Café manager Work, Jobs in Rubery, Wor (with Salaries)

Designate General Manager
Loungers —Bromsgrove
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
10d
Café Manager
The Fold CIC —Worcester
- £14.50 - £15.50 an hour
- Full-time
- In-person
- Restaurant
- Café
- Free parking
- Profit sharing
Quick apply
17h
Manager
Benugo —Solihull
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Leadership
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Cafe Manager
Nova Hospitality Ltd —Pershore
- £22,500 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
13d
Cafe General Manager
Elio Café —Birmingham
- £28,000 - £35,000 a year
- Full-time
- Management
- In-person
- Leadership
- Employee discount
Quick apply
5d
Head Chef – Brunch Café (Daytime)
Cafe Coffea —Birmingham
- £36,000 - £40,000 a year
- Full-time
- Cooking
- In-person
- Café
Quick apply
Assistant Manager
Tappeto Lounge —Kidderminster
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
11d
Tea Room Manager
Arley Estate —Bewdley
- £30,000 a year
- Weekend availability
- Hospitality
- Supervising experience
- In-person
- Free parking
- Employee assistance programme
Quick apply
11d
General Manager
Mowchi —Birmingham
- Up to £35,000 a year
- Weekend availability
- Hospitality
- In-person
- Leadership
Quick apply
13d
Costa Store Manager
Places for People —Elmbridge
- £33,500 - £35,000 a year
- Hospitality
- Leadership
- Employee discount
- Flexible schedule
Shift Leader | Birmingham
Blank Street —Birmingham
- Weekend availability
- Hospitality
- Customer service
- Café
Quick apply
Head Barista
THE FIG COFFEE HOUSE AND KITCHEN LTD —Brierley Hill
- £2,100 - £2,500 a month
- Full-time
- Serving
- Supervising experience
- Team management
- Life insurance
Quick apply
5d
Cafe Team Leader
Tesco UK —Kidderminster
- £14.12 an hour
- Full-time
- Hospitality
- Customer service
- Café
5d
Assistant Manager
Piero Lounge —Nuneaton
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Chef Manager
Benugo —Solihull
- £35,000 - £40,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Cafe Chef/Head Cook
Shanahans —Birmingham
- £14 - £15 an hour
- Weekend availability
- Cooking
- In-person
- Café
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Midlands Arts Centre —Birmingham
- £35,894 a year
- Weekend availability
- Bar
- Management
- Sales
- Annual leave
Duty Manager
Millsy's, Coventry —Coventry
- £25,000 - £30,000 a year
- Full-time
- Serving
- Bar
- Supervising experience
- Employee discount
Quick apply
12d
Food & Beverage Team Leader
National Trust —Solihull
- £25,837.50 - £25,838.00 a year
- Weekend availability
- Café
- Free parking
- Employee assistance programme
7d
Assistant Manager
Lupo Lounge —Wolverhampton
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
3d

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Designate General Manager

Loungers -
Bromsgrove

Quick apply

Job details

Full-time
£37,000 - £44,500 a year
10 days ago

Benefits

Employee discount

Qualifications

Hospitality
Management
Coffee experience
Restaurant experience

Full job description

£37,000 to £44,500 per year + Bonus + Tips

We're hiring a full-time Designate General Manager to lead multiple sites at Loungers in South Birmingham. With competitive salary,plus bonus,paid overtime,and real progression opportunities,this is a great next step for an experienced hospitality general manager,or assistant general manager.

About the Designate General Manager Role

Lounges are pretty special places,and what makes them so special is the brilliant people who run them.

As Designate General Manager you'll lead multiple Lounges. We're looking for a hands-on hospitality General Manager who loves building teams,delivering great hospitality,and running a business like it's their own. You'll be responsible for ensuring each lounge is the heart of the community and every customer leaves happy,It's the small things done brilliantly that make all the difference; from a perfectly made flat white to a little treat for our fluffy friends.

We're a growing hospitality brand across England and Wales with over 300 sites already and quickly growing. How far you go is really up to you.

What’s in it For You?

Competitive base salary + bonus + overtime
Permanent full-time role; 48-hour contract (40-hour contract option available)
Overtime pay for every hour worked
Achievable bonus scheme,paid twice a year
Tips shared equally across the team,based on hours worked
Free meal on every shift no matter the length
Christmas and Boxing Day off
Genuine career development with our in-house training courses and ‘Future Ops’ development programmes
50% discount on food and drinks from day one. Including alcohol across all our brands (Lounge,Cosy Club,& Brightside) from day one
No uniform policy
The most talked-about staff party in hospitality — Loungefest!
Long service awards – Vouchers/Extra money
Early access to your pay with Stream
Emotional and practical support via the Licensed Trade Charity

What You’ll do

Take full ownership of various Lounges in South Birmingham - leading a variety of shifts,making sure the right people are in the right place and standards never slip
Build,recruit and develop a strong team,with clear development plans for your team members so people know how to grow with you
Work shoulder-to-shoulder with your Head Chefs to stay across everything from food quality and wait times to stock,NSF standards and cross-team training
Know your numbers inside out — GP,labour,NPS,stock counts and use them to make smart decisions and drive continuous improvement
Lead weekly HOD meetings,keeping everyone aligned,motivated and pulling in the same direction across all 14 shifts
Put Loungers at the heart of the local community — through an active social media presence,community events,and building genuine relationships with your regulars and neighbours
Schedule fair rotas at least two weeks in advance and take the lead on all shift reporting,including performance,customer issues and safety

What You’ll Bring

A natural people leader — you build loyal,motivated teams by understanding what makes people tick. You create a one-team culture between front of house and kitchen,where people back each other and do their best work.
Community-minded — you see your Lounge as part of the local area and build genuine relationships with guests,neighbours and the wider community.
Hands on Leader — you lead from the floor,coach in the moment,and spot the details that make a difference. You help people grow,with clear development and real progression.
Commercially minded — you’re confident with GP,labour,stock and KPIs,and use them to make smart decisions without losing sight of the customer. You treat your Lounge like it’s your own and understand how it fits into the bigger brand.
Experienced and adaptable — you’ll have management experience in restaurants,bars,cafés or coffee shops,whether as a General Manager,Bar Manager,Assistant Manager,Deputy Manager or Restaurant Manager. You’re comfortable recruiting,training and developing teams,and you’re as happy running a shift as you are reviewing performance.

Ready to Apply?

We want to work with kind people so if you want to work hard,have fun and be part of the Loungers ride,we'd love to have you. Click the link to apply and we look forward to chatting with you! Want to find out more? Check out our socials at @TheLounges

Quick apply

Refine Your Search

café manager jobs in rubery, wor

Designate General Manager

Café Manager

Manager

Cafe Manager

Cafe General Manager

Head Chef – Brunch Café (Daytime)

Assistant Manager

Tea Room Manager

General Manager

Costa Store Manager

Shift Leader | Birmingham

Head Barista

Cafe Team Leader

Assistant Manager

Chef Manager

Cafe Chef/Head Cook

Head Chef

Duty Manager

Food & Beverage Team Leader

Assistant Manager

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