line cook Work, Jobs in sandford, som (with Salaries)

Chef de Partie
Butcombe Group —Winscombe
- £11.44 - £14.00 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Thatchers Cider Company —Winscombe
- Employee discount
Grill Chef
Sidcot Arms —Winscombe
- £12.71 - £14.00 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
Quick apply
6d
Line Cook (COTE 550)
Gracious Hospitality Management —Cote
- £22 - £28 an hour
- Part-time
- Bar
- Culinary experience
- Cooking
- Annual leave
- Employee discount
Chef de Partie
Langford Inn —Lower Langford
- £11.44 - £14.00 an hour
- Part-time
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
Line Chef / Accommodation Included
Stag and Hounds —Shipham
- From £24,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
6d
Chef De Partie - Brigg & Stow
SSP —Bristol
- £15.60 - £17.10 an hour
- Weekend availability
- Kitchen experience
- Employee discount
Quick apply
Chef de Partie
Bistrot Pierre Weston-Super-Mare —Weston-super-Mare
- Part-time
- Cooking
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Line Chef/ Grill Chef THE DISCOVERY
Croeso Pubs —Cardiff
- £13.25 an hour
- Weekend availability
- Cooking
- Employee discount
Chef de Partie
The Windmill, Portishead —Portishead
- £13.20 - £14.67 an hour
- Full-time
- Hotel
- Employee discount
4d
Chef de Partie
Rio D’Oro —Castle Cary
- £36,000 - £40,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
- Store discount
- Annual leave
Quick apply
2d
Chef De Partie
Eurest —Emersons Green
- £15 an hour
- Culinary experience
2d
Sous Chef/Chef de Partie at Roos
Roos Cardiff —Cardiff
- £28,420.00 - £33,402.40 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Profit sharing
Quick apply
6d
Chef
Cote Restaurants —Cardiff
- £12.71 - £14.71 an hour
- Full-time
- Cooking
- Employee discount
Quick apply
2d
Chef de Partie
The Rising Sun —Backwell
- £11 - £14 an hour
- Part-time
- Bar
- Employee assistance programme
- Employee discount
Quick apply
6d
Chef de Partie - Fixed Term Contract
Elior UK —Bristol
- £15 an hour
- Full-time
- Hospitality
- Customer service
- Kitchen experience
Quick apply
4d
Chef De Partie - bank
Berkley Care Group —Bristol
- £13.02 an hour
- Day shift
- Cooking
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
11d
Chef de Partie
The Boater, Bath —Bath
- £13.20 - £14.67 an hour
- Part-time
- Hotel
- Employee discount
8d
Grill Chef/Burger Kitchen
Guerrilla Pub Company Ltd —Bristol
- £13 - £14 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
GRILL COOK / GRILL CHEF – TAKA TAKA (BRISTOL)
TAKA TAKA —Bristol
- £12.71 - £14.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
12d

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Chef de Partie

Butcombe Group -
Winscombe

Quick apply

Job details

Full-time
£11.44 - £14.00 an hour

Benefits

Discounted or free food
Employee assistance programme
Employee discount

Full job description

At Butcombe Boutique Inns, we’re all about great food, great service, and creating lasting memories. As part of our front-of-house team, you’ll be at the heart of a dynamic, fast-paced environment, ensuring every guest has an unforgettable experience. Whether you’re greeting guests with a smile or serving up delicious food, Butcombe is the place to thrive and make your mark in hospitality.

We’re looking for a Chef De Partie who has a passion for cooking, thrives in a fast-paced environment, and takes pride in delivering exceptional food. If you’ve got a flair for creating mouth-watering dishes and are ready to take the next step in your culinary career, then we want to hear from you!

What You'll Be Doing

Running a designated section of the kitchen, ensuring smooth day-to-day service and consistent high standards
Preparing and cooking high-quality, freshly produced dishes in line with the menu and Head Chef direction
Delivering excellent food quality, presentation, and speed of service to consistently exceed guest expectations
Supporting the wider kitchen team during service, including stepping up when required to ensure a seamless operation
Managing your section’s performance, including portion control, stock rotation, and minimising waste to support gross profit targets
Maintaining exceptional standards of food hygiene, safety, cleanliness, and personal presentation at all times
Supporting stock management, ordering, and routine kitchen documentation in line with procedures
Working collaboratively with the kitchen team, following company standards and bringing a positive, can-do attitude to every shift

What’s In It For You?

Flexible Working – We understand the importance of work/life balance and offer flexibility to help you make work fit around your lifestyle.
Award-Winning Culture – Join one of The Sunday Times Best Places to Work 2025, winners of The Publican Awards Best Pub Employer 501+ Employees 2026, and recognised nationally for our industry-leading training and development programmes.
Benefits Bar – Access discounts, cashback, and perks across major retailers, holidays, groceries, days out, and more.
Career Growth & Development – From structured training plans to development opportunities across the business, we’ll support you in building a long-term career in hospitality.
Length of Service Awards: Celebrate milestones with exciting rewards for your dedication.
Annual Awards Night: Be recognised and celebrated through our annual Bar Raiser Ball awards, dedicated to recognising the incredible work our teams do.
Extra Time Off – Enjoy an extra day of holiday on your birthday, plus the option to purchase additional holiday throughout the year.
Team Discounts – Enjoy 30% off across Butcombe Pubs & Inns and 50% off food whilst on shift.
Wellbeing Support – We’re proud ambassadors of The Burnt Chef Project and provide access to a 24/7 Employee Assistance Programme to support your wellbeing.
Beautiful Locations & Great Teams – Work in stunning pubs and inns alongside passionate people who genuinely care about delivering amazing experiences.

Why Join Butcombe Group?

We believe hospitality is at its best when people can be themselves. That’s why we’ve created a culture where everyone belongs, a place where you’re encouraged to just be you. We work From the Heart, Set the Bar High, Raise the Spirits, and create experiences that genuinely become the Talk of the Town.

Quick apply

Refine Your Search

line cook jobs in sandford, som

Chef de Partie

Chef de Partie

Grill Chef

Line Cook (COTE 550)

Chef de Partie

Line Chef / Accommodation Included

Chef De Partie - Brigg & Stow

Chef de Partie

Line Chef/ Grill Chef THE DISCOVERY

Chef de Partie

Chef de Partie

Chef De Partie

Sous Chef/Chef de Partie at Roos

Chef

Chef de Partie

Chef de Partie - Fixed Term Contract

Chef De Partie - bank

Chef de Partie

Grill Chef/Burger Kitchen

GRILL COOK / GRILL CHEF – TAKA TAKA (BRISTOL)

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