Kitchen leader Work, Jobs in Selsdon, Gtl (with Salaries)

Sous Chef Production Kitchen
Natural Fitness Food —Mitcham
- £38,611 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Gym membership
Quick apply
Chef Kitchen Team Leader (Monday to Friday)
K10 Japanese —London
- £15 an hour
- Weekend availability
- Hospitality
- Cooking
- IT
- Employee discount
Quick apply
Sous Chef
Bull's Head, Chislehurst —Chislehurst
- £14.00 - £16.50 an hour
- Part-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply
Sous Chef | Premium Fresh Sharing Concept | Up to £42,000 per annum
Bart & Taylor Collection —Croydon
- Up to £42,000 a year
- Weekend availability
- Cooking
- Supervising experience
- Organisational skills
- Employee discount
Quick apply
7d
Chef
CH&CO —London
- £18 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
- Employee assistance programme
- Employee discount
Kitchen Team Leader
PICK.YOUR.OWN. —London
- £14.50 - £15.50 an hour
- Full-time
- Organisational skills
- In-person
- Leadership
- Store discount
- Annual leave
Quick apply
4d
Head Chef
The Telegraph —Putney
- Up to £58,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
Kitchen Team Leader
Urban - BRA_209 —London
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Ship —London
- £15 - £18 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Junior Sous Chef
King's Head, Roehampton —London
- Up to £14.25 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Assistant Manager
Crust Bros —London
- £38,000 - £42,000 a year
- Weekend availability
- Hospitality
- Sales
- Customer service
- Employee discount
- Flexible schedule
Quick apply
Head Chef wanted for newly opened The Piglet in Locksbottom
The Piglet at Ye Olde Whyte Lyon —Orpington
- £55,000 - £60,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
18h
Senior Sous Chef
Hawksmoor Wood Wharf —London
- Up to £62,332.80 a year
- Overtime
- Cooking
- Organisational skills
- Restaurant
- Referral programme
Quick apply
Sous Chef
Sam's Kitchen Hammersmith —London
- £38,000 - £40,000 a year
- Full-time
- Hospitality
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Botley Hill Farmhouse —Warlingham
- From £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
5d
Young's Sous Chef Agency
Young's - Surrey —Reigate
- £15.50 - £17.00 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
13d
Sous Chef
The Bull, Shepherd's Bush —London
- Up to £35,000 a month
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Head Chef - Soho House, London
Soho House & Co. —London
- Weekend availability
- Culinary experience
- Cooking
- Team management
- Employee discount
Quick apply
Commercial Director
Holmewood House School —Royal Tunbridge Wells
- £55,000 - £65,000 a year
- Full-time
- CRM software
- Business development
- Travel
- Free parking
Quick apply
8d
Kitchen Team Leader
Cheshire Cheese —London
- Up to £16 an hour
- Part-time
- Employee discount
Quick apply

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Sous Chef Production Kitchen

Natural Fitness Food
Mitcham

Quick apply

Job details

Permanent | Full-time
£38,611 a year

Benefits

Discounted or free food
Company pension
Company events
Gym membership
On-site parking

Qualifications

Hospitality
Culinary experience
Cooking
Chinese
Italian

Full job description

Job Description

ROLE: Sous Chef
COMPANY: Natural Fitness Food
LOCATION: Mitcham CR4
PAYMENT: £38,611

40 hour work / week. We are a health food company with our central production unit based in Mitcham,CR4. We are looking for a reliable & motivated individual to join our growing team.

We are looking for a professional Sous Chef to be a part of team of two Sous, supporting our Head Chef & Exec Head Chef specifications and guidelines. The successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers satisfaction.

MAIN RESPONSIBILITIES

Maintain and inspect food receiving, preparation, production, and storage areas to ensure that health and safety regulations are adhered to at all times.
Create positive relationships with staff members and managers by treating all members with respect.
Use a high level of cooking skills in the production of food dishes using modern food technology and methods.
Act as a leader and exemplar to all chefs and kitchen staff in terms of preparing, presenting and serving all varieties of meals; be ‘hands-on’ in being involved in food production.
Check the volume and quality of meal production, and adjust rotas and kitchen flow as needed to ensure optimum efficiency and quality is maintained..

Ideal Candidate

You will be passionate about Food & Beverage or hospitality
You will already be a supervisor within hospitality
Will have experience of managing busy operations
Ability to drive and motivate teams

Benefits:

In return, we are offering a competitive salary, great staff benefits, opportunities to develop your career!

Free meals on duty (really tasty staff food);
Pension Scheme;
Internal vacancy opportunities;
Free gym membership at our Third Space locations (+ a buddy membership)

If the above sounds like you then please forward your CV to us. We would love to hear from you!

We appreciate every applicant who takes time to submit their CV, although due to high volume of applications only successful candidates will be contacted. Please note you must be eligible to work in the UK.

Job Types: Permanent, Full-time

Pay: £38,611.00 per year

Benefits:

Company events
Discounted or free food
Gym membership
On-site parking

Experience:

Sous Chef: 4 years (required)

Work Location: In person

Quick apply

Refine Your Search

kitchen leader jobs in selsdon, gtl

Sous Chef Production Kitchen

Chef Kitchen Team Leader (Monday to Friday)

Sous Chef

Sous Chef | Premium Fresh Sharing Concept | Up to £42,000 per annum

Chef

Kitchen Team Leader

Head Chef

Kitchen Team Leader

Sous Chef

Junior Sous Chef

Assistant Manager

Head Chef wanted for newly opened The Piglet in Locksbottom

Senior Sous Chef

Sous Chef

Head Chef

Young's Sous Chef Agency

Sous Chef

Head Chef - Soho House, London

Commercial Director

Kitchen Team Leader

I want to receive the latest job alerts for kitchen leader in selsdon, gtl

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