Front of house manager Work, Jobs in Seaham, Dur (with Salaries)

Front of House Assistant Manager
Leamside Ale Company (The Courtyard) —Washington
- From £13.75 an hour
- Part-time
- Hospitality
- Bar
- Management
Quick apply
10d
Guest Services Manager
St Cuthbert's Hospice —Durham
- £29,376 - £36,697 a year
- Full-time
- Hospitality
- Hotel
- Organisational skills
- Free parking
- Annual leave
Quick apply
5d
Heritage Venues Duty Manager
Durham County Council —Durham
- £28,142 - £31,022 a year
- Part-time
- Hybrid work
- Customer service
- First Aid Certification
- Annual leave
2d
Wedding Manager/Duty Manager
Whitworth Hall —Spennymoor
- £30,000 - £33,000 a year
- Weekend availability
- Hospitality
- Bar
- Organisational skills
- Employee discount
Quick apply
7d
Front of House Shift Manager
Mowgli Street Food —Newcastle upon Tyne
- £13.50 an hour
- Full-time
- Restaurant
- School
- Annual leave
Quick apply
5d
Holiday Sales - Owner and Guest Experience Manager - HS1
Parkdean Resorts —Whitley Bay
- £35,797 a year
- Weekend availability
- Sales
- Communication skills
- Resort
- Store discount
- Employee assistance programme
Quick apply
4d
Assistant Manager
Asiana Fusion Restaurant —Sunderland
- £35,000 a year
- Weekend availability
- Hospitality
- Customer service
- English
- Store discount
- Employee discount
Quick apply
Cultural Venues Duty Manager
Durham County Council —Durham
- £28,142 - £31,022 a year
- Full-time
- Hybrid work
- First Aid Certification
- Annual leave
8d
Assistant Manager – Premium Cocktail Bar
Bar 33 —Durham
- £29,120 - £36,400 a year
- Full-time
- Hospitality
- Bar
- Management
Quick apply
11d
General Manager
Compass Group UK —Newcastle upon Tyne
- Up to £38,000 a year
- Monday to Friday
- Hotel
- Leadership
- Hotel experience
9d
Bar Manager
Greenside Cricket Club —Ryton
- £12.50 - £16.00 an hour
- Part-time
- Hospitality
- Bar
- Management
- Free parking
- Flexible schedule
Quick apply
1h
Kitchen Manager/Head Chef
Imaginative Productions LTD —Redcar
- From £16 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
Quick apply
8d
ASDA Café Manager - Fixed term contract
Compass Group —Skelton
- £28,800.00 - £28,981.40 a year
- Full-time
- Customer service
- Organisational skills
- Café
- Employee discount
2d
Team Member - Guest Experience Lead
KFC Boldon —Boldon
- Up to £12.21 an hour
- Full-time
- Employee discount
Deputy Manager
Hollywoodbowlgroup —Stockton-on-Tees
- Up to £30,500 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Employee discount
Casual Matchday Hospitality Room Manager - Newcastle United Football Club
Sodexo —Newcastle upon Tyne
- £14.95 - £18.00 an hour
- Weekend availability
- Hospitality
- Bar
- Customer service
Quick apply
Assistant Kitchen Manager - Pitch! Sports Bar
Pneuma Group —Middlesbrough
- Bar
- Cooking
- Organisational skills
General Manager
MAD MONKEY PTE. LTD. —Newcastle upon Tyne
- Full-time
- Hospitality
- Hotel
- Maths
Quick apply
Duty Manager
Scotswood Showbar —Newcastle upon Tyne
- £30,420 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
Quick apply
4d
Head Chef/Kitchen Manager
JustPubs Ltd —Sunderland
- £30,000 - £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
10d

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front of house manager jobs near seaham, dur

Front of House Assistant Manager

Leamside Ale Company (The Courtyard)
Washington

Quick apply

Job details

Part-time | Full-time
From £13.75 an hour
10 days ago

Benefits

Discounted or free food
Company pension

Qualifications

Hospitality
Food production
Driving Licence
Management
Customer service
Restaurant management
Level 2 Food Hygiene Certificate
Supervising experience
Personal Licence
Bar management
Food preparation
Food Hygiene Certificate
Bartending
Food safety
Leadership
Restaurant experience
Communication skills
Hospitality management

Full job description

Job Summary:
We are looking for energetic and dynamic individual to join our front of house food and beverage team.

We are looking for an experienced, enthusiastic person to assist the manager in the day to day running of the bar / restaurant

A high level of customer service and effective communication with team members is essential.

Your responsibilities will include but not limited to:

- Management of day-to-day operations of the bar and restaurant
Training, supervision, and motivation of staff members

- Maintenance of a clean and organized front of house

- Collaborate with the kitchen staff to ensure timely food preparation and delivery
Ensure compliance with current food safety regulations
Handle customer inquiries, complaints, and feedback in a professional manner
Develop and maintain positive relationships with customers to enhance their dining experience

- Maintain accurate stock control including accurate ordering, delivery checking, line checks, stock counts and wastage control, investigating any anomalies as required.

- Awareness of, enforcement of and adherence to licensing, data protection, Health and Safety at Work (including but not limited to: Fire Safety, COSHH) and food hygiene legislation at all times

- Maintain office administration in line with company policy including correct and proper use of all duty managers log books, CCTV, keys, safe, storage of paperwork

- Carry out risk assessments, including daily fire safety checks, to ensure staff and customer safety in all areas

- Become efficient in the opening and closing procedures of the venue.

The successful candidate should have experience in the following areas:

- Previous experience in food production or hospitality management is required

- Strong leadership skills with the ability to effectively manage a team

- Excellent communication and interpersonal skills

- Knowledge of kitchen operations and food preparation techniques

- Bartending skills

- Restaurant operations

- Ability to handle high-pressure situations in a fast-paced environment

The Courtyard has been listed in the Good Beer Guide for twenty three consecutive years therefore a knowledge and passion for Cask Ale, Craft Ale and Craft cider would be advantageous.

If you are a dedicated professional with a passion for the restaurant industry and possess the necessary skills to lead a team effectively, we invite you to apply for this exciting opportunity. Please submit your resume detailing your relevant experience.

Job Types: Full-time, Part-time

Pay: From £13.75 per hour

Benefits:

Company pension
Discounted or free food

Experience:

Supervising experience: 1 year (required)
Restaurant management: 1 year (required)
Bar management: 1 year (required)
Hospitality: 1 year (required)
Customer service: 1 year (required)
Management: 1 year (preferred)

Licence/Certification:

Driving Licence (required)
Personal Licence (preferred)
Level 2 Food Hygiene Certificate (preferred)

Work Location: In person

Quick apply

Refine Your Search

front of house manager jobs in seaham, dur

Front of House Assistant Manager

Guest Services Manager

Heritage Venues Duty Manager

Wedding Manager/Duty Manager

Front of House Shift Manager

Holiday Sales - Owner and Guest Experience Manager - HS1

Assistant Manager

Cultural Venues Duty Manager

Assistant Manager – Premium Cocktail Bar

General Manager

Bar Manager

Kitchen Manager/Head Chef

ASDA Café Manager - Fixed term contract

Team Member - Guest Experience Lead

Deputy Manager

Casual Matchday Hospitality Room Manager - Newcastle United Football Club

Assistant Kitchen Manager - Pitch! Sports Bar

General Manager

Duty Manager

Head Chef/Kitchen Manager

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