Dining room manager Work, Jobs in Southfields, Gtl (with Salaries)

Dining Room Manager
5 Hertford Street —London
- Up to £55,000 a year
- Full-time
- Customer service
- Bakery
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Assistant Restaurant General Manager - Holborn Dining Room
Rosewood London —London
- Full-time
- Restaurant management
- Mentoring
- Recruiting
- Annual leave
Quick apply
4d
Dining Room Manager
NoMad Hotel —London
- Up to £44,000 a year
- Full-time
- Hotel
- Communication skills
- Annual leave
- Employee discount
Quick apply
Assistant In Room Dining Manager
Rosewood London —London
- Full-time
- Hotel
- Supervising experience
- Training & development
- Annual leave
Quick apply
PLAYBOX Manager
Boxpark - Croydon —Croydon
- Weekend availability
- Bar
- Communication skills
Quick apply
Supervisor
Big Mamma —London
- £51,225 a year
- Management
- Maintenance
- Recruiting
- Annual leave
- Employee discount
Quick apply
Assistant In Room Dining Manager
The Londoner Hotel —London
- £41,000 - £45,000 a year
- Full-time
- Hotel
- Budgeting
- Referral programme
Quick apply
F&B Operations Manager
Nobu Hotel London Portman Square —West London
- Full-time
- Bar
- Hotel
- Budgeting
- Employee discount
- Referral programme
Quick apply
Meetings & Event Sales Co-ordinator
Bromley Court Hotel —Bromley
- £27,810 a year
- Full-time
- CRM software
- Hospitality
- Customer service
- Free parking
- Employee discount
Quick apply
5d
Senior Guest Relations Manager
Casa do Frango - MJMK —London
- £55,000 - £70,000 a year
- Full-time
- Restaurant
- Communication skills
- Employee discount
- Referral programme
Quick apply
5d
General Manager
Home Hospitality —London
- £75,000 a year
- Full-time
- Restaurant management
- Team management
- Leadership
Quick apply
11d
Private Dining Room Manager
The Ivy Asia St Pauls —London
- Full-time
- Bar
- Management
- English
- Employee discount
Quick apply
Waiter/Waitress | Langosteria Opening | Fine Dining Restaurant
Langosteria —London
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
Café - Deputy Manager
Lexington Catering —London
- £46,926 a year
- Full-time
- Customer service
- Continuous improvement
- Training & development
Quick apply
Building Supervisor - Residential
FI FACILITIES MANAGEMENT —London
- Full-time
- Maintenance
- Supervising experience
- In-person
Quick apply
2d
General Manager Events
Oak View Group —London
- Up to £60,000 a year
- Full-time
In-Room Dining Server (f/m/d) - The WestDill Mayfair Hotel London, Colbert Collection
Minor Hotels Europe & Americas —London
- Hotel
- Cleaning
- Restaurant experience
Quick apply
11d
Duty Manager
Vignette Collection —London
- Weekend availability
- Hotel
- Leadership
- Annual leave
- Employee assistance programme
General Manager - Live in
Bear, Cobham —Cobham
- Up to £50,000 a year
- Full-time
- Bar
- Sales
- Customer service
- Employee discount
Quick apply
11d
Assistant Reception Manager
Tattu Soho —London
- £44,500 a year
- Full-time
- Mentoring
- Guest services
- Employee assistance programme
- Referral programme
Quick apply

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Dining Room Manager

5 Hertford Street
London

Quick apply

Job details

Full-time
Up to £55,000 a year

Benefits

Private dental insurance
Cycle to work scheme
Discounted gym membership
Employee assistance programme
Private medical insurance
Employee discount

Qualifications

Front of house supervision
Food service team management
Client engagement
Customer service
Coaching
Team management
Food and beverage team management
Food service experience
Relationship management
Leadership
Communication skills
Hospitality management

Full job description

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly.
Our London portfolio includes 5 Hertford Street, Oswald’s, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime’s, alongside a new Birley Bakery in New York City.
We are currently seeking a Dining Room Manager to join our team in Loulou’s Nightclub at 5 Hertford Street.
Why work with us as a Dining Room Manager?

Salary package of up to £55,000 per annum, plus discretionary service charge
33 days' holiday, including bank holidays
Private medical and dental insurance with BUPA
Discounted gym membership and wellbeing benefits
Employee Assistance Programme and retail discounts
Cycle to Work scheme and eyecare vouchers
Complimentary meals on duty
And much more

Working Hours:

4 days per week (Wednesday- Saturday)
Evening shifts with 3am finish
The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

What you will do:

Lead the dining room operation, delivering exceptional and personalised experiences for members and their guests.
Build and maintain strong relationships with members, ensuring service is tailored to individual preferences and expectations.
Work closely with the kitchen and senior leadership teams to deliver seamless service
Lead, coach, and develop the front-of-house team
Drive operational performance by maintaining the highest standards of service and team effectiveness.

What are we looking for?

Previous experience in a similar role within a luxury hospitality or fine dining environment.
Strong leadership and team development skills.
Excellent understanding of luxury food, beverage and service standards.
Exceptional communication and member-facing service skills.

If you feel that you have the experience and skills to join us as Dining Room Manager at 5 Hertford Street, then apply by forwarding your up-to-date CV together with a covering letter to the link below.

Quick apply

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