Chef Work, Jobs in Radlett, Hertfordshire (with Salaries)

Area Support Chef
Impact Food Group —Borehamwood
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Employee discount
Quick apply
Chef/Chef de Partie
Hyde Way Cafe —Welwyn Garden City
- £24,420.00 - £38,473.79 a year
- Full-time
- Serving
- Culinary experience
- Cooking
Quick apply
11d
Demi Chef - Cold Section - London
Big Mamma —London
- £1,671 an hour
- Weekend availability
- Cooking
- Leadership
- Restaurant
- Employee discount
- Referral programme
Quick apply
Sous Chef - Bank
Avery Healthcare —Watford
- £17 an hour
- Culinary experience
Quick apply
14d
Mobilisation Chef Manager
Impact Food Group —Watford
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Kitchen Lead / Experienced Café Chef
Kayan Cafe Group Ltd —Hemel Hempstead Town
- £12.71 - £17.00 an hour
- Part-time
- Cooking
- English
- In-person
- Employee discount
- Flexible schedule
Quick apply
Sous Chef
The Bull Pen Farm Kitchen —Radlett
- £25,420.00 - £42,016.30 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
3d
Wok Chef
Gold Dynasty Asian Fusion Restaurant —Enfield
- £12.21 - £15.00 an hour
- Part-time
- Hospitality
- Cooking
- Organisational skills
- Employee discount
Quick apply
12d
Chef - Weekends - 9 am to 2 pm (BRICHWE)
Savills Catering —Feltham
- £15.50 an hour
- Part-time
- Cooking
- In-person
- Leadership
- Annual leave
Quick apply
Chef de Partie
The Plough, Elstree —Elstree
- Up to £14 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick apply
15h
Chef de Partie
VILLAS BRAZIL —Hemel Hempstead
- £13 - £16 an hour
- Weekend availability
- Cooking
- In-person
- Kitchen experience
Quick apply
Chef
Hall Grove Cafe —Welwyn Garden City
- £36,000 - £40,000 a year
- Weekend availability
- Customer service
- In-person
- Café
Quick apply
2d
Chef
Pub & Social - BRA_202 —Watford
- Weekend availability
- No experience needed
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef - Alternate Weekends - 9 am to 2 pm (FRCH)
Savills Catering —Bishop's Stortford
- £15 an hour
- Part-time
- Cooking
- In-person
- Leadership
- Annual leave
Quick apply
Sous Chef- Term Time
Holroyd Howe —Radlett
- £28,000 - £30,000 a year
- Full-time
- Cooking
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Starter chef
JL25 restaurants Ltd. ta Lussmanns —St Albans
- £15.71 an hour
- Full-time
- Restaurant
- Annual leave
- Employee discount
Quick apply
7d
Breakfast Chef
Sopwell House —St Albans
- £30,000 a year
- Full-time
- Hospitality
- Customer service
- Cooking
- Free parking
- Employee discount
Quick apply
10d
Chef Manager (Catering Operations)
St Johns School, Northwood —Pinner
- £34,500 - £39,230 a year
- Full-time
- Customer service
- Cooking
- Supervising experience
Quick apply
14d
Head Brunch Chef - Highams Park, East London
Part Deux —London
- £18 - £22 an hour
- Part-time
- Casual dining restaurant
- Cooking
- IT
Quick apply
Chef [H0611]
Harrison Catering Services —Harlow
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Annual leave
- Employee assistance programme
Quick apply

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Area Support Chef

Impact Food Group -
Borehamwood

Quick apply

Job details

Full-time
£35,000 a year

Benefits

Company pension
Employee discount

Qualifications

Driving Licence
Customer service
Cooking
Catering

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

We’re recruiting for a Central Support Chef to join our fantastic team, supporting a portfolio of schools. This is a varied and rewarding role where you’ll assist with training and developing onsite chefs, provide cover across sites, and play a key role in new site mobilisations.

Please note: As this is a mobile, area-based role, you must hold a full UK driving licence and have access to your own vehicle.

The role…

Job Title: Central Support Chef / Area Support

Area Covering: Central London and Hertfordshire - Hatfield, Watford, Bushey and City

Working Days: Monday to Friday

Shifts & Working hours: 45 hours per week

Working Weeks: 42 weeks per year

Pay Details: £35,000 per annum, & mileage expenses

Benefits: Free meals on shift, uniform, pension and other great company benefits

What’s this all about?

Due to continued growth, we have an exciting opportunity for an experienced Chef Manager to step into a broader, multi-site role.

You’ll work closely with the Operations Manager, supporting a group of schools by:

Covering chef manager absences across sites
Supporting with the training and development of onsite catering teams
Assisting with the mobilisation of new contracts
Maintaining high standards of food quality, service, and compliance
Providing hands-on kitchen support when required

We’re looking for someone with:

Previous Chef Manager experience (ideally within secondary education)
A genuine passion for food and customer service
Strong craft skills and the ability to lead by example
Excellent organisation, flexibility, and resilience
The ability to prioritise and adapt across multiple sites

What’s in it for you?

This role offers a fantastic work-life balance - no evenings, no weekends, no late nights, and all school holidays off.

You’ll also benefit from:

Free meals on shift and provided uniform
Paid mileage for travel between sites
Access to a company pension scheme
Ongoing training, development, and career progression opportunities
Free qualifications to support your growth
A staff discount scheme across 850+ retailers
Monthly team incentives, including the chance to win shopping vouchers

We’ll give you the opportunity to build a career you can be proud of, within a supportive and growing business.

Next steps

If this sounds like the perfect role for you, we’d love to hear from you!

Please note: An interview and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

chef jobs in radlett, hertfordshire

Area Support Chef

Chef/Chef de Partie

Demi Chef - Cold Section - London

Sous Chef - Bank

Mobilisation Chef Manager

Kitchen Lead / Experienced Café Chef

Sous Chef

Wok Chef

Chef - Weekends - 9 am to 2 pm (BRICHWE)

Chef de Partie

Chef de Partie

Chef

Chef

Chef - Alternate Weekends - 9 am to 2 pm (FRCH)

Sous Chef- Term Time

Starter chef

Breakfast Chef

Chef Manager (Catering Operations)

Head Brunch Chef - Highams Park, East London

Chef [H0611]

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