Assistant restaurant manager Work, Jobs in South Normanton, Dby (with Salaries)

Assistant Bar & Restaurant Manager
Il Rosso Ltd —Mansfield
- £35,000 - £38,000 a year
- Part-time
- Hospitality
- Bar
- Culinary experience
Quick apply
11d
Pub Assistant Manager
The Regent —Nottingham
- From £14 an hour
- Full-time
- Hospitality
- Bar
- Management
Quick apply
Assistant Conference and Events Manager
Hellaby Hall Hotel and Leisure —Rotherham
- £28,000 - £31,000 a year
- Weekend availability
- Hospitality
- Hotel
- Project management
Quick apply
Restaurant Assistant Manager
Burger King UK —Nottingham
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Assistant Manager
Burger King - Nottingham - Exchange Walk —Nottingham
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
General Manager
The Northern Collective —Hathersage
- Up to £45,000 a year
- Full-time
- Hospitality
- Management
- Hotel
- Store discount
- Employee discount
Quick apply
Assistant Restaurant General Manager
KFC —Ilkeston
- £24,000 - £26,000 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Assistant Restaurant Manager
Welcome Break —Sheffield
- Up to £27,500 a year
- Customer service
- Supervising experience
- Restaurant
- Free parking
- Employee discount
11d
Assistant Leisure Club Manager
Valor Hospitality —Nottingham
- £27,997 a year
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
Capo Lounge —Mansfield
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
13h
Assistant Manager
KFC Ilkeston - Rutland Street —Ilkeston
- £24,000 - £26,000 a year
- Full-time
- Restaurant
- Employee discount
Assistant Manager
Wingstop UK - Sheffield City Centre —Sheffield
- £30,000 - £36,500 a year
- Full-time
- Management
- Leadership
- Restaurant
- Employee discount
Quick apply
9d
General Manager
Munchies —Worksop
- From £30,160 a year
- Part-time
- Management
- Customer service
- Restaurant management
- Store discount
- Employee discount
Quick apply
9h
Lead Chef
Rufford Pub —Mansfield Woodhouse
- From £13.20 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
General Manager
Kinu Restaurants —Nottingham
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- In-person
- Leadership
- Employee discount
Quick apply
2d
Head Chef/Kitchen Manager
The Sun Inn —Retford
- From £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Bars Manager
Wildes Inns Ltd —Barlborough
- £34,000 - £40,000 a year
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Employee discount
Quick apply
14d
Assistant Restaurant General Manager
Taco Bell - Sheffield Broughton Lane —Sheffield
- £32,500 a year
- Full-time
- Management
- Quick service & fast food restaurant
- Flexible schedule
Quick apply
General Manager
RIVA RESTAURANT —Sheffield
- From £35,000 a year
- Full-time
- Hospitality
- Management
- Casual dining restaurant
- Employee discount
Quick apply
4d
Stocktaker - Sheffield
nGeneration —Sheffield
- £26,500 - £28,500 a year
- Weekend availability
- Bar
- Microsoft Excel
- Customer service
Quick apply

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assistant restaurant manager jobs near south normanton, dby

Assistant Bar & Restaurant Manager

Il Rosso Ltd
Mansfield

Quick apply

Job details

Part-time | Full-time
£35,000 - £38,000 a year
11 days ago

Qualifications

Hospitality
Culinary experience
Cooking
Barista experience
Supervising experience
Team management
Food preparation
Food safety
Leadership
Restaurant experience

Full job description

We are seeking a dedicated and enthusiastic Assistant Manager to join our dynamic team. The ideal candidate will play a crucial role in supporting the daily operations of our establishment, ensuring exceptional service and maintaining high standards of food safety and quality. This position is perfect for individuals with a passion for hospitality and a strong background in food preparation and team management.

Responsibilities

Assist in overseeing daily operations, ensuring smooth functioning of the restaurant or hospitality venue.
Supervise and train staff, fostering a positive work environment that encourages teamwork and collaboration.
Manage food preparation and production processes, adhering to safety and quality standards.
Ensure compliance with food safety regulations and maintain cleanliness in all areas of the kitchen and dining space.
Handle customer inquiries and complaints professionally, ensuring a high level of guest satisfaction.
Assist with inventory management, including ordering supplies and monitoring stock levels.
Collaborate with the management team to implement new policies and procedures aimed at improving efficiency.

Skills

Proven experience in overseeing food preparation, cooking, and kitchen operations.
Strong supervisory experience with demonstrated team management skills.
Previous restaurant or hospitality experience is essential; culinary experience is highly desirable.
Knowledge of food safety practices and regulations to ensure compliance within the kitchen environment.
Excellent leadership skills, with the ability to motivate and inspire a diverse team.
Experience in serving customers effectively, demonstrating strong interpersonal skills.
Familiarity with barista duties would be an advantage.
A proactive approach to problem-solving with a keen eye for detail in food production processes. Join us as we strive to provide outstanding service while creating memorable experiences for our guests

Pay: £35,000.00-£38,000.00 per year

Work Location: In person

Quick apply

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