Food manager Work, Jobs in Pinner, Gtl (with Salaries)

General Manager - Food & Cask Led Pub
Craft Locals - Rose & Crown —Rickmansworth
- Up to £45,000 a year
- Full-time
- Leadership
Quick apply
2d
Assistant Manager
Coachhouse suppliers ltd —Uxbridge
- £32,000 a year
- Full-time
- Bar
- Management
- In-person
Quick apply
10h
General Manager
bartlett mitchell - #MBDenham —Denham
- £45,000 a year
- Full-time
- Hospitality
- Annual leave
Quick apply
1d
Catering Operations Director
Aramark —Hatfield
- £60,000 a year
- Management
- Leadership
- Annual leave
- Employee assistance programme
1d
Bakery Manager
Gail's —Watford
- £37,100 - £40,000 a year
- Full-time
- Bakery
- Employee assistance programme
- Referral programme
12d
Head of Cakes
Galeta Bakery Ltd —Hayes
- Full-time
- Management
- Cooking
- Bakery
- Free parking
- Referral programme
Quick apply
6d
Shift Manager
Greggs —Watford
- £13.80 an hour
- Supervising experience
- Employee discount
Quick apply
5d
PRODUCTION MANAGER - FACTORY BASED
GOLDSTEIN SALMON —London
- £38,000 - £45,000 a year
- Full-time
- Supervising experience
- Organisational skills
- In-person
Quick apply
2d
Catering Manager
Mayurs Caterers Limited —Harrow
- From £41,700 a year
- Full-time
- Hospitality
- Culinary experience
- In-person
Quick apply
1d
Unit Manager
CH&CO —London
- £32,000 a year
- Full-time
- Management
- Customer service
- Organisational skills
- Employee assistance programme
- Employee discount
13d
Operations Manager - Catering
Foodlink Global Restaurant and Catering Services LLC —Uxbridge
- £40,000 - £50,000 a year
- Weekend availability
- Hospitality
- Supervising experience
- Team management
Quick apply
Assistant Captain (Assistant General Manager) - MOXY London Heathrow
Hotel Co 51 —London
- Full-time
- Social media management
- English
- Hotel
- Employee discount
Quick apply
1d
IFM Program Manager – Food Services EMEA
NAB-Jones Lang LaSalle Services —London
- Full-time
- Data analysis skills
- English
- Project management
Quick apply
Catering Manager
Thomas Franks Ltd —Harrow
- £50,000 a year
- Full-time
- Customer service
- Computer skills
- School
- Employee assistance programme
- Employee discount
Quick apply
General Manager
Youme Sushi —Uxbridge
- £33,000 - £37,000 a year
- Weekend availability
- Hospitality
- Management
- Supervising experience
Quick apply
5d
Technical Manager - Food
WHSmith Travel —London
- Full-time
- Food service
Quick apply
5d
Duty Manager
Aramark —Watford
- £32,960 a year
- Weekend availability
- Time management
1d
Product Manager (Food)
ASR Group —London
- Management
- Doctoral degree
- PMP
12d
Bar Manager
Afrikana Uxbridge —Uxbridge
- Part-time
- Hospitality
- Bar
- Customer service
Quick apply
10d
Deputy Manager
Browns, Bushey - 161721 —Bushey
- Full-time
- Management
- Annual leave
- Employee discount
Quick apply
10d

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General Manager - Food & Cask Led Pub

Craft Locals - Rose & Crown
Rickmansworth

Quick apply

Job details

Full-time
Up to £45,000 a year
2 days ago

Benefits

Discounted or free food

Qualifications

Financial management
Leadership

Full job description

£45,000 + up to 7% EBIT bonus + Loyalty Pot + Ownership Pathway + share of card tips
Food-Led Pub | Cask Ale | People-First Leadership

We’re looking for an exceptional General Manager to lead one of our food-led country pubs — someone who believes that great hospitality starts with great people, well-cooked food, and beautifully kept cask ale.

The newest addition to Craft Locals currently undergoing extensive renovations ready to open March 2026. Located in the outskirts of Rickmansworth, just a short walk from the Aquadrome and Bishop's Wood Country Park, The Rose & Crown is a welcoming, country pub with deep local roots and a bright new chapter ahead. Perfectly placed for locals, walkers and visitors alike, it’s a pub designed for relaxed pints, great food and good company.

Inside, you’ll find a proper pub atmosphere, with a carefully curated range of real ales and thoughtfully chosen wines, supported by fresh, seasonal food and excellent, friendly service. The Rose & Crown is a place where traditional pub values meet modern standards of hospitality.

Our kitchen delivers fresh, seasonal menus built around classic pub favourites, using quality ingredients and contemporary touches. On Sundays, we’re all about exceptional roasts, with perfectly cooked meats, crisp unlimited roast potatoes, seasonal veg and rich gravies worth coming back for.

With outdoor seating for warmer days, a strong sense of community and a passion for great hospitality, The Rose & Crown is a pub where locals return time and again — a place to eat well, drink better and feel at home.

This is a role for a calm, confident leader who enjoys running a busy pub without sacrificing standards. You’ll take pride in thoughtful service, attention to detail, and creating an environment where guests feel genuinely looked after and teams feel supported, developed, and proud of what they do.

You’ll work closely with your Head Chef to deliver a seasonal, well-executed food offer, alongside a cask ale range that’s treated with the care and respect it deserves. Events, menus, and supplier relationships are shaped collaboratively — with strong head office support to help you deliver them properly, not just launch them quickly.

About you

You’re an experienced General Manager who:

Leads from the floor with warmth, clarity, and consistency
Enjoys developing people and building knowledgeable, engaged teams
Understands the importance of food quality, beer standards, and pacing
Takes ownership of standards while valuing structure and support
Cares as much about culture as you do about commercial performance
You build great pubs that people want to return to.

What the role involves

Leading and developing a strong front-of-house team
Working in close partnership with the Head Chef
Delivering consistently high standards across food, drink, and service
Creating memorable guest experiences and well-run events
Developing your team through training, coaching, and clear leadership
Running the business with commercial confidence, while maintaining full compliance and best practice

What’s in it for you

A supportive, hands-on head office team that helps you succeed
Clear structure, realistic expectations, and room to do things properly
Company incentives and perks
50% off food and 20% off drinks across all venues
28 days holiday
Training and communication via AllGravy
WSET opportunities
Genuine progression within a small, growing group (currently three sites)

What we’re looking for

Proven experience running a busy, quality-focused pub
A passion for food and well-kept beer (especially cask)
Strong people leadership and recruitment skills
Confidence in financial management and commercial decision-making
High standards and a genuine eye for detail

Applicants must have the right to work in the UK.

About Us

Craft Locals is a growing group of people-focused pubs, dedicated to delivering exceptional food, well-kept cask ale, and memorable guest experiences. We believe great pubs start with great teams, and we invest in our people — giving them the support, training, and tools they need to shine.

We’ve built systems that make running a pub straightforward and compliant, so our teams can focus on what really matters: welcoming guests and delivering an outstanding experience. From reservations to stock, scheduling to events, we use a suite of best-in-class tools — including AllGravy, MarketMan, Harri, S4Labour, Lightspeed, Trail, FoodAlert and SevenRooms — to simplify operations and keep everything running smoothly.

At Craft Locals, we’re proud to combine a love of people, food, and drink with smart systems and strong support — creating pubs that teams enjoy working in and guests love visiting.

INDMANAGE

Quick apply

Refine Your Search

food manager jobs in pinner, gtl

General Manager - Food & Cask Led Pub

Assistant Manager

General Manager

Catering Operations Director

Bakery Manager

Head of Cakes

Shift Manager

PRODUCTION MANAGER - FACTORY BASED

Catering Manager

Unit Manager

Operations Manager - Catering

Assistant Captain (Assistant General Manager) - MOXY London Heathrow

IFM Program Manager – Food Services EMEA

Catering Manager

General Manager

Technical Manager - Food

Duty Manager

Product Manager (Food)

Bar Manager

Deputy Manager

I want to receive the latest job alerts for food manager in pinner, gtl

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