Front of house supervisor Work, Jobs in Sighthill, Edh (with Salaries)

Front of House Supervisor
Top Cut Steak & Cocktails Edinburgh —Edinburgh
- £13.75 - £17.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
4d
Guest Experience Supervisor
Elisa Tassara Luxury Lifestyle Group —Edinburgh
- £4,000 - £7,200 a month
- Full-time
- Hospitality
- Management
- Customer service
- Free parking
Quick apply
23h
Senior Supervisor (Front of House)
Loudons —Edinburgh
- £13.60 - £14.00 an hour
- Full-time
- Supervising experience
- Organisational skills
- In-person
- Employee discount
- Gym membership
Quick apply
Front Office Supervisor - 40hrs/week
Delta Hotels by Marriott Edinburgh —Edinburgh
- Full-time
- Customer service
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
10d
Front of House Supervisor
Nineteen62 Livingston —Livingston
- £13.71 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
Front of House Team Leader
Finnegans Wake —Edinburgh
- Up to £13.16 an hour
- Full-time
- Employee discount
Quick apply
Reception supervisor/ Host Leader
Point A Hotels —Edinburgh
- £30,462 a year
- Full-time
- Customer service
- Hotel
- Communication skills
- Annual leave
Quick apply
5d
Front of House Team Leader
Amber Rose —Edinburgh
- £13.50 - £13.75 an hour
- Full-time
- Employee discount
Quick apply
14d
Cafe Supervisor
Craigies Farm —Queensferry
- Up to £13.25 an hour
- Weekend availability
- Hospitality
- Management
- Customer service
- Employee discount
Quick apply
13d
Hospitality Supervisor
Sodexo —Edinburgh
- £14.30 an hour
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
1d
Event Supervisor
Saltire Hospitality Ltd —Loanhead
- From £15 an hour
- Temporary
- Hospitality
- Driving
- Organisational skills
Quick apply
10d
Café Supervisor
Hula Juice Bar & Cafe —Edinburgh
- £13.50 - £17.50 an hour
- Full-time
- Serving
- Bar
- Supervising experience
- Employee discount
- Flexible schedule
Quick apply
Front Office Night Supervisor
The Balmoral —Edinburgh
- £27,000 - £32,000 a year
- Weekend availability
- Customer service
- Hotel
- Communication skills
- Employee assistance programme
- Employee discount
Reception Supervisor
DoubleTree by Hilton Edinburgh City Centre —Edinburgh
- £27,040 a year
- Full-time
- Hospitality
- Customer service
- Hotel
- Employee discount
- Referral programme
Quick apply
Floor Supervisor
The Lyon Public House —Edinburgh
- £13.50 an hour
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
7d
Bar Supervisor
Apex Hotels Ltd —Edinburgh
- £14 an hour
- Full-time
- Bar
- Customer service
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Barista Maestro (Team Leader)
Costa Limited —Edinburgh
- £13.75 - £14.75 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Employee discount
Assistant Restaurant Manager
Harajuku Kitchen —Edinburgh
- £30,000 - £36,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
Part time Bar Supervisor
Loanhead Miners Club —Loanhead
- From £13 an hour
- Part-time
- Hospitality
- Bar
- Supervising experience
Quick apply
5d
Supervisor UK
Zizzi —Edinburgh
- From £12.92 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount

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front of house supervisor jobs near sighthill, edh

Front of House Supervisor

Top Cut Steak & Cocktails Edinburgh
Edinburgh

Quick apply

Job details

Full-time
£13.75 - £17.50 an hour
4 days ago

Benefits

Employee discount

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Hotel experience
Kitchen experience

Full job description

Top Cut Steak & Cocktails are excited to be launching in Edinburgh city centre this April. Top Cut celebrates simplicity and provenance, championing our choice cuts of beef, cooked to perfection and served alongside delicious, handcrafted cocktails & irresistible wines. Our menu focuses on the flat iron, a cut from the featherblade known for being rich, tender and full of flavour. You’ll also find bavette, British wagyu rump and a host of beef specials on rotation from our butchers.

Job Overview
We are seeking a dynamic and experienced Front of House Supervisor to oversee daily operations within our vibrant hospitality environment. The successful candidate will be responsible for supervising front-of-house staff, ensuring exceptional customer service, and maintaining high standards of food safety and cleanliness. This role offers an exciting opportunity for individuals with a passion for hospitality, team management, and culinary excellence to lead a dedicated team in delivering memorable guest experiences.

Duties

Supervise and coordinate front-of-house staff, including servers and hosts, to ensure smooth service delivery.
Oversee food preparation and serving processes, maintaining high standards of quality and presentation.
Assist with food production tasks as needed, supporting the kitchen team during busy periods.
Ensure compliance with food safety regulations and hygiene standards across all areas of operation.
Manage reservations, seating arrangements, and guest flow to optimise customer satisfaction.
Lead by example in delivering outstanding hospitality, demonstrating leadership and professionalism at all times.
Handle guest enquiries, complaints, and special requests promptly and courteously.
Assist in training new staff members on service procedures, safety protocols, and company policies.
Collaborate with management to develop strategies for improving service efficiency and guest experience.

Qualifications

Proven supervising experience within a restaurant or hospitality environment.
Strong knowledge of food preparation, cooking techniques, and food safety standards.
Previous experience in restaurant service or hospitality roles such as serving or barista work is desirable.
Demonstrated leadership skills with the ability to manage a team effectively.
Excellent organisational skills with the ability to multitask in a fast-paced setting.
Sound understanding of food production processes and kitchen operations.
Experience with hotel or bar operations is advantageous.
Exceptional communication skills and a friendly demeanour suitable for guest interaction.
A recognised qualification in hospitality or culinary arts is preferred but not essential. This role is ideal for motivated individuals eager to advance their career within the hospitality industry while providing outstanding service to our guests.

Pay: £13.75-£17.50 per hour

Benefits:

Employee discount

Work Location: In person

Quick apply

Refine Your Search

front of house supervisor jobs in sighthill, edh

Front of House Supervisor

Guest Experience Supervisor

Senior Supervisor (Front of House)

Front Office Supervisor - 40hrs/week

Front of House Supervisor

Front of House Team Leader

Reception supervisor/ Host Leader

Front of House Team Leader

Cafe Supervisor

Hospitality Supervisor

Event Supervisor

Café Supervisor

Front Office Night Supervisor

Reception Supervisor

Floor Supervisor

Bar Supervisor

Barista Maestro (Team Leader)

Assistant Restaurant Manager

Part time Bar Supervisor

Supervisor UK

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