chef

Chef

Pizza Chef

Pizza Chef

Chef

Chefs- Joxer Ormeau

Deli Chef

Pizza Chef

Chef

Commis Chef

Chef de Partie – The Guillemot Café, Bangor

Vegan Chef

Sous chef

CHEFS

Commis Chef

Apprentice Chef

Chef de Partie

Chef de Partie

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