line cook Work, Jobs in peebles, scb (with Salaries)

Line Chef
Seminole Hard Rock Hotel & Casino Tampa —Edinburgh
- Full-time
10d
Junior Chef de Partie
Gleneagles —Edinburgh
- £42,856 a year
- Full-time
- Hotel
- In-person
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
The Witchery —Edinburgh
- £28,840 a year
- Full-time
- Cooking
- Restaurant
- Communication skills
- Paid training
Line Chef
TRG Concessions - Brewdog Edinburgh Airport —Inverleith
- £12.97 - £16.04 an hour
- Full-time
- Cooking
- Restaurant
- Employee discount
Quick apply
11d
Chef de Partie
Gleneagles —Edinburgh
- £45,056 a year
- Full-time
- Hotel
- In-person
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Demi Chef de Partie
The Caledonian Edinburgh —Edinburgh
- £13.44 an hour
- 8 hour shift
- Hotel
- Annual leave
Quick apply
3d
Chef De Partie
Kingsknowes Hotel —Galashiels
- £26,000 - £30,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Language training provided
Quick apply
10d
Chef de Partie
GAUCHO Restaurants —Edinburgh
- £15.79 an hour
- Full-time
- Cooking
- Restaurant
- Employee discount
Quick apply
3d
Chef de Partie
Little Capo —Edinburgh
- £13.50 - £14.00 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
2d
Chef de Partie - Chop House
Chop House —Edinburgh
- From £13 an hour
- Full-time
- In-person
- Store discount
- Employee discount
Quick apply
1d
Chef De Partie
Rutland Kitchen —Edinburgh
- £14.57 an hour
- Full-time
- Culinary experience
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Chef De Partie
CH&CO —Edinburgh
- £14 an hour
- Full-time
- Culinary experience
- Employee assistance programme
- Employee discount
Chef de Partie - Howies Waterloo Place - 4 day week
Howies Inverhow ltd —Edinburgh
- From £12.85 an hour
- Full-time
- Cooking
- In-person
Quick apply
3d
Chef de Partie
The Caledonian Edinburgh —Edinburgh
- £15.02 an hour
- Full-time
- Cooking
- Hotel
- Annual leave
Quick apply
3d
Chef de Partie - Whirlybird
Bowhead Group —Edinburgh
- £25,000 - £33,000 a year
- Overtime
- Cooking
- In-person
- Restaurant
- Employee discount
- Referral programme
Quick apply
6d
Chef de Partie
The Olive Branch —Edinburgh
- £13.50 - £14.00 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
14d
Benugo - Senior Chef de Partie - National Museum of Scotland
Benugo —Edinburgh
- £14 an hour
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Marriott International, Inc —Edinburgh
- Part-time
- Bar
- Hotel
- Communication skills
- Employee discount
6d
Demi Chef De Partie
Kimpton —Edinburgh
- £14.60 an hour
- Full-time
- Culinary experience
- Hotel
- Restaurant experience
- Employee assistance programme
- Employee discount
Chef De Partie - EICC
Levy —Edinburgh
- £33,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Annual leave
- Employee assistance programme

I want to receive the latest job alerts for line cook in peebles, scb

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Chef

Seminole Hard Rock Hotel & Casino Tampa -
Edinburgh

Apply Now

Job details

Full-time
10 days ago

Full job description

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

Even though you may not come into direct contact with guests, your responsibilities are key to the Cafe’s success. At Hard Rock, you will be considered an all-around culinary employee and will learn the following positions:

Dishwasher
Prep Cook
Line Cook
Receiver
Inside/ Outside Expo

Basic functions in the Heart-of-the-House include:

Receiving and ordering product
Making prep recipes and menu products to spec
Properly labeling, dating, covering and refrigerating prepped items for the line
Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations
Maintaining a clean and organized kitchen, line, expo, dish room and back dock
Cleaning dishes and operating a dish machine
Practicing safety and sanitation standards
Having a sense of urgency
Stocking products
Recycling products
Properly reading items printed on order tickets or automated Kitchen Display System
Assembling orders - double checking product quality and specs
Demonstrating impeccable product knowledge
Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures
Running food as needed
Communicating professionally with co-workers and Front-of-the-House staff
Acting as a liaison between the Heart-of-the-House and Front-of-the-House staff

Job Requirements include:

Performing duties which require bending, reaching, lifting and standing for long periods of time
Maintaining a well-groomed appearance (“having a plan”)
Following all uniform guidelines
Practicing all safety & sanitation standards
Recycling products, where possible
Remaining calm in a hectic, fast-paced atmosphere
Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency
Displaying a positive and outwardly friendly attitude toward guests and co-workers
Maintaining HRC’s 5 core Values and Mission Statement
Must have the right to work in the UK

Apply Now

Refine Your Search

line cook jobs in peebles, scb

I want to receive the latest job alerts for line cook in peebles, scb

Related Searches

Explore jobs in more locations

Even though you may not come into direct contact with guests, your responsibilities are key to the Cafe’s success. At Hard Rock, you will be considered an all-around culinary employee and will learn the following positions:

Dishwasher

Prep Cook

Line Cook

Receiver

Inside/ Outside Expo

Basic functions in the Heart-of-the-House include:

Receiving and ordering product

Making prep recipes and menu products to spec

Properly labeling, dating, covering and refrigerating prepped items for the line

Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations

Maintaining a clean and organized kitchen, line, expo, dish room and back dock

Cleaning dishes and operating a dish machine

Practicing safety and sanitation standards

Having a sense of urgency

Stocking products

Recycling products

Properly reading items printed on order tickets or automated Kitchen Display System

Assembling orders - double checking product quality and specs

Demonstrating impeccable product knowledge

Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures

Running food as needed

Communicating professionally with co-workers and Front-of-the-House staff

Acting as a liaison between the Heart-of-the-House and Front-of-the-House staff

Job Requirements include:

Performing duties which require bending, reaching, lifting and standing for long periods of time

Maintaining a well-groomed appearance (“having a plan”)

Following all uniform guidelines

Practicing all safety & sanitation standards

Recycling products, where possible

Remaining calm in a hectic, fast-paced atmosphere

Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency

Displaying a positive and outwardly friendly attitude toward guests and co-workers

Maintaining HRC’s 5 core Values and Mission Statement

Must have the right to work in the UK