Venue manager Work, Jobs in South Brent, Dev (with Salaries)

Stocktaker
nGeneration —Plymouth
- £26,000 - £28,000 a year
- Weekend availability
- Bar
- Microsoft Excel
- Customer service
Quick apply
Complex Manager
Devon County Football Association —Newton Abbot
- £30,000 a year
- Weekend availability
- In-person
- Free parking
- Health & wellbeing programme
Quick apply
General Manager
Bootlegger Bars Limited —Exeter
- £32,000 - £38,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Annual leave
- Employee assistance programme
Quick apply
12d
Emergency Responder (Exeter)
St John Ambulance —Exeter
3d
FOH Restaurant Manager Otto
OTTO —Torquay
- £34,000 - £37,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick apply
7d
Manager | The Fire Shed at Shilstone House
Shilstone House —Ivybridge
- Up to £16 an hour
- Weekend availability
- Bar
- Management
- In-person
- Referral programme
Quick apply
Catering Supervisor
Chartwells —Plymouth
- £15.03 an hour
- Full-time
- Customer service
- Supervising experience
- Communication skills
- Employee discount
7d
Lifeguard
GLL —Saltash
- £13.45 an hour
- Part-time
- Customer service
- Supervising experience
Co-Op Store Manager
Compass Group —Exeter
- £38,000 a year
- Full-time
- Management
- Hospital
- Organisational skills
- Employee discount
Head Chef/Kitchen Manager
The Three Crowns —Plymouth
- £30,000 - £36,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
Quick apply
3d
Manager
Montana saloon —Plymouth
- From £14 an hour
- Weekend availability
- Hospitality
- Bar
- Management
- Employee discount
- Sick pay
Quick apply
Pub Manager
Ocean —Exmouth
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Annual leave
- Employee assistance programme
10d
Bar Manager
Boom Battle Bar —Exeter
- £31,000 a year
- Full-time
- Bar
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Commercial Catering Service Engineer
Empire Services (SW) —Torquay
- £35,000 - £45,000 a year
- Overtime
- Hospitality
- Driving
- In-person
Quick apply
8d
Senior Spa Therapist
Salcombe Harbour Hotel —Salcombe
- £14 an hour
- Full-time
- Bar
- Hotel
- Employee discount
Quick apply
4d
Sous Chef
Beamers - Brixham —Brixham
- £36,000 - £40,000 a year
- Full-time
- Bar
- Cooking
- Presentation skills
- Annual leave
- Employee discount
Quick apply
6d
Sports Bar Manager
Ocean —Exmouth
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Annual leave
- Employee assistance programme
10d
Bar Supervisor - Engine Room
Ocean —Exmouth
- £28,000 - £30,000 a year
- Full-time
- Bar
- Annual leave
- Employee assistance programme
10d
Team Leader - Engine Room
Ocean —Exmouth
- £12.93 - £13.69 an hour
- Full-time
- Bar
- Leadership
- Annual leave
- Employee assistance programme
10d
Kitchen Team Leader
Brass Monkey —Plymouth
- Up to £13.16 an hour
- Part-time
- Employee discount
Quick apply

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Stocktaker

nGeneration -
Plymouth

Quick apply

Job details

Full-time
£26,000 - £28,000 a year

Benefits

Company events

Qualifications

Microsoft Excel
Customer service
Microsoft Office
Administrative experience
Supervising experience
Communication skills
Time management

Full job description

Retail Advisor / Stocktaker

Are you a Bar Manager / Pub Manager or Restaurant Manager or an Assistant Manager or Supervisor within the catering and hospitality industry looking for a better work / life balance?

Would you like to work sociable hours, Monday to Friday and have the evenings and weekends to yourself?

How about having Bank Holidays off and having 8 / 10 days off over the Christmas period?

Sounds good doesn’t it.

nGeneration is seeking either an experienced Stocktake Auditor / Stock-taker Advisor or a hospitality professional who’s worked at management / supervisory level and has experience in Wet and Dry Stocktakes within their Bar / Pub or Restaurant.

This is much more than a normal stocktaking role. You will develop long-term business relationships with your allocated clients, providing professional advice and support relating to running a hospitality business as well as carrying out your stocktaking responsibilities for the company.

SALARY: £26,000 - £28,000 per annum (depending on experience) + Competitive Mileage Allowance

LOCATION: This role will require travelling to restaurants, pubs, bars and retail entertainment venues around the UK and surrounding areas

JOB TYPE: Full-Time

PLEASE NOTE: Due to the nature of this role you will need access to your own vehicle

JOB OVERVIEW:

nGeneration have a fantastic new job opportunity for a hospitality professional who’s worked at management / supervisory level and has experience in Wet and Dry Stocktakes.

If you’ve worked as a Stocktake Auditor or Stocktaker Advisor, then great. But if not, the company will consider candidates who have worked as either a Bar Manager / Pub Manager or Restaurant Manager or an Assistant Manager or Supervisor within the catering and hospitality industry. You will also receive additional training on the company’s systems and processes.

Working as a Stocktake Auditor / Stocktaker Advisor you will manage a number of leading restaurants, pubs, bars and retail entertainment venues where you will visit on a regular basis to carry out Wet and Dry Stocktakes.

As the Stocktake Auditor / Stocktaker Advisor you will also be required to analyse the results, running stocktake reports on their EPoS systems (additional training provided) and work with the individual businesses to help improve the utilisation of their stock, which in turn will improve their profitability.

Travel around your designated area is essential as part of this role, and you must have access to your own vehicle.

Requirements

To join the nGeneration as a Retail Advisor / Stocktaker you need the following skills and experience:

Previous experience working in a similar role would be great. However, we will consider candidates who have worked as an Assistant Restaurant Manager, Hospitality Manager, Pub / Bar Manager, Supervisor or within a similar management position within the hospitality sector who has some wet and dry stock taking experience
Must have experience using EPoS systems such as running stocktake reports, adding items etc.
Excellent organisation, time-management and administrative skills.
Excellent customer service and communication skills.
Must be PC literate with the ability to use Microsoft Office including MS Excel.
Have a good understanding of stock yields & stock depletion.

Benefits

We highly value our employees and understand the importance of work-life balance and job satisfaction. Therefore, we offer a comprehensive range of benefits. These include:

Training: We believe in continuous learning and growth. That's why we provide training opportunities to enhance your skills and knowledge, empowering you to excel in your career journey with us.
Company Events and Team Parties: We believe in fostering a vibrant and collaborative work culture that celebrates our teams' achievements and builds strong bonds between colleagues. Throughout the year, we organise exciting company events, team parties, and team-building activities.

Quick apply

Refine Your Search

venue manager jobs in south brent, dev

Stocktaker

Complex Manager

General Manager

Emergency Responder (Exeter)

FOH Restaurant Manager Otto

Manager | The Fire Shed at Shilstone House

Catering Supervisor

Lifeguard

Co-Op Store Manager

Head Chef/Kitchen Manager

Manager

Pub Manager

Bar Manager

Commercial Catering Service Engineer

Senior Spa Therapist

Sous Chef

Sports Bar Manager

Bar Supervisor - Engine Room

Team Leader - Engine Room

Kitchen Team Leader

I want to receive the latest job alerts for venue manager in south brent, dev

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