Chef Work, Jobs in Portadown (with Salaries)

Head Chef
Patcs Cmckeever&sons —Craigavon
- £12.93 - £17.26 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
9d
Chef/ Cook
Bob & Berts —Craigavon
- £11 - £14 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
3d
Sous Chef
Halfway House, Banbridge —Banbridge
- £32,000 - £39,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
11d
Sous Chef
Eight5Zero Group —Castlewellan
- £39,000 - £45,000 a year
- Weekend availability
- Bar
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
1d
Chef
BEECHLAWN HOUSE HOTEL —Belfast
- From £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
9d
Chef
Cafe Marmalade —Banbridge
- £13.50 - £15.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d
Sous Chef/Chef de Partie
The Food House —Banbridge
- From £16 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Senior Sous Chef
Hilton Belfast —Belfast
- £39,500 a year
- Full-time
- Hospitality
- Management
- Cooking
- Employee discount
- Referral programme
Quick apply
Chef
Bob & Berts —Cookstown
- £10 - £14 an hour
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
Quick apply
Senio Sous Chef- Joxer Ormeau
Joxer Ormeau —Belfast
- £34,000 - £36,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick apply
13d
Night Chef
OCS Group —Belfast
- £16 an hour
- Night shift
- Customer service
- Communication skills
Quick apply
Kitchen Manager
Bob & Berts —Belfast
- £15.00 - £16.50 an hour
- Weekend availability
- Cooking
- Supervising experience
- Leadership
Quick apply
5d
Breakfast Chef
Brass Monkey and Cosy Corner —Newry
- £12.21 - £19.28 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
5d
Cook Manager
Electus healthcare —Belfast
- £16 an hour
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
3d
Agency Chef
Lucas Love Healthcare —Belfast
- From £16.81 an hour
- Temporary
- Flexible schedule
- Referral programme
Quick apply
Executive Chef / Head Chef
Caterlink —Belfast
- £18 an hour
- Full-time
- Cooking
- Team management
- Contracts
Quick apply
Junior Sous Chef
Horatio Todd's Bar & Restaurant —Belfast
- £14.50 an hour
- Full-time
- Cooking
- Kitchen experience
- Employee discount
Quick apply
3d
Chef de partie-Steakhouse
Shed Grill & Sefood —Belfast
- £17 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
2d
Cookery School Chef
Waterman Restaurant —Belfast
- £12 - £15 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
Head Chef
Boardwalk Bangor —Belfast
- £40,000 - £42,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply

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Head Chef

Patcs Cmckeever&sons
Craigavon

Quick apply

Job details

Full-time
£12.93 - £17.26 an hour
9 days ago

Benefits

Company pension

Qualifications

Hospitality
Culinary experience
Cooking
Supervising experience
Continuous improvement
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Job Overview

We are seeking an experienced and passionate Head Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a commitment to food safety and quality. This role involves overseeing all aspects of kitchen operations, supervising staff, and ensuring the consistent preparation of high-quality dishes that meet our standards. The Head Chef will play a vital role in maintaining the restaurant’s reputation for excellence and fostering a positive, efficient working environment.

Responsibilities

Lead and manage the kitchen team, including supervising chefs and kitchen staff to ensure smooth daily operations.
Oversee food production, ensuring all dishes are prepared to the highest standards of quality, presentation, and taste.
Develop and update menus in collaboration with management, incorporating seasonal ingredients and current culinary trends.
Ensure compliance with food safety regulations, hygiene standards, and health & safety policies across all kitchen activities.
Manage inventory levels, order supplies, and control food costs to optimise efficiency and minimise waste.
Train staff on food preparation techniques, cooking methods, and serving procedures to maintain consistency and excellence.
Coordinate with front-of-house staff to ensure seamless service delivery and customer satisfaction.
Monitor kitchen performance, provide constructive feedback, and foster a positive team environment focused on continuous improvement.

Experience

Proven supervisory experience in a professional kitchen environment, ideally within a restaurant or hospitality setting.
Extensive culinary experience with strong skills in food preparation, cooking techniques, and menu development.
Demonstrable leadership abilities with experience managing a diverse team of kitchen staff.
Knowledge of food safety standards and regulations essential for maintaining high hygiene levels.
Previous experience working in a busy restaurant or hospitality environment is highly desirable.
Strong organisational skills with the ability to manage multiple tasks efficiently under pressure.

This position offers an exciting opportunity for a dedicated culinary professional to lead a dynamic team while delivering outstanding dining experiences. We value creativity, professionalism, and a commitment to excellence in all aspects of culinary arts.

Job Type: Full-time

Pay: £12.93-£17.26 per hour

Benefits:

Company pension

Work Location: In person

Quick apply

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chef jobs in portadown

Head Chef

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Sous Chef

Sous Chef

Chef

Chef

Sous Chef/Chef de Partie

Senior Sous Chef

Chef

Senio Sous Chef- Joxer Ormeau

Night Chef

Kitchen Manager

Breakfast Chef

Cook Manager

Agency Chef

Executive Chef / Head Chef

Junior Sous Chef

Chef de partie-Steakhouse

Cookery School Chef

Head Chef

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